Drinks
- Limonata $2.00
- Aranciata $2.00
- Pear Juice $2.00
- Pineapple Juice $2.00
- Perrier $2.00

Share
- Crostini of the Day $7.00
  
  Please call restaurant for today's selection.
- Selection of Farmstead Cheese $16.00
  
  Taleggio, brie, and seasonal from Stinky's, plus accoutrements.
- Salumi Board $18.00
  
  Charcuterie of the day, salami, chicken liver, bacon mousse, pickled vegetables, fennel seed crackers and whole grain mustard.
- Housemade Ricotta and Fried Broccoli $14.00
  
  Tempura, chili aioli and toast.

Small
- Seasonal Soup $9.00
- Treviso & Butter Lettuce $11.00
  
  Parmesan, smoked almonds, croutons and citrus-poppy vinaigrette. Gluten-free.
- Char-Grilled Spring Kale $14.00
  
  Toasted couscous, grilled red onion, spring squash, puffed chickpeas and Green Goddess dressing. Gluten-free.
- Marinated Beets $12.00
  
  Spiced seeds, avocado, yogurt and feta. Gluten-free.
- PEI Mussels $16.00
  
  Escarole, garlic, miso butter broth and grilled flonne.
- Oysters $18.00
  
  1/2 dozen oysters. Cocktail sauce and mignonette.

Mains
- House Tagliatelle $3.00+
  
  Fresh lemon and Parmigiano Reggiano.
- Tomato and Ricotta Gnocchi $16.00+
  
  Tomato dumplings, crumbled chicken sausage, ricotta salata.
- Mac 'n Cheese $16.00
  
  Parmesan, cheddar, Gruyere and fusilli.
- Mushroom Pot Pie $19.00
  
  Wild mushrooms, flaky pastry.
- Pastured Chicken Breast $16.00
  
  Brioche, pickled onions, Vermont cheddar, cilantro-jalapeno aioli and herb fries.
- Paisano's 10 oz. Steak $28.00
  
  Roasted fingerling potatoes and Hunter's famous chimichurri. Gluten-free.
- Whole Brook Trout $24.00
  
  Esquite, capers, queso fresco, chile and limo aioli. Gluten-free.

Burgers
- Hunter's Burger $11.50
  
  100% Angus beef burger with pickled onion, Vermont cheddar and jalapeno aioli on brioche.
- Gauchito Burger $14.50
  
  Paisano's butcher steak, chimichurri and diced tomatoes on Filone bread.
- Southwest Burger $14.50
  
  Pastured chicken breast with avocado and bacon.
- Gluten-Free Burger $13.50
  
  Gluten-free bread with Angus beef, Vermont cheddar and jalapeno aioli.
- Veggie Burger $12.50
  
  Beef and veggie patty with tomatoes, butter lettuce and pickled onion.
- Chicken Burger $13.50
  
  Housemade chicken sausage, egg and sriracha.

Sides
- Truffle Fries $7.00
- Bean & Chorizo Dip $7.00
- Esquites $7.00
- Crispy Smashed Potato $7.00
- Creamed Kale $7.00
- Grilled Summer Squash & Romesco $7.00

Desserts
- Sweet Ricotta Fritters $7.00
  
  Dulce de leche sauce.
- Nutella Bread Pudding $7.00
  
  Nutella and brioche.
- S'Mores $7.00

Menu for Hunter's provided by Allmenus.com

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