Pinto Express

served with sweet chilli foam

with spicy mayo

with pinto brown sauce

with chili mayo

with lime vinaigrette

sautéed rice noodle with tangy tamarind sauce, smoked tofu scallion, bean sprouts, egg and peanut

thin rice noodle sautéed with sweet dark soy sauce, egg and broccoli

napa cabbage, celery, spinach, bean noodle, wonton chips and egg with red miso sauce

red pepper, zucchini, mushroom and garlic-soy sauce

wok-sautéed with chili-garlic paste and fresh thai basil

homemade hot green chili curry

red and sweet homemade curry

with sauteed seasonal vegetable and soy sauce glaze

filled with sautéed mushroom and lotus root. sweet chili foam on the side

steam soy beads served with sea salt and thai chili

grilled cumin-marinated chicken, peanut curry, cucumber salad and crouton

fried calamari served with thai sweet chili sauce

rice paper wrap with fresh seasonal vegetable, tofu, rice noodle served with tamarind sauce

shrimp broth infused with lemongrass, poached shrimp and mushroom

tofu, glass noodle, seaweed, seasonal vegetable in a clear broth soup

crispy fried tofu stuffed with marinated vegetable and topped with peanut sauce

strips of green papaya in spicy palm sugar vinaigrette

green salad, fried tofu, hard boiled egg, crispy potato with pinto peanut sauce

sesame-crusted mushroom served with jalapeno tartar sauce

chicken and herb wrapped in wonton with seasoned soy sauce

minced chicken, thai herb, mint and spicy lime dressing

crusted shrimp fried and served with chili mayonnaise

sautéed rice noodle with tangy tamarind sauce, smoked tofu scallion, bean sprouts, egg and peanut

thin rice noodle sautéed with sweet dark soy sauce, egg and broccoli

napa cabbage, celery, spinach, bean noodle, wonton chips and egg with red miso sauce

jasmine rice, egg, tomato, broccoli wok-tossed with sea salt, grind pepper and seasoning with soy sauce

wok-sautéed with chili-garlic paste and fresh thai basil

red pepper, zucchini, mushroom and garlic-soy sauce

red and sweet homemade cur

chicken , tofu or vegetable

beef, shrimp vegetarian duck

homemade hot green chili curry

chicken , tofu or vegetable

beef, shrimp vegetarian duck

roasted kabocha squash and pumpkin curry sauce

chicken , tofu or vegetable

beef, shrimp vegetarian duck

jasmine rice wok-tossed with lemongrass,lime, fresh pepper chilli paste, mushroom, bell pepper and enoki mushroom

chicken , tofu or vegetable

beef, shrimp vegetarian duck

crispy wonton wok-tossed with pinto pad thai sauce, smoked tofu scallion, egg, peanut and bean sprouts served with jasmine rice

sautéed marinated beef with fresh green chili and pepper jus

crispy chicken wok-tossed with walnut, almond, peanut, pumpkin seeds, and cashew nut in chili jam and asian kale

braised lamb with homemade massaman curry, peanut and crispy potato

grilled 8 oz. hanger steak, mixed green salad, tomato, string beans, hard boiled egg with spicy lime vinaigrette

seared salmon, onion compote and sweet & sour vegetable puree

with olive oil and garlic

with lime vinaigrette

with garlic and brown sauce

coke / diet / sprite

filled with sautéed mushrooms and lotus root. sweet chili foam on the side.

fried calamari served with thai sweet chili sauce.

shrimp broth infused with lemongrass, poached shrimp and mushrooms.

crispy fried tofu, stuffed with marinated vegetables and topped with peanut sauce.

green salad, fried tofu, hard-boiled egg, crispy potato with pinto peanut sauce.

chicken and herb wrapped in wonton with seasoned soy sauce.

crusted shrimp fried and served with chili mayonnaise.

grilled cumin-marinated chicken, peanut curry, cucumber salad and crouton.

rice paper wrap with fresh seasonal vegetables, tofu and rice noodles. served with tamarind sauce.

tofu, glass noodles, seaweed and seasonal vegetables in a clear broth soup.

strips of green papaya in spicy palm sugar vinaigrette.

sesame-crusted mushrooms, served with jalapeño tartar sauce.

minced chicken, thai herb, mint and spicy lime dressing.

sautéed rice noodles with tangy tamarind sauce, smoked tofu, scallion, bean sprouts, egg and peanut. no rice.

napa cabbage, celery, spinach, bean noodles, wonton chips and egg with red miso sauce. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice.

jasmine rice substitution option: brown rice, sticky rice

jasmine rice, egg, tomato and broccoli, wok-tossed with sea salt, grind pepper and seasoning with soy sauce.

pinto/tom yam rice selection: steamed jasmine rice

pinto/tom yam rice selection: brown rice

red pepper, zucchini, mushrooms and garlic soy sauce. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice

jasmine rice substitution option: brown rice, sticky rice

homemade hot green chili curry. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice

jasmine rice substitution option: brown rice, sticky rice

jasmine rice wok-tossed with lemongrass, lime, fresh pepper chili paste, mushrooms, bell peppers and enoki mushrooms.

pinto/tom yam rice selection: steamed jasmine rice

pinto/tom yam rice selection: brown rice

thin rice noodles sautéed with sweet dark soy sauce, egg and broccoli. no rice.

american lo mein noodles wok-sautéed with chili paste and basil. no rice.

wok-sautéed with chili garlic paste and fresh thai basil. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice

jasmine rice substitution: brown rice, sticky rice

red and sweet homemade cur. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice

jasmine rice substitution option: brown rice, sticky rice

roasted kabocha squash and pumpkin curry sauce. served with steamed jasmine rice.

jasmine rice substitution option: jasmine rice

jasmine rice substitution option: brown rice, sticky rice

with chicken, crispy wonton wok-tossed with pinto pad thai sauce, smoked tofu, scallion, egg, peanut and bean sprouts. served with steamed jasmine rice.

crispy chicken wok-tossed with walnuts, almonds, peanuts, pumpkin seeds and cashew nuts in chili jam and asian kale. served with steamed jasmine rice.

crispy tilapia with spicy red curry paste with string bean, bell pepper and thai herb.

sautéed, marinated beef with fresh green chili and pepper jus. served with steamed jasmine rice.

braised lamb with homemade massaman curry, peanut and crispy potato. served with steamed jasmine rice.

with olive oil and garlic.

with lime vinaigrette.

with garlic and brown sauce.

panna cotta choice: fresh berry purée, tea caramel.

soda flavors: coke, diet coke, sprite.

water option: still water, sparkling water.

sautéed rice noodles with tangy tamarind sauce, smoked tofu, scallion, bean sprouts, egg, and peanuts.

napa cabbage, celery, spinach, bean noodle, wonton chips, and egg with red miso sauce. served with jasmine rice.

jasmine, rice, egg, tomato, broccoli wok-tossed with sea salt, grind pepper and seasoning with soy sauce.

homemade hot green chili curry. served with jasmine rice.

thin rice noodle sautéed with sweet dark soy sauce, egg, and broccoli.

red pepper, zucchini, mushroom, and garlic soy sauce. served with jasmine rice.

wok-sautéed with chili-garlic paste and fresh thai basil. served with jasmine rice.

red and sweet homemade curry. served with jasmine rice.

with sweet chili foam

with spicy mayo

with pinto brown sauce

w/ line vinaigrette

w/ chili mayo