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Four pieces chef's selection of assorted freshest sushi of the day.
Baked scallop, kani, shitake, mushroom topped with caviar, scallions, onions and spicy mayo.
Six pieces of chef's selection of assorted freshest sashimi of the day.
Spicy squid with crunch wrapped in salmon sashimi and topped with caviar.
Refreshing thinly sliced cucumber wrapped with your choice of fish.
Seared tuna or salmon with tropical olive oil salsa sauce.
Yellowtail sashimi with jalapeno slices and ponzu vinaigrette.
Tuna lightly seared with black pepper and spice with wasabi mayo sauce.
Fried red snapper with eel sauce, honey wasabi sauce and spicy mayo. masago and scallion sprinkle on it.
Steamed and salted Japanese soy beans.
Japanese vegetarian spicing roll.
Fried potato croquette.
Dusted with seaweed seasoning and served with spicy mayo.
Fried tofu with tempura sauce.
Served with sweet chili sauce.
Pork belly with scallion, cucumber and hoisin.
Marinated and grilled smelt fish with chef's dipping sauce.
Marinated and grilled mackerel fish with a chef's dipping sauce.
Mixed vegetables fried in tempura.
Grilled thinly sliced beef wrapped around scallion w.teriyaki sauce.
Shrimp and mixed vegetables fried in tempura.
Grilled squid in light butter eel sauce.
Marinated and grilled fish neck with chef's dipping sauce.
Fried with sweet chili sauce
Marinated and grilled mackerel pike fish with chef's dipping sauce.
Dusted w.seaweed seasoning and served w.spicy mayo
fried batter shaped in small round balls with octopus bits in them.
Puff pastry with curry flavored potatoes and veggies
Tofu, seaweed and scallions.
Chicken, mushroom and scallions in Japanese clear broth.
Japanese clear broth with shrimp, scallop, fishcake and vegetable.
Creamy Japanese pumpkin soup with lobster.
Crabmeat mixed with cucumber in Japanese mayo and caviar.
Julienne apple mixed with kani, cucumber, caviar and mayo.
Toasted salmon skin on mixed greens with ginger dressing.
Marinated baby octopus serve with mix greens.
Served with ginger dressing.
Kani, shrimp, tako, lettuce, apple, masago and salmon.
Japanese clear broth with shrimp, fish cake and vegetable.
Mixed sashimi with mixed greens served with citrus honey vinaigrette dressing.
Toasted salmon skin, kani and seaweed on bed of mixed greens and caviar with ginger dressing.
California topped with tuna, salmon, white fish and caviar.
Salmon, crabmeat and avocado inside, topped with spicy tuna.
Eel and cucumber inside, topped with avocado and caviar.
Salmon skin, seaweed salad, cucumber inside and avocado on top.
Shrimp tempura inside, topped with spice tuna, caviar and crunchy flakes.
Spicy scallop & avocado inside, inside, topped w/ white tuna, caviar & sweet miso glaze.
Soft shell crab, avocado and cucumber inside topped with spicy tuna.
Fried white fish, crabmeat, asparagus, wrapped in seaweed and topped with special sauce and caviar. (No Rice)
Shrimp tempura inside, topped with cooked shrimp, avocado, spicy mayo and eel sauce.
Tuna, eel, avocado, mango and crunch, topped with black caviar and wasabi mayo.
Spicy salmon, eel, mesculin, avocado and crunch wrapped in Vietnamese rice paper with spicy eel sauce. (No Rice)
Spicy white tuna, shrimp, mango and cucumber wrapped in Vietnamese rice paper with mango miso sauce. (No Rice)
Fried white fish with seared spicy tuna on top, sweet sauce, caviar and scallion.
Spicy tuna, avocado, crunch inside, topped with seared tuna, mayo and masago.
Roasted duck, kani and avocado, topped with roasted duck skin and spicy teriyaki sauce.
Soft shell crab, eel, cucumber and caviar, topped with avocado and mango.
Shrimp tempura inside, topped with lobster and crawfish salad, caviar and spicy eel sauce.
Spicy tuna, spicy salmon, avocado, cucumber and masago wrapped in orange soy paper.
Spicy salmon, shrimp tempura, avocado, cucumber and caviar wrapped in pink soy paper.
Shrimp tempura, avocado, cream cheese inside with eel, massagi with spicy mayo on top.
Spicy yellowtail with cucumber topped with eel and red salmon.
Eel, ika kani, seaweed salad, crunch wrapped with avocado, topped with spicy mayo and eel sauce. (No Rice)
Shrimp tempura, fried banana inside. Lobster salad on the top with eel sauce and house mayo sauce.
eel, avocado, salmon tempura and crunch inside, Fried banana on top with eel sauce.
Shredded mango and shrimp, mixed with masago, crunch and scallion inside, eel tempura on top with eel sauce and spicy mayo sauce.
spicy scallop, masago, scallion, avocado inside, yellow tail jalapeno on top with little bit sriracha hot sauce.
Shrimp tempura, avocado, spicy crunch tuna inside, top with deep fried soft shell crab with spicy mayo and eel sauce.
Spicy crunch tuna, avocado inside. Sear pepper tuna on top with Japanese dressing.
spicy tuna, spicy salmon, crunch, avocado inside, fresh mango on top with spicy mayo sauce.
Rock shrimp tempura inside, kani mixed lobster salad on top with mango sauce.
Crabmeat, avocado, cucumber and caviar.
Cucumber, avocado, carrot, lettuce and asparagus.
Smoked salmon, cream cheese and cucumber.
Shrimp, cucumber, lettuce and jalapeno mayo.
Toasted salmon skin, kani and cucumber with eel sauce.
Black pepper tuna and avocado topped with wasabi mayo.
Fried shrimp, cucumber, avocado and caviar with eel sauce.
Crunchy spicy squid and spicy scallop topped with caviar outside and spicy mayo.
Fried soft shell crab, avocado, cucumber and caviar with eel sauce.
Sweet potato, shitake and cucumber inside,topped with sliced avocado and sweet miso glaze.
Tuna, white tuna and avocado topped with caviar and sweet miso glaze.
Maguro.
Sake.
Hamachi.
Unagi.
Suzuki.
Saba.
Kani.
Tamago.
Ebi.
Ika.
Tako.
Hokkigai.
Hotategai.
Ikura.
Masago.
Red yuzu black wasabi.
Served with sweet potato fries, spicy mayo and choice of soda, misoup, or salad. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi.
Assorted cooked sushi (eel, shrimp, kani and tamago) and one California roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
One tuna, one salmon and one yellowtail roll.
Chef's selection of assorted freshest sushi of the day and one California roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Chef's selection of assorted freshest sushi of the day. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Five pieces of sashimi, four pieces of sushi and salmon roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Nine pieces of tuna sushi and one tuna roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Chef's selection of assorted freshest sushi of the day. Make it a sushi upgrade to add a side of kura, kani and Avocado sashimi. Served with your choice of side.
Chef's selection of assorted freshest sashimi of the day. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Nine pieces of sushi and spicy salmon roll and choose from 3 piece sushi, must be different 3 type of fish. (For example, salmon, tuna and eel ). Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Eight pieces of sashimi, five pieces of sushi and California roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Eight pieces of sashimi, five piece of sushi and spicy salmon roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Ten pieces of sashimi, eight pieces of sushi, one spicy tuna roll and one chef's special make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Eighteen pieces of sashimi, 10 pieces of sushi and two chef's special roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Twenty two pieces of sashimi, 22 pieces of sushi and three chef's special roll. Make it a sushi upgrade to add a side of Ikura, kani and Avocado sashimi. Served with your choice of side.
Grilled chicken and mixed veggies with teriyaki sauce over bed of rice.
Grilled chicken and mixed veggies with hibachi sauce over bed of rice.
Grilled pork chop with onion over bed of rice.
Breaded and fried pork loin cutlet with egg omelet and onions over bed of rice.
Grilled beef and mixed veggies with teriyaki sauce over bed of rice.
Grilled beef and mixed veggies with hibachi or teriyaki sauce over bed of rice
Beef, carrots and potato in Japanese curry sauce over bed of rice.
Thinly sliced fatty beef flank simmered in sake with onions, scallions, rummy egg and chef's special soy sauce over bed of seasoned rice.
Grilled salmon teriyaki and onions over bed of rice.
Grilled Salmon and mixed veggies with hibachi or teriyaki sauce over bed of rice
Grilled Shrimp and mixed veggies with hibachi or teriyaki sauce over bed of rice
Grilled Shrimp and mixed veggies with hibachi or teriyaki sauce over bed of rice
Choice of sashimi over bed of seasoned rice.
Sea urchin and salmon roe over bed of seasoned rice.
With sriracha, basil, onions, carrots, peas and egg.
With pineapple, onion, carrot, peas, tomato and egg.
Eel, onion, peas, carrots and egg topped with scallions.
Xo dry and fresh scallops, dry shrimp, onion, carrot, peas, bacon, and ham and egg with xo sauce.
Dried fish, shredded chicken, carrot, onions, peas and egg.
Bacon, Chinese sausage, dried shrimp, broccoli, peppers and egg topped with caviar.
Cold buckwheat soba noodles in special soy dipping sauce.
Cold udon noodles in special soy dipping sauce.
Dried shrimp, spicy cod roe, ikura and poached egg.
Stir fried in light soy sauce.
Stir fried in light soy sauce.
Grilled beef in a light cream sauce with melted cheese.
Grilled pork cutlet in a pink cream sauce with melted cheese.
Grilled salmon and avocado in tomato cream sauce with melted cheese.
Shrimp, squid and mussels in a tomato cream sauce with melted cheese.
Shrimp tempura, chicken, mixed vegetables and scallions in shoyu broth.
Grilled pork chop with corn, mushroom, egg, bean sprouts, bamboo shoots, scallion in pork broth.
Pork belly and daikon in spicy pork broth.
With corn, mushrooms, egg, bean sprouts, bamboo shoot and scallion in pork broth.
Chicken, fish cake and woodear mushroom in miso broth.
Tofu, lotus root, mushroom, daikon and cabbage in miso broth.
Braised Japanese char-siu pork, corn, wood ear mushroom and scallion in pork broth.
Roasted duck, enoki mushoom and scallion in shoyu broth.
Two pieces of shrimp tempura with mixed vegetable and shoyu broth.
Sliced beef, corn, wood ear mushroom, egg, bean sprouts & scallions in a rich pork broth.
Tofu, mushrooms, carrots, lotus root and scallions in black pepper sauce.
Sauteed chicken with mixed vegetables in black pepper sauce.
Grilled salmon with mixed vegetables in green curry.
Fried vegetable tempura with dipping sauce.
Fried shrimp tempura with dipping sauce.
Sauteed beef cubes with mixed vegetables in black pepper sauce.
Fried shrimp and vegetable tempura with dipping sauce.
Served with your choice of 2 items, a California roll, miso soup, salad and rice.
Choice of 3 maki rolls
sliced beef, corn, wood ear mushroom, egg, bean sprouts & scallions in a rich pork broth.
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Served with miso soup or garden salad.
Served with miso soup or garden salad.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
Served with California roll, dumplings, miso soup or salad and rice.
serve with California roll, dumpling, white rice, and soup or salad.
Served with chocolate syrup, whipped cream and a wafer cookie.
Tempura fried banana with honey and sesame seeds.
NY style cheesecake with strawberries and chocolate syrup.
Fried ice cream with whipped cream and chocolate syrup.