Simple homemade oatmeal cooked fresh every morning.

Pimento cheese and bacon jam.

Bacon jam, egg and cheese.

Bacon jam, peanut butter and banana.

Lemon glazed blueberry biscuit.

Add toppings for an additional charge.

Hot honey ando hand breaded chicken thigh with pickles on a buttermilk biscuit

Avocado, sea salt, extra virgin olive oil, lime and pickled onions.

Avocado, roasted tomatoes, watermelon radish and chives.

Served with onions, tomatoes and capers.

Served with Acme smoked salmon, cream cheese, onions, tomatoes and capers.

Served with Acme smoked whitefish salad, onions, tomatoes and capers.

Pulled rotisserie chicken, raw red onions, romaine and garlic aioli on a baguette.

Pulled rotisserie chicken, Swiss cheese, romaine, dill pickles and Joe's sauce on ciabatta.

Cuban style braised beef, manchego cheese, plantain chips and garlic aioli on ciabatta.

Citrus braised pork, raw red onion, cilantro, queso panela, habanero sauce, on ciabatta

Roasted cauliflower, Middle Eastern pickles, hummus, tabouli and avocado cucumber dressing on ciabatta.

Mushroom medley, miso slaw, sauteed onions, avocado and goat horn peppers on ciabatta.

Mozzarella, roasted tomatoes, avocado, basil, olive oil and balsamic vinegar on seeded semolina.

Barber's 1833 vintage cheddar, red onions, cornichon, shredded iceberg, butter, mayonnaise, roast tomatoes and pepper spread on sliced multigrain.

Sardines, mayo, romaine, tomatoes, marinated red onions and crumbled blue cheese on sliced multigrain.

Soppressata, coppa, mortadella, roasted red peppers, raw red onions, whipped bacon fat, shredded lettuce, mozzarella and red wine vinaigrette on seeded semolina.

Ham, devilish sauce, sliced egg, potato chips, chopped scallions and spinach on seeded semolina.

Forager's roast beef, green curry mayo, lime, watercress, cucumber, shredded carrots, cilantro, red onions and roasted peanuts on a baguette.

Sky Top turkey, capricho de cabra, smoked currant chutney, Dijon and watercress on a baguette.

Add cheese for an additional charge.

Spring mix, cherry tomatoes, black beans, hard boiled egg, blue cheese, chicken salad, with balsamic vinaigrette.

Baby spinach, cherry tomatoes, tabbouleh, cucumber, hummus, feta cheese, harissa vinaigrette

Baby spinach, collard greens, black beans, sweet potato, beets, corn, miso vinaigrette

Can't find anything you like? Build your own salad!

New Orleans kettle style potato chips. Gluten free.

South African style jerky that's air dried and thinly sliced. You'll never go back to regular beef jerky. Gluten Free. Sugar free. Paleo friendly.

Our very own cheddar popcorn, made with real cheese and non-GMO corn.

Simply dried fruit with spices. Packed with antioxidants.

Energy bars with no preservatives and no artificial flavors. Vegan.

Gluten free protein bar chock full of vitamin C, zinc, and turmeric. Soy free.

Brooklyn based, Madagascar sourced. Non GMO Verified, organic and direct trade chocolate.

New England's finest seltzer.

Purified water with electrolytes for taste.

sage, oregano, and lemon zest

sage, oregano, and lemon zest

cilantro, parsley, rosemary and red wine vinegar

cilantro, parsley, rosemary and red wine vinegar

four grass fed beef meatball, basil, ricotta, garlic, onion, parmesan, and bread crumbs

sage, thyme, rosemary, onion and garlic

lean turkey with squash, carrots, garlic and onion

A delicious cabbage slaw with an Asian twist.

Baby leafy greens with an harissa dressing.

Cauliflower rice with tomatoes and spinach and herbs and shallots. It's good.

Simple blanched broccoli tossed with olive oil and pine nuts- served chilled.

spinach pesto, ricotta, marinara, and fresh mozzarella (v)

pulled chicken and cheddar cheese

pico de gallo and guacamole

pulled chicken and cheddar cheese

pico de gallo and guacamole

lettuce, tuna, avocado and red onion

bacon, lettuce, avocado, and tomato with herb mayo

lettuce, tomato, bbq chicken, and Caesar salad

roasted chicken, Caesar dressing, lettuce and parmesan cheese

zucchini, squash, mushrooms and roasted pepper

lettuce, tomato, buffalo sauce and blue cheese

cucumber, peppers, olive and feta cheese

romaine lettuce, parmesan cheese, croutons and Caesar dressing

roasted sweet potato, fresh curly kale, coconut flakes, sesame seeds and yuzu dressing

fennel, cucumber, red onion, dill, mint, chives and lemon dressing