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With your choice of sauce.
Served with a spicy tartar sauce.
Served with orange ginger sauce.
Honey chipotle wings, spring rolls, crab cakes, fried shrimp and chicken fingers, served with a spicy coleslaw.
Seasoned shrimp grilled or sauteed in garlic butter.
With your choice of sauce.
Romaine lettuce, croutons, and Parmesan cheese served with Caesar dressing.
Romaine lettuce, cherry tomatoes, red onions, cucumber, almonds and grapes. With your choice of dressing.
Romaine lettuce, cucumbers and carrots. With your choice of dressing.
Tilapia filet, pickles, onions, tomato, on seven grain whole wheat bread. Served with fries, pickles, and spicy coleslaw.
Tender chicken breast, dried and rubbed with Cajun spices, then grilled to perfection, served with roasted red peppers, avocado, lettuce, tomato, and a honeyed chipotle mayo on a roll. Served with fries, pickles, and spicy coleslaw.
Grilled veggie burger served on a whole wheat roll. Served with fries, pickles, and spicy coleslaw.
Served with fries, pickles, and spicy coleslaw.
Build your own burger. Served with fries, pickles, and spicy coleslaw.
Grilled salmon served on a roll with lettuce, tomato and fried red onions. Served with fries, pickles, and spicy coleslaw.
Grilled New York strip steak on a bed of asparagus, topped with bearnaise sauce and seasoned mashed potatoes.
Baby rack of lamb with cumin, saffron, and chick peas, with steamed broccoli in a red wine demi-glace reduction.
Slab of ribs smothered in our special brown sugar BBQ sauce that will melt in your mouth.
Cooked with sliced green peppers and onions. Served over white rice.
Served plain, BBQ or with honey mustard.
Baked chicken cutlet covered in melted Parmesan cheese.
Marinated in teriyaki sauce and served over white rice with red peppers and onions.
Sauteed catfish fillets covered with shrimp in sherry cream of celery sauce, baked and served with tri-color pasta.
New Orleans style jumbo shrimp in a savory tomato sauce over white rice.
Shrimp sauteed in a creamy Alfredo sauce served over linguini and garlic bread.
Grilled tilapia served on a bed of asparagus with a white wine sauce.
Salmon fillet in a tomato and basil mixture and sauteed.
Menu for Brown Sugar provided by Allmenus.com
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