Hot and sour soup made with shrimp and fragrant herbs in a basic broth of fresh lemongrass, mushrooms, lime juice and crushed chili peppers.

Chicken galangal soup with coconut milk, mushrooms, lime juice and cilantro.

Shrimp galangal soup with coconut milk, mushrooms, lime juice and cilantro.

Simple Thai style chicken and shrimp dumplings in a clear broth with bok choy, cilantro and garnished with fresh scallions.

Lettuce, bean curd, cucumber and carrot.

Lime juice, string bean, tomatoes and crushed peanuts.

Shrimp, squid mixed with green papaya, string beans, tomatoes, lime juice, fresh garlic and crushed peanuts.

Lab gai. A splendid combination of ground chicken, toasted rice, lime juice, scallions, chili peppers, onions, fresh mint and lettuce.

Grilled, thin sliced flank steak with lime juice, onions, cucumbers, scallions, chili peppers, tomatoes, fresh garlic, fresh mint and lettuce.

Slivered cucumbers with sweet and sour dressing topped with crushed peanuts.

Shrimp and squid. Fresh lime juice, scallion, onion, chili peppers and coriander.

Green Curry Sauce/ Panang Sauce/White Sauce. Served with , zucchini, carrots and broccoli.

Served with steamed white rice and your choice of sauce.

Sauteed shrimp and calamari in chili paste, onion, scallions, red bell peppers, and fresh basil. Served with steamed white rice.

In cranberry teriyaki sauce with mixed vegetables and brown rice.

Marinated in a thin soy sauce, garlic and pure honey. Served with green papaya salad and ginger fried rice.

With sauteed bok choy and brown rice.

Soft and tender with choice of sauce. Served with steamed white rice.

Deep fried whole fish. Served with choice of sauce with steamed white rice.

Crispy and juicy. Topped with tamarind sauce and served with steamed white rice.

Chicken breast marinated in coconut milk and lemongrass. Served with steamed mixed vegetables, peanut sauce and steamed white rice.

Served with mixed vegetables and steamed with rice.

Real duck in red curry, broccoli, carrot, bamboo shoots cabbage, eggplant, zucchini and string beans. Served with steamed white rice.

Choice of sauce: Garlic Sauce / Basil Sauce / Sweet & Sour Sauce. Served with steamed white rice.

Rice noodles stir-fried with Cheers authentic pad Thai sauce, bean sprouts, scallions and eggs. Topped with crushed peanuts.

Glass noodles stir fried with eggs, onions, cabbage, carrots and tomatoes in a soy bean sauce.

Spicy Thai broad rice noodles stir fried with sweet soy sauce, broccoli, carrots, onion, string beans, fresh basil, red bell peppers and bean sprouts. Spicy.

Curly noodle, bok choy, carrot, cabbage, and egg.

Thai broad noodles stir fried with broccoli, carrots, eggs, soy bean paste and black sweet soy sauce.

Crispy egg noodles stir-fried with Cheers authentic pad Thai sauce, bean sprouts, scallions and eggs. Topped with fresh bean sprouts, lettuce and crushed peanuts.

Green noodle spinach and broccoli. Blanched noodles with lime juice and broccoli. Topped with ground peanuts, and fried onions.

Premium crab meat with eggs and scallion, tomato, coriander on top.

Onions, peas, carrots, pineapple, scallion and eggs.

Chili, onions, chili paste,fresh basil, scallions, red bell peppers and eggs.

Green chili paste, string beans, red bell peppers, onions, eggs and fresh basil. Hot and spicy.

Carrots, zucchini, broccoli, string beans, eggplants, cabbage, fried tofu and eggs.

Bamboo shoots, eggplant, string beans, carrots, cabbage, broccoli and zucchini. Hot and spicy. Served with steamed white rice.

A rich, thick curry with red bell peppers. Served with steamed white rice.

Pineapple, string beans, bamboo shoots, cabbage, eggplants, broccoli, carrots and zucchini. Served with steamed white rice.

Potatoes, onions and roasted peanuts. Served with steamed white rice.

Zucchini, bamboo shoots, string beans, broccoli, cabbage, eggplants, carrots and fried tofu. Served with steamed white rice.

Blanched rice noodles in red coconut curry with broccoli, bamboo shoots, zucchini, string beans, cabbage and eggplants.

Sauteed fresh garlic, soft tofu and ginger with Thai seasonings. Tender and juicy. Served with steamed rice.

Sauteed mixed vegetables and fried tofu with garlic brown sauce. Served with steamed rice.

Our most distinctive vegetable dish with basil sauce, onions, red bell peppers, string beans, carrots and fresh basil. Spicy. Served with steamed rice. Spicy.

Crunchy broccoli with bamboo shoots, carrots, fried tofu, carrots, chili paste, fresh basil, red bell peppers and basil sauce. Spicy. Served with steamed rice. Spicy.

Fried tofu with garlic sauce over steamed vegetables. Served with steamed rice.

Bean curd skin stuffed with mushrooms, bamboo shoots and basil on a bed of bok choy. Topped with ginger sauce. Served with steamed rice.

Rama. Steamed mixed vegetables and soft tofu with peanut sauce. Served with steamed rice.

Served with your choice of sauce. Served with steamed rice.

Sliced chicken, red bell peppers, onion, scallions, fresh basil and chili paste. Served with steamed rice. Spicy.

Thai style with fresh garlic, black pepper, green peas, carrots and coriander. Served with steamed rice.

Cashew nuts, red bell peppers, scallions, carrots, onions and pineapple. Served with steamed rice.

Stir fried chicken with string beans and chili paste. Spicy. Served with steamed rice.

Fresh ginger, mushrooms, carrots, onion, scallions and soy bean paste. Served with steamed rice.

Gai kana. Broccoli, baby corn and carrots with brown sauce. Served with steamed rice.

Marinated fresh lemongrass, soy sauce, honey and zest of lemon. Served with cucumber salad and steamed rice.

Sliced cuts of pork marinated in garlic, peppers, soy sauce and oyster sauce. Served with sticky rice, traditional chili powder and lime juice dressing.

With fresh garlic, black pepper, green peas, carrots and coriander. Served with steamed rice.

Sliced pork in Thai red curry paste with coconut milk, basil, lime leaves, eggplant, red bell peppers and string beans. Served with steamed rice. Spicy.

Sliced flank marinated in fresh lemongrass, curry powder, soy sauce and pure honey. Served with peanut sauce and steamed rice.

Broccoli, baby corn and carrots with brown sauce. Served with steamed rice.

Plain.

Topped with oyster sauce and fried onions.

Served with salad and fried rolls.

Kee mao. Served with salad and fried rolls. Spicy.

Served with salad and fried rolls.

Curly noodle, bok choy, carrot, cabbage, and egg.

Served with salad and fried rolls.

Served with salad and fried rolls. Spicy.

Served with salad and fried rolls.

Served with salad and fried rolls.

Served with salad and fried rolls.

Served with salad and fried rolls.

Served with salad and fried rolls. Hot and spicy.

Served with salad and fried rolls. Spicy.

Served with salad and fried rolls. Spicy.

Served with salad and fried rolls. Spicy.

Served with salad and fried rolls. Spicy.

Served with salad and fried rolls. Spicy.

Red curry with coconut milk. Served with salad and fried rolls. Spicy.

Served with salad and fried rolls.

Served with salad and fried rolls.

Served with salad and fried rolls.

With fresh ginger and soy bean paste. Served with steamed white rice.

Served with garlic-fried rice.

Served with steamed white rice and sweet chili sauce.

Vanilla,Strawberry

Milk , Pistachio

Rum,coconut cream,pineapple juice

Teguila,triple sec,lime juice

Rum,fresh mint,lime juice,lychee juce

Vodka,(Strawberry,Grape,Peach,Lime,Orange) Jello

Rum,fresh mint,lime juice,mango juice