Wyne a Bit

selection of imported olives marinated in olive oil, garlic and oregano

chickpeas with tahini, extra virgin olive oil and lemon juice

shrimp, cilantro, red onion marinated in lemon and spices. served on toasted bread

pesto, olive spread, eggplant spread, bacon spread, gorgonzola & fig

romaine lettuce, croutons and parmesan cheese

arugula, blue cheese and dried cranberries

mixed greens, goat cheese and walnuts

zucchini, tomato, chipotle aioli

arugula and brie cheese

roasted peppers and cheese

arugula, tomato, capers, mint pesto

spinach, gruyere cheese

olive spread, tomato, spinach, sauteed mushrooms and roasted red peppers

cheddar, tomato, roasted garlic and pesto

asparagus, chipotle aioli and goat cheese

brie cheese and arugula

roasted garlic, chili flakes and basil

onion, tomatoes, cooked in wine butter sauce

in a madeira mushroom sauce topped with gruyere cheese

with choice of one: strawberry, raspberry, banana

peanut butter & strawberry

with oreo

with coconut and baileys

sugar and lemon "flambe" with grand marnier

sauteed with brown sugar and brandy

with mango sorbet or vanilla ice cream

with grand marnier

citrusy, creamy, cake like - pasteurized goat milk - france. pair with: sauvignon blanc, pinot noir and belgian ales.

mild, buttery - pasteurized cow milk - france. pair with: pinot blanc, champagne and pilsner beers.

intensely creamy and buttery - pasteurized cow milk - france. pair with: pinot gris and pinot blanc

sharp, lemony, cheddar like - pasteurized cow milk - spain. pair with: sherry, verdejo, valencian and pilsner beers

full, fruity, nutty - raw sheep milk - spain. pair with: all red wines and dark lager.

smooth, appley, nutty - raw cow milk - switzerland. pair with: alpine style wine, nut brown ale and an absolute must with ham

sweet, crunchy - raw cow - holland. pair with: pinot noir, wheat beers, bocks, german and austrian whistlest

dense, salty, tangy - pasteurized goat milk - spain. pair with: cava, spanish whites, cote de cotes du rhone.

sharp, floral, sweet - pasteurized goat milk - vt. pair with: ipa beers.

salty, oniony, creamy - raw cow milk - italy

savory, grassy - raw cow - france

salty, spicy, fudge like - pasteurized cow milk - spain

air cured beef loin - italy

spicy, sweet pork salami - spain

herbaceous smokey beef salami - austria

1 year salt cured ham - italy

smoked, cured pork - italy

country ham 2 year sugar cured ham - ky

clear golden color with a smooth, rich taste of hops and a crisp clean finish

dark, rich, and sexy. chocolate malts and four varieties of hops make this a very full flavored ale

pour yourself a pint of this complex flavorful ale and bask on the frothy head's floral bouquet. this ale's sweet, malty undertones balance the hop character with a finish that never turns too bitter

maple barrel aged breakfast stout. intense fresh roasted coffee nose topped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever

the unique taste results from the use of three different strains of yeast. it 1998 delirium tremens was crowned a world champion beer

a rich, full-bodied beer which goes down ideally with traditional bavarian cuisine

the king of the beers - unique in the taste. the premium-pilsner of highest quality

a combination of crystal clean water and pure culture yeast yields superb fermentation. prized in many countries for its excellent flavor and taste

full smooth flavor and very easy to drink. rich amber color and superb fruity aromas

nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste

gold color, a deliciously bitter taste and an excellent foam. pleasant and significant sharpness

the unique taste results from the use of three different strains of yeast. in 1998 delirium tremens was crowned a world champion beer

massive in complexity the huge malt character balances the insane amount of alpha's used to create this monster

belgian style ale fermented with pure raspberry

crisp, citrus and tropical fruit flavors. aromas of green chilies, grass, herbs and gooseberries

it's rich, fruity, soft medium bodied, redolent of melon, green plum and faint citrus fruits expressed in a distinctly fruity aroma

fresh and fruity in the mouth with an intense citrus and herbal note

lemon colored, flowery and fresh fruit aromas, sweet, full and long on the palate

aroma of pear, hint of citrus and tropical fruit, dominant flavor of pear, ripe green apple and finish highlighting the oak aging

medium-bodied burgundy has cherry fruit along with aromas of roses and carnations with an earthy, tart finish

enticing aromas of strawberry and raspberry with notes of caramel and vanilla

ruby red, medium bodied with a characteristic black cherry aroma of cherry, vinaous with hints of bitter almond

fresh and medium body. clean ruby red color, with sweet aroma of dried berries. flavors of cherry and spices.

dark purple red color with aromas of plum, spice and earth, tannin's are bold but juicy with a long fruit-filled finish.

soft and round tahhins with long and elegant aftertaste.powerful notes of jammy black fruits, dry figs abd honey

scents of tar, smoke and underbrush that lead to juicy dark cherries. soft and polished through offers terrific balance and a long, juicy finish

aromas of ripe boysenberry with vanilla spice and earthy hint of forest

good mouthfeel, with hints of vanilla and ripe red fruits, sweet coconut and liquorice flavor. lingering, full and well balanced palate that urges another sip

fruity background of ripe apple, banana and pineapple with light touch of sweetness

flower and fruit aromas blend seamlessly with a palate that is crisp and refreshing

light yellow color, strong, generous nose, slightly woody and spicy. an unreserved palate, full, fruity and well-structured

dessert wine - the inviting bouquet is powerful, with white plum fruits laced with some honeydew melon, citrus and heather. it's full and quite sweet, with bright fruit supported by sweet acidity that flows into a clean sweet finish

fresh fruity nose with a clean taste, mouth-filling texture and a crisp finish

off dry, faint yellow color with white grape juice, crushed apricots and citrus rind. light, refreshing and soft and the palate.

full-bodied palate with bold passionfruit flavors and a crisp finish

dry, lycheee, grassu, pear, light-medium body tangy acidity, lingering finish

a blend of viura, malavasia and tempranillo blanc, it shows aromas of green apple with peach, crisp taste of tropical fruits and citrus flavors with a well-balanced acidity.

elegant and polished with aromas of pineapple, stone fruit and baked apple, rich with generous body and long finish

fresh orchard fruit, complex with a hint of mineral reduction smells of citrus and white-fleshed fruits, silky, crunchy ripe fruit flavors

charming aromas of strawberry, lavender and fresh apricot. dry light-bodied, fresh, elegant and zesty

delicate hint of red fruits (strawberry and cherry) and floral aromas easy drinking on the palate

aromas of cherry, vanilla and citrus fruits with rich fruity flavors and acidic backbone with fine tanning

this blend of grenache, syrah and mouvedre has a bright nose of plum and black raspberry, medium bodied with flavors of black cherry and cassis

full-bodied wine flows with gorgeous dark red cherries, earthiness, minerals and sweet herbs, shows tons flavor and style.

shows deep, harmonious core of ripe black fruits, lovely notes of plum, currant and spice

ruby color, violets and strawberries in the nose and a dry fruity taste with a pleasant finish

aromas of ripe black cherries, jammy, packed with fresh fruit and a pleasant acidity that balances nicely with the firm tanning

spicy aromas of ripe rich fruit, generous mouth-feel with red berries, nutmeg and dark chocolate with a firm finish.