The Halcyon Gourmet

Please contact restaurant for daily selection.

Fig jam and fresh basil.

5 fried risotto balls with fontina and pecorino.

6 pieces with sweet chili cumin cream.

with herb aioli

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette.

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette with tuna.

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette with curry chicken.

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette with egg salad.

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette with marinated grilled chicken.

Arugula, romaine, cucumbers, grape tomatoes and white balsamic vinaigrette with grilled shrimp.

Thick cut bacon, tomato, Gorgonzola and white balsamic vinaigrette.

Napa and green cabbage, brown rice, carrots, toasted sesame seeds, miso vinaigrette and carrot ginger dressing.

Cucumbers, fresh parsley and creamy herb dressing.

custom kale and quinoa bowls

finely shaved kale, roasted root vegetables, toasted almonds, golden raisins, lemon thyme vinaigrette

green beans, yukon gold potatoes, hard boiled egg, olive tapenade, lemon dressing

Lightly sauteed with choice of ingredients.

With choice of ingredients.

Rosemary crusted filet mignon, caramelized onions, fontina, arugula and rosemary aioli on ciabatta.

Ginger soy steak, roasted red peppers, arugula and Gorgonzola on ciabatta.

Maple glazed pork tenderloin, thick cut bacon, arugula, tomato and Sriracha mayo on ciabatta.

Thick cut bacon, vine ripe tomato, arugula and lime basil aioli on brioche.

Thick cut bacon, tomato, Gorgonzola, arugula and lime basil aioli on ciabatta.

Gruyere, roasted red peppers, arugula and basil aioli on ciabatta.

Vine ripe tomato, olive tapenade and basil on ciabatta.

Gruyere, arugula and basil aioli on ciabatta.

House made hummus, cucumbers, roasted red peppers, arugula and olive tapenade on health bread.

Golden raisins, scallions, apples, red bell pepper, toasted coconut, arugula and curry mayo on health bread.

Apples, dried cranberries, fresh mint and mayo on health bread.

Cornichon, celery, parsley, arugula and Dijon mayo on brioche.

saut?ed broccoli rabe, roasted red peppers, tuscan white bean, arugula, olive tapenade, basil oil - on ciabatta

with Pecorino and Fontina Cheese

Cheddar and Muenster on rye bread.

Sliced red onion on health bread.

Tuna salad and cheddar on rye.

Kielbasa, Muenster, sauerkraut and Dijon aioli on a pretzel roll.

Cheddar, grilled onions and horseradish mayo.

Served with roasted market vegetables and choice of side.

Served with roasted market vegetables and choice of side.

Served with roasted market vegetables and choice of side.

Beef and pork. Served with roasted market vegetables and choice of side.

Served with roasted market vegetables and choice of side.

Pint of Vanilla & Mint Ice Cream

Pint of Peanut Butter, Marshmallow, Chocolate, Caramel Cracker Ice Cream

Pint of Dark Chocolate, Caramel, Sea Salt Ice Cream