Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. 750ml
Must be 21 to purchase. 750ml
Must be 21 to purchase. 300ml
Must be 21 to purchase. Sho Chiku Bai Classic Junmai sake naturally brewed 750 ml
Must be 21 to purchase. 720ml (tokubetsu junmai sake)
Must be 21 to purchase. 300ml
Must be 21 to purchase. Cabernet Sauvignon 750ml
Must be 21 to purchase. Chardonnay 750ml
Must be 21 to purchase. 12oz
Must be 21 to purchase. Sweet 750ml
Light and refreshing beer.imported from Okinawa Japan
300ml
300ml
300ml
Semi-sweet Light slightly dry . 720ml
Semi-dry fragrant
180 ml
Unsweetened
Five pieces of sushi and one California roll. Served with soup or salad.
Seven pieces of assorted raw fish over rice. Served with soup or salad.
10 pieces of assorted raw fish. Served with soup or salad.
Broiled eel over rice. Served with soup or salad.
Four pieces of sushi, six pieces of sashimi, and one California roll. Served with soup or salad.
Choice of two regular or hand roll. Served with soup or salad.
Choice of three regular or hand roll. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Choice of entree served with shumai, California roll, and rice. Served with soup or salad.
Served with soup or salad.
Baby octopus.
Crabstick in ponzu sauce.
Octopus in ponzu sauce.
Surf clam, shrimp, egg, octopus, crabstick, and salmon in ponzu sauce.
Sliced tuna and masago with chef's sauce.
Sliced beef and masago with chef's sauce.
Salmon, tuna, yellowtail, avocado, spicy sauce, and caviar.
Chopped salmon with quail egg and caviar.
Chopped tuna with quail egg and caviar.
Sliced yellowtail, jalapeno, and masago with chef's sauce.
Tuna, salmon, yellowtail, and masago on avocado with yuzu sauce.
Spicy tuna or spicy salmon.
Chopped tuna, salmon, and yellowtail in chef's sauce.
Spicy kani, shrimp and crunch wrapped in avocado bowl.
Your choice of tuna, salmon or eel with avocado, masago, crispy pancake and chef's special sauce.
Grilled duck, mixed green and cucumber wrap with pancake, spicy mayo and eel sauce.
Spicy salmon, eel, mix greens, avocado and crunch, wrapped in rice paper with spicy eel sauce.
Spicy tuna, avocado, wrapped with tuna served with yuzu sauce.
With rice pearl.
Tuna, salmon, white tuna, shrimp, avocado with rice paper and sweet chili sauce.
Lobster, kalware wrapper with tuna served with yuzu wasabi mayo sauce.
with scallion .caviar.chef special sauce
With caviar .scallion in chef special sauce
Fresh oyster w. Quail egg. Caviar&scallion chef’s special sauce
Sea Urchin w. Quail egg. Caviar&scallion chef’s special sauce
Spicy crunchy fish in crispy nice paper bowl on black rice, top wi masago & scallion
Spicy tuna or spicy sal with the pieces on rice crackers,avocado crunch spicy mayo.eel sauce and masago .gold leaf
Must be 21 to purchase.
Deep fried tofu.
Three pieces. Vegetable spring roll.
Pork pan fried dumplings.
Japanese shrimp dumpling.
Six pieces. Deep fried tako ball.
Deep fried chicken.
Marinated and served with sweet and spicy sauce.
Fried shrimp and vegetable with tempura sauce.
Two pieces. Beef, salmon, or chicken on skewer.
Sauteed broccoli with garlic butter sauce.
Deep fried fish with special sauce.
Sliced beef roll with scallion and teriyaki sauce.
Sliced chicken roll with scallion and teriyaki sauce.
Mussel with Japanese mayo and caviar.
Deep fried oyster.
Broiled scallop, mushroom, kani, shrimp, fish with mayonnaise, cheese and caviar.
Lightly fried crispy gyoza served with guacamole, and sweet chili sauce.
Broiled yellowtail neck.
Grilled ika with tomato, kani mayo and cheese.
Grilled duck with mixed green mango wrapped with soft rice paper and chef's special sauce.
Baked scallop with Japanese mayo and cheese.
Vegetable spring roll,rock shrimp, friedo chicken wings.
House Korean marinated short ribs
8pcs
Thai style hot and sour soup with clam.scallop.shrimp.
With miso broth
Boiled salmon skin with seaweed salad and cucumber.
Shrimp, salmon, octopus, white fish, and crabmeat.
White fish, kani, salmon, tako shrimp masago, cucumber, and seaweed salad with white dressing.
Fried calamari, mixed green with creamy dressing.
Seared tuna, seaweed salad, mixed greens, and crunch with white dressing.
Tuna, salmon, asparagus, kani, shrimp, avocado with black rice and spicy sauce.
Broiled salmon skin, kani, seaweed, and spicy tuna on a bed of avocado and caviar.
Yellowtail, salmon, white fish, kani, red clam, avocado and spring mix with yuzu olive sauce.
Grilled duck, spring mix pineapple with sweet chili sauce.
Alaskan king crab, half avocado, caviar with spicy sauce.
Alaskan king crab .half avocado caviar with spicy sauce
Avocado.cucumber.asparagus
Fried chicken w. Avocado Cucumber
Salmon tempura avocado cucumber masago with eel sauce
Eel and cucumber with avocado and tobiko on top.
Fried oyster, kalware, avocado, cucumber, and masago topped with mayo and eel sauce.
Deep fried spicy tuna, avocado, scallion, tobiko, spicy mayo, and eel sauce.
Deep fried eel, cream cheese, and avocado topped with masago, scallion, spicy mayo, and eel sauce.
Deep-fried California roll with mayonnaise, caviar, and sweet chili sauce.
No rice. One of selected fish, avocado, and caviar wrapped with cucumber.wasabi Yuzu sauce
Crab, cucumber, and avocado topped with assorted fish and tobiko.
Soft shell crab, cucumber, lettuce, avocado mayo, and caviar on top.
Spicy salmon and crunch with shrimp and avocado on top with chef's special sauce.
Spicy king crab, avocado, scallion, crunch. Topped with tobiko.
Deep fried lobster, lettuce, avocado, mayo, and wasabi tobiko.
Black pepper tuna and asparagus inside with tuna, salmon, eel, avocado, and masago on top with special sauce.
Spicy white tuna, kani, and cream cheese inside, topped with smoked salmon, avocado, and wasabi mayo sauce.
Tuna, asparagus, and caviar inside topped with seared tuna, avocado, and wasabi caviar with wasabi sauce.
Spicy tuna, eel tempura inside and white tuna, jalapeno pepper, tobiko on top with special hot chili sauce.
Shrimp tempura, cucumber inside topped with avocado and shrimp eel sauce.
Spicy California inside, topped with spice tuna, lettuce, and spicy sauce.
Cook tempura roll, crab, shrimp, avocado inside topped with spicy tuna, salmon, yellowtail spicy sauce and eel sauce.
Alaskan king crab, avocado inside, mango on the top, and tobiko with mango sauce.
Tuna, salmon, avocado, cucumber, and masago wrapped in green soy paper chef special sauce.
Spicy salmon, spicy yellowtail, and avocado inside topped with spicy tuna and tempura flakes.
Spicy tuna crunch, scallion topped with jalapeno tuna and hot sauce and spicy mayo.
Shrimp tempura, cucumber inside topped with kani salad, mixed caviar, and eel sauce.
Spicy yellowtail, avocado masago, inside topped with yellowtail, jalapeno and chili sauce.
White tuna tempura spicy tuna inside. Topped with white tuna black tobiko and mango eel sauce.
Two Shrimp tempura, cream cheese, and eel topped with avocado, spicy mayo, and eel sauce.
Eel, tobiko, and cucumber with eel and avocado on top.
Shrimp tempura, cucumber inside topped with eel avocado and caviar.
Lobster tempura, avocado, masago, cream cheese topped with mango, eel, and mango sauce.
Spicy tuna and tempura flakes wrapped with broiled eel on top.
Spicy salmon, shrimp tempura, avocado, cucumber, and caviar wrapped in pink soy paper.
Grilled salmon, mayo with lobster salad and color tobiko on top.
Tuna, salmon, yellowtail, avocado, caviar inside with pink soybean paper and special sauce.
With black rice. Salmon, avocado inside topped with mango caviar and eel sauce.
Mixed green, avocado, shrimp tempura, spicy crab, crunch wrap with rice paper.
Shrimp tempura inside. Spicy tuna, avocado and black caviar on top with spicy eel sauce.
Spicy tuna, salmon and crab stick wrapped with soybean nori crunch, tobiko eel sauce, and spicy mayo.
No rice. Spicy tuna, avocado inside wrapped in tuna mix caviar and spicy sauce.
Lobster tempura avocado inside. Topped with spicy tuna, mango, caviar, and mango sauce.
Spicy crab meat, mango inside topped with avocado, squid and chili sauce.
Spicy lobster, eel and cucumber inside, with eel, salmon and avocado on top.
With black rice. Two shrimp tempura, lobster inside, topped with avocado and black fish egg and spicy eel sauce.
Rock shrimp tempura inside topped with lobster salad and chef's special sauce.
Shrimp tempura inside topped with lobster salad, mix caviar, and special sauce.
Spicy kani, avocado and mango inside topped with live scallop and chef's special sauce.
Tuna, salmon, yellowtail, topped with spicy king crab, avocado, tobiko, and special sauce.
Salmon, avocado, ginger special seaweed, tuna, yellowtail on top with yummy sauce.
Spicy tuna with kani and avocado inside, topped with smoked salmon.pineapple&chef’s special sauce
Lobster salad, cucumber, crunch out with shrimp, avocado, and black tobiko.
Shrimp tempura, mango, asparagus, topped with lobster salad, tobiko gold leaves and special sauce.
Tuna, salmon, yellowtail, avocado inside topped with lobster salad, tobiko gold leaf, and special sauce.
Soft crab roll combined with super dragon roll.
Salmon avocado inside, black tobiko wasabi, wasabi tobiko, and ikura on top.
With black rice. Spicy king crab. Avocado. Shrimp. Topped with spicy salmon. With sweet chili sauce.
kani,avocado,creamy cheese,masago,warp w.grilled squid
Salmon avocado inside salmon avocado on top with chef special sauce
Spicy tuna avocado inside top with tuna
Fatty tuna.seaweed outside
Tuna, salmon, avocado, asparagus inside Scared tuna and salmon, scalion, masage With wasabi Mayo.
Sake.
Hirame.
Ebi.
Saba.
Suzuki.
Kani.
Tamago.
Tofu skin.
Hamachi,
Ika.
Surf clam.
Maguro.
Tako.
Unagi.
Masago.
Amaebi.
Ikura.
Uni.
Red caviar
Fatty tuna .choose sushi or sashimi
Sea urchin (sushi or sashimi)
Masago
Choice of three regular rolls. Served with soup or salad
Eight pieces of sushi and one California roll. Served with soup or salad
10 pieces of sushi and one eel avocado roll. Served with soup or salad
Mixed raw fish over sushi rice. Served with soup or salad
Four pieces of sushi, six pieces of sashimi, and one salmon roll. Served with soup or salad and rice.soup or salad.
Three pieces of tuna, salmon, and yellowtail with one tuna roll. Served with soup or salad
Ten pieces tuna sashimi over sushi rice. Served with soup or salad
Ten pieces salmon sashimi over sushi rice. Served with soup or salad .
Four pieces of tuna, four pieces of salmon, and four yellowtail over sushi rice. Served with soup or salad .
Four pieces of sushi, six pieces of sashimi, and one eel avocado roll. Served with soup or salad
16 pieces of assorted raw fish. Served with soup or salad
Four pieces of sushi, nine pieces of sashimi, and one eel avocado roll. Served with soup or salad
18 pieces of assorted raw fish. Served with soup or salad
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Grilled beef with stir fried mixed vegetable with special sauce.
Slice boneless duck with steam veg. Served with sauce on the side .soup or salad and rice.
Fried fish fillet with garlic and sweet chili sauce. Served with soup or salad and rice.
Eggplant, zucchini, pepper, asparagus, onion and basil with chicken, shrimp or seafood. Served with soup or salad and rice.
Grilled salmon with mix vegetables in curry sauce.
Grilled filet of sea bass with asparagus in special sauce. Served with soup or salad and rice.
White meat chicken lightly fried with sweet and sour sauce sesame broccoil
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Sliced beef rolled with scallion and broiled with teriyaki sauce. Served with soup or salad and rice.
Sliced chicken rolled with scallion and broiled with teriyaki sauce. Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Choice to two teriyaki entrees. Served with soup or salad and rice.
Shrimp, scallop, and salmon. Served with soup or salad and rice.
Served with soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Shrimp, scallop, and lobster tail. Served with miso soup or salad and rice.
Egg&veg.
With Mix veg .
Served with miso soup or salad and rice.
Choice of meat. Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Shrimp, crabstick, scallop, white fish, and vegetable. Served with miso soup or salad and rice.
Cooked chicken, egg, and onion over rice. Served with soup.
Pork cutlet cooked with egg and vegetable over rice. Served with soup.
Broiled eel topped with special sauce over rice. Served with soup.
Diced fresh pineapple, scallop, shrimp, crabstick, and chicken.
Noodle soup with egg, chicken, crabmeat, vegetable, and two shrimp tempura.
Noodle soup with mixed vegetable, egg, and crab meat.
Thai style hot and sour soup with basil.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Served with green salad, California roll, shrimp vegetable tempura, shumai, miso soup, and rice.
Famous Thai stir-fried noodle with egg, scallion, mixed vegetables and ground peanut.
Famous Thai stir-fried noodle with egg, scallion, mixed vegetables and ground peanut.
Famous Thai stir-fried noodle with egg, scallion, mixed vegetables and ground peanut.
Famous Thai stir-fried noodle with egg, scallion, mixed vegetables and ground peanut.
Chef's choice. Seven regular rolls and one dragon roll.
Chef's choice. Two regular rolls, one mango roll and 20 pieces of assorted sushi & sashimi mix
Chef's choice. Three regular rolls, one rainbow roll, one super dragon roll, and 30 pieces of assorted sushi & sashimi mix
Chef's choice only. 50 pieces of assorted sushi & sashimi mix . five regular rolls, one Valentine roll and one ebi ebi roll.
DRAGON ROLL SAKURA ROLL SPICY GIRL ROLL COWBOY ROLL PINK LADY ROLL MANGO HAWAII ROLL FIRE ISLAND ROLL TRI COLOR ROLL HAYASHI ROLL
RAINBOW ROLL SUPER DRAGON ROLL MANGO ROLL FASHION ROLL CALIFORNIA ROLL SPICY SALMON ROLL EEL AVOCADO ROLL SPICY TUNA ROLL SALMON AVOCADO ROLL SHRIMP TEMPURA ROLL
spicy
Banana tempura with mochi ice cream. Topped with whipped cream, chocolate syrup, and cherry.
espresso and topped with cocoa.
All natural cake
Chocolate