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  • Lotus

Lotus

(718) 513-6686

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  • 1924 Coney Island Ave, Brooklyn, NY 11230
  • Thai
  • $$$$$
  • Lotus

  • (718) 513-6686
  • Menu
  • Lunch Special $7.95
    • Masaman Curry Lunch Special

      potato, peanut

    • Thai Holy Basil Lunch Special

      sauteed with chili, garlic, and pepper.

    • Red Curry Lunch Special

      bamboo shoot, thai basil

    • Green Curry Lunch Special

      bamboo shoot, thai basil

    • Sweet And Sour Lunch Special

      sauteed with pineapples, tomatoes, scallions, cucumber.

    • Classic Pad Thai Lunch Special

      stir-fried rice noodle, chive, peanuts, and tamarind sauce.

    • Drunken Noodle Lunch Special

      thai basil, chili, and garlic.

    • Pad Siew Lunch Special

      fresh flat noodle, gailan and garlic.

    • Stir-Fried Glass Noodle Lunch Special

      with spring vegetables.

    • Thai Fried Rice Lunch Special

      tomato, scallion, and onion.

    • Spicy Thai Basil Fried Rice Lunch Special

      chili, garlic, onion

  • Soups $6
    • Tom Kha Gai

      chicken coconut soup. galangal and mushroom.

    • Tom Yum

      lemongrass soup. kaffir lime leaf and mushrooms with choice of chicken or shrimp.

    • Shrimp Dumpling Soup

      baby bok choy and fried shallots.

  • Salads
    • Sliced New York Steak Salad $14.00

      granny smith apples, shallots and mint.

    • Tilapia & Mango Salad $12.50

      with cashews and shallots.

    • Shave Green Papaya Salad $9.50

      grape tomato, string beans, and crushed nuts.

    • Glass Noodle Salad $9.50

  • Grilled
    • Chicken Satay $6.00

      toasted bread with coconut glaze. 2 skewers.

    • Beef Skewer $6.50

      five spiced marinade. 2 skewers.

    • Crying Tiger $14.00

  • Cold Appetizers
    • Charred Tuna Carpaccio $14.00

      peppercorn crusted with citrus soy.

    • Salmon Poke $13.00

      tobiko caviar.

    • New York Steak Tataki $14.00

    • Seafood Ceviche $13.00

  • Hot Appetizers
    • Edamame $5.50

      with sea salt.

    • Thai Chicken Samosa $6.00

      cucumber chutney.

    • Spring Roll $5.50

      root vegetable with plum sauce.

    • Wok-Fried Calamari $11.00

      trio of dipping sauce.

    • Steamed P.E.I Mussels $12.50

      garlic, chardonnay and holy basil.

    • Martini Shrimp Tempura $9.50

      guacamle, horseradish sauce.

    • Fried Tofu $5.50

  • Dumplings
    • Beggar's Pouch $8.50

      duck, goat cheese, and mango sauce.

    • Steamed Shumai $7.00

      shrimp, chicken, crabmeat, and black vinegar.

    • Crispy Dumplings $5.95

      shrimp, chicken, and plum sauce.

    • Dumpling Sampler $9.50

      2 pieces of each: pouch, shumai, and crispy dumplings.

  • Sides
    • Fried Sweet Potato $5.00

    • Curry Rice Pilaf $5.00

    • Aromatic Rice $4.00

  • Classic Thai Dishes $9.50
    • Massaman Curry

      potatoes and peanuts.

    • Green Curry

      asian eggplant and basil.

    • Red Curry

      bamboo shoot and basil.

    • Thai Holy Basil

      wok tossed with chili garlic.

    • Thai Sweet N Sour

    • Stir-Fried Glass Noodle

  • Noodle & Rice $9.50
    • Pad Thai

      tamarind, peanuts, and sprouts.

    • Drunken Noodle

      tomato, egg, chili jam, and basil.

    • Pad Siew

      gailan, garlic, and egg.

    • Thai Fried Rice

      tomato and onion.

    • Basil Fried Rice

      chili garlic and onion.

  • Vegetables $9.50
    • Shanghai Bok Choy

      garlic sauce and fried garlic.

    • Gailan "Asian Broccoli"

      oyster sauce and crispy shallots.

    • Market Vegetable

      holy basil and chili.

  • Fish & Shell Fish
    • Pan-Roasted Prawn $21.00

      spinach, shallots, and garlic. served with jasmine rice.

    • Roasted Chilean Sea Bass $27.00

      watercress, diced tomato, basil oil.

    • Grilled Atlantic Salmon $21.00

      diced shrimp, grilled eggplant, and green curry crema. served with jasmine rice.

    • Drunken Lotus $19.00

      calamari, shrimp, black fettuccini, and holy basil.

    • Pineapple Pilaf $18.00

  • Meat & Poultry
    • Marinated Bone In Rib Eye $28.00

      mashed potatoes, and baby bok choy.

    • Oven-Roasted Rack Of Lamb $28.00

      coriander crusted, yellow curry.

    • Savory Chicken Fillet $14.00

      panko crusted, aromatic rice.

    • Le Quack Roasted 1/2 Duck $24.00

    • Aromatic Duck Crepe $19.00

  • Desserts $7.50
    • Mango Mousse Cake

    • Cheesecake Tempura

  • Beverages
    • Soda $1.50

      selection: coke, diet coke, sprite, ginger ale.

    • Juice $3.50

      selection: pineapple, cranberry, mango, orange.

    • Homemade Thai Iced Tea $3.50

      comes with milk.

Menu for Lotus provided by Allmenus.com

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