Must be 21 to purchase. blanco tequila, lime and triple sec

vodka, passion fruit, orange juice, rosemary

cucumber gin, St. Germain, lemon, prickly pear

Mezcal, ginger honey syrup, lime and lemon

Goslings rum, pineapple and orange, coconut, nutmeg

Bluecoat Gin, St Germain, blueberry, lemon, club

Double shot of Titos vodka mixed with our own bloody mary recipe topped with a skewer of lemon, lime, pickle, olive and of course lobster!

Disaronno, Goslings, orgeat, caramelized pineapple, lime

Chai Tea, milk, cinnamon, Whiskey and kahlua

Vodka, Star anise, Cranberry juice and lime juice shaken with simple syrup . Topped with Fever tree ginger beer

St Germain, lemon juice, honey and prosecco

whiskey, fresh lemonade and blueberries soaked in whiskey

bourbon, fresh lemonade topped with cherries soaked in bourbon

vodka and fresh lemonade topped with vodka soaked cherries

Gin, maraschino liqueur, creme de violette, lemon. sent chilled no ice

Cucumber gin, lime, mint and a splash of club soda

vodka, st germaine, lemon, fresh strawberry and blueberry

Sazerac Rye, orgeat, pineapple, lemon

reposado tequila, Madre mezcal, homemade horchata, cinnamon

dark rum, tamarind, amaro, lime, coconut cream

gin, orgeat, pomegranate, ginger

vodka, pear, basil, lemon

Goslings rum, orange, lemon, (tropical, fruity, slightly sweet)

whiskey, mango, black tea (light, refreshing, tango)

vodka, basil, lemon (herbaceous, jammy, aromatic)

gin, lemon, and yuzu (bright, herbal, citrusy)

vodka, cold brew, banana, walnut bitters (rich, velvety, nutty)

hot toddy twist with bourbon, ginger, lemon, cinnamon (warming, zesty, spiced)

Hard Seltzers

Made with real vodka and real fruit juice 4.5% ABV

7% ABV NE style IPA 16oz CanPilsner Malt, Flaked Wheat, and Flaked Oats. Hopped with Centennial, Azacca, and Idaho 7, then copiously dry hopped with Azacca, Idaho 7, and Cashmere. Bursting with citrus and tropical fruit flavors can make any island feel tropical. Must be 21 to purchase.

5.6%. Must be 21 to purchase.

DIPA 7.8% ABVBoomsauce is big & bold with a complex hop profile. With five different hops, it hits you with strong tropical fruit flavors before mellowing out to finish with a hint of earthiness. Must be 21 to purchase.

Must be 21 to purchase. 6% ABV Tart fruit ale with blueberries, blackberries and lactose

16oz 5%. Must be 21 to purchase.

4.8%. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Non-alcoholic. Must be 21 to purchase.

Hazy IPA 8%. Must be 21 to purchase.

6% ABV Fall Seasonal IPA that is flavored without the use of pumpkin, or spices. The real flavor from this IPA comes from the hops not some useless squash - New York State. Must be 21 to purchase.

3.6% ABV Allagash add peach during brewing and then blend the beer with a bit of kombucha before filling up cans for you to enjoy. Full of balanced, light, and peachy flavor—at only 100 calories - Portland, Maine. Must be 21 to purchase.

6.4%. Must be 21 to purchase.

6.7%. Must be 21 to purchase.

Must be 21 to purchase.

Cream Ale with Toasted Coconut 5% ABV Local to NYC by way of Staten Island Smooth with hints of sweet corn and a touch of hops. Borderline light bodied making a well balanced beer perfect for summer nights. American 2-row, flaked rice and flaked corn conditioned on toasted coconut. Must be 21 to purchase.

Must be 21 to purchase.

6.2%. Must be 21 to purchase.

12% ABV Double mash brewed with Milk Sugar, Maris Otter, Malted Oats, Black, Chocolate, Crystal, and Aromatic Malts. Conditioned on Vanilla beans, Vanilla Ice Cream, Cookie Crumb, Cacao, and Marshmallow. Must be 21 to purchase.

7.2% ABV Brewed with Pilsner, Flaked Oats, White Wheat and Milk Sugar. Conditioned on Coconut, Vanilla, Pineapple and Strawberry. Rich dessert sour reminiscent of a tiki style cocktail. Must be 21 to purchase.

6% ABV - 16oz can - Modern. Juicy. Floral

4.4% ABV. 12oz Can- Refreshing. Crisp. Delicate.

5.3% ABV. 12oz Can - Clean. Crisp. Floral

IPA, 6.2% ABV, 16oz can - Passionfruit, Pithy, Bahama Breeze, Papaya, Punch

6.5% - ABV 16oz Can - Hazy IPA offering a tropical traffic jam of flavor, a smooth, full-bodied brew — bumper-to-bumper deliciousness.

5.6% ABV, 12oz can, American Pale ale. Must be 21 to purchase.

4.5%, 12oz Can, Golden Ale. Must be 21 to purchase.

Green City IPA - 6.8% - 16oz can. Must be 21 to purchase.

16oz Can West Coast IPA - 6.9% Notes of stone fruit, grapefruit bitters, earthy resin, and pithy tangerine.

Fruited Sour 4.8%ABV - 12 oz. can

American Pale Ale 3.8%ABV -12 oz. can

Non Alcoholic Golden Ale

Maine Lobster Tail smothered in white wine garlic butter

Fries topped with our 5-cheese sauce and Maine lobster.

Hot lump crab dip served with our homemade Old Bay potato chips.

served with lemon aioli and pepper jam

Maine lobster and organic pasta swimming in our 5-cheese mac sauce.

Served with lobster caramel sauce.

Cherry stone and fried clam strips with lemon mayo.

Fried oysters, spinach, cream, bacon and Parmesan.

Four Buttermilk Biscuits slathered in garlic butter.

Rolled in Mayo then coated in corn nuts, cotija and tajin.

old bay buerre blanc

served with spicy pepper jam.

6 large shrimp, cocktail sauce

Creamy old-fashioned clam chowder.

Traditional & Creamy

Maine style lobster salad tossed with a touch of mayo and topped with paprika and scallions. Served on top of an authentic Maine style split-top buttered and toasted bun. Served with a pickle and your choice of fries, chips or green salad.

Lobster poached in butter and lemon. Served warm and topped with paprika and scallions. Served on top of an authentic Maine style split-top buttered and toasted bun. Served with a pickle and your choice of fries, chips or green salad.

Lobster salad, chipotle mayo, and applewood smoked bacon topped with paprika and scallions. Served on top of an authentic Maine style split-top buttered and toasted bun. Served with a pickle and your choice of fries, chips or green salad.

Maine lobster meat, lettuce, cucumber, avocado

Fried lobster tossed in lobster caramel with kewpi mayo and scallions. Served on top of an authentic Maine style split-top buttered and toasted bun. Served with slaw, Brooklyn Brine pickle and your choice of fries, potato salad or green salad.

Chilled shrimp tossed in lemon aioli over lettuce and on a toasted buttery bun

Hearts of palm, celery and vegan may on a dairy free grilled bun (vegan)

Maine style lobster roll, touch of mayo, chilled, celery and fresh lemon juice

fresh clams, mussels, shrimp,sausage, corn and red potatoes.

Fresh Maine Lobster (1.5 lbs) with boiled red potatoes and corn.

1 lb Dungeness Crab served with boiled red potatoes and corn.

1 lb Snow Crab served with boiled red potatoes and corn.

1 lb Alaskan Crab served with boiled red potatoes and corn.

1/2 lb crab legs, 1 lobster, andouille sausage, 1 dz clams, 1 lb mussels, 1 lb shrimp, potatoes and corn on the cob, tossed in garlic butter. Serves 2-3 people

2 whole lobsters, 1 lb crab legs, 2 dz clams, 2 lb mussels, 2 lb shrimp, andoullie sausage, corn on the cob and potatoes tossed in garlic butter. Serves 4-6 people

Lobster salad topped with fried clams and lemon aioli.

cherrystone fried clam strips with sweet pepper aioli

lobster, sharp cheddar, lettuce, tomato

Fresh, wild-caught Atlantic white fish, beer battered and served with fries.

garlic butter poached shrimp on a toasted bun, paprika and scallion

Pan seared haddock, purple slaw, green sauce

purple apple slaw, spicy remoulade

Served with Parsnip puree and a citrus salad.

seasonal vegetable, lemon fingerlings

butternut squash risotto, fennel, apple

Crispy fried chicken breast tossed in our house Hot Honey sauce. served on a toasted sesame bun with pickles, purple slaw, blue cheese and ranch.

2 4 oz patties stacked, lettuce, tomato, pickles, special sauce, choice of cheese

Lettuce, tomato, pickles and Old Bay citrus mayo.

garlic mashed potatoes, shiitake demi

blueberry chipotle bby, served with buttered corn

Bacon, maytag blue, tomatoes, egg, crispy onions, and avocado with ranch dressing

Fresh bucatini pasta, clams, mussels and shrimp in a white wine sauce with cherry tomatoes, Parmesan and fresh basil.

bibb lettuce, radish, cucumber, avocado, and tomato with green goddess dressing

classic Caesar with little gem lettuce

Fresh Strawberries, feta, pecans, farro and baby spinach with a side of balsamic vinaigrette

avocado, cherry tomato, citrus vinaigrette

Shaved fennel, radish, hearts of palm, avocado, citrus vinaigrette

Baby spinach, roasted squash, pumpkin seed, craisins, apples, cider mustard vinaigrette

blue cheese & fried shallots dressed with sherry vinaigrette

little gem lettuce, homemade caesar dressing, croutons and three cheese parmesan blend

egg and dairy free

Your choice of cheese and side

For those who just want a classic. Choice of side

simply done chicken sandwich with your choice of side

4oz pan seared salmon with your choice of side

Blueberry chipotle bbq

Served with Nilla wafers and fresh bananas

topped with blueberry compote

A locally made dessert

Our version of a seasonal favorite! Homemade pumpkin mousse, graham cracker, salted caramel and whipped cream

Pumpkin vanilla mousse layered with graham crackers and topped with salted caramel, and roasted pecans

chocolate, graham cracker, toasted marshmallow

vanilla bean cheesecake layered with graham cracker and strawberry sauce

Chocolate chip cake with vanilla marshmallow filling. Made in Portland Maine by Cape Whoopies.

blueberry compote

12 oz

750 ml bottled sparkling water

When life hands you lemons...

Fresh brewed

750mL

Fork, Spoon and Knife