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Roasted beets, arugula, ricotta salata, endive, and Spanish almonds with a citrus vinaigrette.
Our Classic Grilled Cheese sandwich (Campbell Cheese Blend on Sourdough) paired with our Tomato Parmesan Soup
Our Fig and Bacon Grilled Cheese sandwich (Campbell Cheese Blend, Benton's bacon, scallions, fig jam on Sourdough) paired with our Tomato Parmesan Soup
House-made mozzarella, butternut squash, pepita pesto, sage, arugula, reduced balsamic vinegar on ciabatta
Brooklyn Cured Pastrami, Cherry Compote, Brussels Sprouts on Pretzel Baguette
Southern-style Mac & Cheese made with the Campbell cheese blend and topped with MORE CHEESE
Smoked salmon, creme fraiche, capers, lemon zest, and dill on our baked fresh daily buttermilk biscuit
Benton's Bacon and Local Heirloom tomatoes with mixed greens and Mayo on toasted 5-Grain whole wheat.
Salt roasted tomatoes, garlic aioli, lil gems and radicchio, parmigiano, and melted mozzarella on ciabatta
Two Slices of Bien Cuit Sourdough Miche, Lemon, Aleppo Pepper, Arugula Salad with EVOO, Watermelon Radish, Edible Pansies (Note we do our best to always have the flowers in stock, but we can't always get them!)
with House-made Mozzarella and red pepper flakes on a pressed ciabatta
Couscous salad with cucumber, pickled cranberry, and lemon herb vinaigrette
Roasted Market Vegetables over Farro with Sorghum Vinaigrette.
Cucumber, asparagus, cherry tomato, watermelon radish, and seasonal beans over mixed greens, with a light yogurt goddess dressing.
Turkey Meatballs with Tomato Sauce, Pecorino, and Basil on Baguette
Slice of classic meatloaf, lettuce and ketchup/mustard glaze on toasted sourdough.
Housemade Mozzarella, Date Olive Tapenade, Mint, Sourdough
Seasonal Veggies and Roasted Peanuts over chilled Soba Noodles with Miso Ginger Dressing. Vegan.
Our Quiche of the Day over a house salad.
Radicchio, Croutons, Spinach, Goat's Milk Feta, with Sorghum Sherry Vinaigrette.
Turkey, Stuffing, Cranberry, Rosemary Mayo on toasted ciabatta
Mixed Greens topped with Cara Cara and blood oranges, beets, prosciutto, and blue cheese with citrus vinaigrette
Bolognese sauce over rigatoni, with house made mozzarella
Ricotta, winter citrus, 5 spice honey, and mint served on 5 grain toast
Roasted butternut squash, housemade mozz, pepita pesto, mixed greens, oil & vinegar on ciabatta.
Finocchiona, Broccoli Rabe, Mozzarella, Roasted Red Peppers, Garlic Alioli, Toasted on Baguette
Roasted, local peaches, fresh basil, and house-made mozzarella on sourdough.
Soba noodles with pickled red peppers and shiitake mushrooms.
Scalloped potatoes made with parmesan and white cheddar and a bit of thyme. Not vegetarian, contains chicken broth.
Roasted chicken with roasted mustard potatoes, roasted purple cauliflower and romanesco.
Meatloaf with green beans and mashed potatoes.
1/2 Roasted & Brined Chicken- hormone and antibiotic free from Upstate NY
1/3lb each of Brie Fermier, La Dama Sagrada, and Snowfields with mixed dried fruit, fig jam, mini toasts, and Raaka mini chocolate bar
Please contact Campbell Cheese & Grocery for daily soup selection.
Cashew butter and vanilla bean in dark chocolate, 2.1oz bar
Almond butter and puffed quinoa in dark chocolate, 2.1oz bar
Pittsford Farms, NY
with Sliced Baguette.
with Sliced Baguette.
with Sliced Baguette.
with Olive Oil
Small axe peppers.
Produced from Pasture-Fed Jersey Cows without the use of artificial growth hormones or pesticides.
Cured daily in small batches in the heart of the Catskills
Sustainable pole-caught tuna.
16oz, Tomatoes, onions, olive oil, salt, garlic, and basil
Moutard de Dijon: Extra Strong Dijon Mustard, (200g) France
Moutarde a l'ancienne, (200g) France
Campbell's smokey take on a classic.
Garlicky, lemony, vegan dip great on crackers!
Figs, Coconut, Raspberries, Dates, Almonds, Flax, & Sunflower Seeds
Goji Berry, Cocoa Nib, Cranberry, Dates, Walnuts, Flax, & Sunflower Seeds
5oz, Ingredients: Water, Alcohol, Herbs & Spices, Caramel and Food Color.
5oz, Ingredients: Water, Alcohol, Bitter Orange Extract, Herbs & Caramel
Zesty Non-Alcoholic Mix by Preservation
Premium Mixer. Made with 100% tomato juice
Menu for Campbell & Co. Brooklyn provided by Allmenus.com
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