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Campbell & Co. Brooklyn
Homemade Buttermilk Biscuit with a soft scrambled egg topped with chives, NY State Cheddar, and your choice of spread and protein. Made to order, and can be made without chives!
Made from scratch daily, this hearty biscuit is a fan favorite!
Soft scrambled egg topped with chives, Avocado, Sliced Tomato, Baby Arugula, Vegan Goddess Sauce, NY State Cheddar, on a Housemade Buttermilk Biscuit Made to order, and can be made without chives!
Greek Yogurt, Housemade Quinoa Granola, Strawberry Jam, Fresh Berries.**contains NUTS & COCONUT**
Organic Chia Seeds, Japanese Matcha Powder, Coconut Milk, Vanilla, topped with Toasted Coconut and Fresh Raspberries.
Gluten Free White and Buckwheat Flours, Maple Syrup, Eggs, Bananas, Walnuts, Pineapple, Carrot, Coconut, Golden Raisins, Cinnamon NOT a Vegan Item
Black iced tea, housemade classic lemonade over ice
Double Shot of espresso w/ textured milk of choice & light layer of foam
small batch, single origin and direct trade spices with notes of organic black tea, cardamom, ginger, cinnamon, cloves and black peppercorn in every sip.
House made cold brew with Cherry Bitters and choice of milk. Topped with a marachino cherry!
fresh squeezed lemon juice, simple syrup, over ice
Made in house using locally roasted and sustainably sourced coffee beans, served over ice.
Fair Trade Certified, 100% organic sugar cane, caffeine free
Steamed milk with vanilla and a dash of sparkle magic!
Barista Blend Almond Milk
Black Truffle Butter made in small batches in Wisconsin, with a rich and luxurious blend of extra creamy butterfat glittered with roasted Italian black truffles. Marvelous as a finishing touch to meat, lathered onto a baguette, folded into pasta, or melted onto popcorn, this butter is a simple but stunning way to infuse any accompaniment with explosive aromatics, earthiness, and depth.
No antibiotics, all vegetable feed
Rodolphe le Meunier
Beaufor, 7.05oz
Snow white with a creamy, feathery texture, this fior di latte is made fresh by our neighbors over at Pecoraro Latteria.
Monte's Fine Foods, vegan, GF, farm fresh.
So you’re not a barista? Just heat this Barista Edition Oatmilk in a container while giving it a whirl until it foams up nicely and then pour yourself a latte without cow’s milk. And if you don’t feel like a latte you might be happy to know that this product tastes just as amazing if you skip all the foaming and pour it right into your coffee or drink it straight out of the container or pour it on your granola or put it to work with your cooking skills. But let’s keep that between us non-baristas, okay?
Little Sesame Organic Hummus.
“Skyr” means thickened milk in old Icelandic. Dating back to the Vikings from over thousand years ago, skyr has always been a dependable source of nutrition through the long cold Icelandic winters. Milk is from grass-fed cows raised on local organic farms.
This bacon is dry cured by hand with salt, brown sugar, and black pepper. After about three weeks curing and drying in refrigeration, it is thoroughly smoked in our wood stove smokehouse for two to three days continuously. Finally, it is packed by hand, mere feet from the smokehouse.
Moutrade à l'ancienne, 7.05oz
Our Jersey milk is produced in the Finger Lakes region of Upstate NY on three small farms, located within ten miles of the creamery. Each farm is less than 100 acres and milks a small number of animals, about 50 Jersey cows. The special milk that Jersey cows make gives our yogurt and cream-on-top milk that rich, golden color.
Our Jersey milk is produced in the Finger Lakes region of Upstate NY on three small farms, located within ten miles of the creamery.
Soft, creamy, salty, and saturated with a delightfully herbed olive oil. This feta is a cut above the rest.
Brooklyn Cured
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
Torres all-natural potato chips made with Spanish black summer truffles, sunflower oil and sea salt – that's it! Light, crispy and addictive!
Roasted red peppers, Campbell cheese mix, cream cheese, mayo, salt, nutmeg, paprika, garlic, Frank's red hot sauce
Rolled Oats, Quinoa, Pecans, Pepitas, Coconut, 5-spice, cranberries, raisins, salt, sorghum, olive oil, vanilla
Smoked whitefish, mayo. Acme, Brooklyn, NY
lightly salted nixtamal tortilla chips - 100% Natural Stone Ground Nixtamal (Traditional totopos / blanca)
Seasonal Muffin! Contains eggs, dairy and gluten
rice krispies, browned butter, marshmallows, vanilla, salt
Butter croissant - baked in house
Carrot Cake with Brown Butter Frosting! Contains nuts and dairy.
Chewy cookie with chai spices, organic rolled oats, and mixed dried fruit (tart cherries, cranberries and golden raisins).
Flaky savory pastry with chili flakes and gruyere cheese.
flaky butter croissant wrapped around ribbons of dark chocolate
flaky butter croissant wrapped around ribbons of dark chocolate
Made with sourdough, coconut milk and a mixed berry compote!
Classic vanilla sugar cookie with festive sprinkles!
Baked from scratch with dark chocolate, espresso powder made with Partner's coffee beans, and a sprinkle of Maldon sea salt
Dark chocolate chocolate chip cookie with pink peppercorn. All proceeds are donated to PS347, The ASL & English School in NYC. As a Title-1 school, many families are in need of assistance. These funds will support Deaf & Hard-of-Hearing children in a variety of ways, from free meals to arts programs.
Bistro Ham and Gruyere on a Croissant, Topped with Poppy Seeds.
Fluffy oat muffin with mixed berries & topped with rolled oats.
Gluten Free White and Buckwheat Flours, Maple Syrup, Eggs, Bananas, Walnuts, Pineapple, Carrot, Coconut, Golden Raisins, Cinnamon
Soft chocolate chip cookies topped with flaked salt. 100% vegan and delicious!
Fresh Mozzarella, Heirloom Tomatoes, Basil, Olive Oil and Balsamic Glaze on Housemade Focaccia.
Roasted Chicken Breast, Bacon, Caramelized Onions, Campbell’s Cheese Blend, Baby Spinach, Jalapeno Mayo, on Toasted Sourdough
Thick-cut Smoked Bacon, Tomato, Local Greens, Choice of Mayo, on Toasted Sliced Sourdough
Campbell Cheese Blend melted on Sliced Sourdough
chopped roasted chicken breast, berbere curry mayo, celery, green onions, dried currants on sourdough with arugula.
Campbell Cheese Blend, Bacon, Fig Jam, Scallions, Sourdough Pullman
Parisian Bistro Ham, Comte Cheese, Whole Grain Mustard Butter on a Pretzel Baguette, with Cornichons on the side
Mortadella (w/pistachios), Spicy Soppressata, Prosciutto di Parma, Fresh Mozzarella, Parmigiano Reggiano, Mixed Greens, Spicy Peppadew Relish, Mayo, on a seeded Italian Baguette
Roasted Carrots, Arugula-Pepita Pesto, Kale, Pickled Fennel, Sorghum-Sherry Vinaigrette, on Toasted Multigrain Pullman. **Vegetarian**
Wagyu Roast Beef, Sharp Cheddar, Arugula, Pickled Onions, Horseradish Mayo on Foccacia.
Shaved Smoked Turkey, Cheddar, Jalapeno Slaw, Berbere Mayo, on a Ciabatta Hero
Cucumber, Greens, Tarragon & Shallot Mayo, Sliced Multigrain
Tofu "Cheese" seasoned with Red Pepper Flakes & Lemon Zest, Sorghum Roasted Carrots, Arugula, Pepita Pesto, Pickled Fennel, Local Kale, on Multigrain Pullman. **VEGAN**
House Recipe Tuna Salad (Albacore [certified sustainable]), White Beans, Capers, Kalamata Olives, Parsley, Lemon) Sliced Watermelon Radish, Parsley, on Ciabatta ***We cannot remove any ingredients that are in the tuna salad itself***
Market Greens, Roasted Chicken Breast, Chopped Bacon, Cherry Heirloom Tomatoes, Soft-Boiled Egg, Chopped Pecans, Crumbled Blue Cheese, Buttermilk Ranch Dressing Gluten Free
Kale, Shaved Parmigiano-Reggiano, Cherry Tomatoes, Lemon Zest, Crostini Croutons, Caesar Dressing Vegetarian
A velvety, rich, blended potato leek soup, topped with creme fraiche, bacon and chives and can be served vegetarian without the topping. NOT DAIRY-FREE Housemade Crostini served on the side.
House-made! Tomatoes, Provolone, Shaved Parmigiano Reggiano, Heavy Cream, Onions, Crushed Red Pepper, Black Pepper, Basil, Salt, Garlic, Extra Virgin Olive Oil
Market Greens, House Recipe Tuna Salad (certified sustainable) mixed with White Beans, Capers, Kalamata Olives, Lemon, Parsley and topped w/ Cherry Tomatoes, Watermelon Radish, Soft-Boiled Egg, Tarragon Vinaigrette ***We cannot remove any ingredients that are in the tuna salad itself*** Gluten Free and Dairy-Free
Black iced tea, housemade classic lemonade over ice
Double Shot of espresso w/ textured milk of choice & light layer of foam
small batch, single origin and direct trade spices with notes of organic black tea, cardamom, ginger, cinnamon, cloves and black peppercorn in every sip.
House made cold brew with Cherry Bitters and choice of milk. Topped with a marachino cherry!
fresh squeezed lemon juice, simple syrup, over ice
Made in house using locally roasted and sustainably sourced coffee beans, served over ice.
Fair Trade Certified, 100% organic sugar cane, caffeine free
Steamed milk with vanilla and a dash of sparkle magic!
Barista Blend Almond Milk
Black Truffle Butter made in small batches in Wisconsin, with a rich and luxurious blend of extra creamy butterfat glittered with roasted Italian black truffles. Marvelous as a finishing touch to meat, lathered onto a baguette, folded into pasta, or melted onto popcorn, this butter is a simple but stunning way to infuse any accompaniment with explosive aromatics, earthiness, and depth.
No antibiotics, all vegetable feed
Rodolphe le Meunier
Beaufor, 7.05oz
Snow white with a creamy, feathery texture, this fior di latte is made fresh by our neighbors over at Pecoraro Latteria.
Monte's Fine Foods, vegan, GF, farm fresh.
So you’re not a barista? Just heat this Barista Edition Oatmilk in a container while giving it a whirl until it foams up nicely and then pour yourself a latte without cow’s milk. And if you don’t feel like a latte you might be happy to know that this product tastes just as amazing if you skip all the foaming and pour it right into your coffee or drink it straight out of the container or pour it on your granola or put it to work with your cooking skills. But let’s keep that between us non-baristas, okay?
Little Sesame Organic Hummus.
“Skyr” means thickened milk in old Icelandic. Dating back to the Vikings from over thousand years ago, skyr has always been a dependable source of nutrition through the long cold Icelandic winters. Milk is from grass-fed cows raised on local organic farms.
This bacon is dry cured by hand with salt, brown sugar, and black pepper. After about three weeks curing and drying in refrigeration, it is thoroughly smoked in our wood stove smokehouse for two to three days continuously. Finally, it is packed by hand, mere feet from the smokehouse.
Moutrade à l'ancienne, 7.05oz
Our Jersey milk is produced in the Finger Lakes region of Upstate NY on three small farms, located within ten miles of the creamery. Each farm is less than 100 acres and milks a small number of animals, about 50 Jersey cows. The special milk that Jersey cows make gives our yogurt and cream-on-top milk that rich, golden color.
Our Jersey milk is produced in the Finger Lakes region of Upstate NY on three small farms, located within ten miles of the creamery.
Soft, creamy, salty, and saturated with a delightfully herbed olive oil. This feta is a cut above the rest.
Brooklyn Cured
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. We perfected our signature recipe using the heat of the sun!
Torres all-natural potato chips made with Spanish black summer truffles, sunflower oil and sea salt – that's it! Light, crispy and addictive!
Roasted red peppers, Campbell cheese mix, cream cheese, mayo, salt, nutmeg, paprika, garlic, Frank's red hot sauce
Rolled Oats, Quinoa, Pecans, Pepitas, Coconut, 5-spice, cranberries, raisins, salt, sorghum, olive oil, vanilla
Smoked whitefish, mayo. Acme, Brooklyn, NY
lightly salted nixtamal tortilla chips - 100% Natural Stone Ground Nixtamal (Traditional totopos / blanca)
Menu for Campbell & Co. Brooklyn provided by Allmenus.com
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