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Parish Hall
Summer succotash of corn, fennel, cherries, and snap peas, beech mushrooms, squash & almond puree
Cauliflower, crispy freekeh, burnt eggplant puree, red currants
Navy beans, snap peas, zucchini, pickled chard stem, clams, roasted mushrooms
Cauliflower hummus, shaved cauliflower, radicchio, peach, pecan
Summer vegetables, freekeh, clothbound cheddar, goatfell lettuce, sunny egg
Malt vinegar powder
Daily selection
Country ham, goat, ronnybrook
Herbs & Beet Chips
Duck liver mousse, apple, celeriac
Citrus mayo & arugula
Buttermilk & herbs
Charcuterie, pickles, dressed eggs
Newsom's country ham, fried egg, tarentaise cheese, mustard
Grass fed beef, lamb bacon, landaff cheese, grilled onions, rye bread, fries or salad
Fresh chilies, herbs, queso del invierno, roasted corn
Goatfell lettuces, shaved radish, lemon vinaigrette
Whipped ricotta, smoked onion vinaigrette, walnuts, croutons
Shaved zucchini, sungold tomatoes, arugula pesto, mizuna
Smoked beurre blanc, fennel, green peppercorn leaf
Summer vegetables, cheese broth, cayuga flour dumplings
Trout roe, cucumber, radish, mint
Mixed greens, apples, la quercia prosciutto, shaved turnip, pecans
Roasted potatoes, pickled onion, greens, medium-boiled egg, mustard dressing, toast
Market vegetables, vermont goat cheese, lemon-butternut dressing
Braised duck leg, potatoes, kale, apples, mustard, two eggs, toast
Two eggs, toast, fried potatoes, choice of bacon, sausage, or kale
Grass-fed beef and lamb bacon patty, landaff cheese, grilled onions, rye bread, fries or salad
Dry-cured short rib, spicy mayonnaise, caraway kraut, pickled ramps
Pressed or cold: newsom's ham, greens, tarentaise cheese
Pressed Shelburne cheddar, mustard, and apple
Braised bacon rib, spicy kohlrabi slaw, lettuce, add egg $2.00
Shelburne cheddar, mustard, scrambled eggs, choice of bacon, broccoli rabe, or sausage
Smoked chicken leg, mustard, apple, potatoes, kale, two eggs and toast
Marinated beets and roasted potatoes, swiss chard, corned beef, two eggs, toast
Maine cracked oats, roasted vegetables, mustard greens, sunny egg
Two eggs, toast, fried potatoes, choice of bacon, sausage, or greens
Roasted potatoes, pickled onion, greens, medium-boiled egg, mustard dressing, toast
Market vegetables, vermont goat cheese, lemon-butternut dressing
Al wood's maple syrup
Cornmeal griddle cakes, maple syrup, rhubarb
Ronnybrook yogurt, honey, housemade granola
Shelburne cheddar, mustard, scrambled eggs, choice of bacon, broccoli rabe, or sausage
Pressed shelburne cheddar, mustard, apple
Braised bacon rib, spicy kohlrabi slaw, lettuce, on ciabatta, add egg $2.00
Grass-fed beef and lamb bacon patty, landaff cheese, grilled onions, rye bread, fried potatoes or salad
Menu for Parish Hall provided by Allmenus.com
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