Rye
Own this business? Learn more about offering online ordering to your diners.
-
Rye
-
-
Appetizers
-
Mixed Greens $10.00
Mixed baby lettuces, fines herbes, lemon vinaigrette
-
Roasted Beet Napolean $12.00
Green apple, mache, chevre, pine nuts, aged balsamic vinegar
-
Endive & Pear $14.00
Danish blue cheese, toasted pecans, bacon, cello radishes, frisee
-
Grilled Artichoke $16.00
Ricotta, parmesan, lemon confit, cranberry beans
-
Mixed Grilled Ceviche $18.00
Scallops, shrimp, squid, avocado citrus salad, thai lime vinaigrette
-
-
Entrees
-
Fall Ravioli $18.00
Housemade ricotta ravioli, fall squash, wild mushrooms roasted tomatoes, fried sage & parsley
-
Grilled Berkshire Pork Belly $26.00
Braised red cabbage, falls mill grits, caramelized apples
-
1/2 Roasted Organic Chicken $26.00
Fall squash, wild mushrooms, fingerling potatoes, pancetta swiss chard, pan jus
-
Braised Short Ribs $28.00
Horseradish whipped potato, red chard, baby beets
-
Pan Roasted Cod $28.00
Potatoes, leeks, littleneck clams, bacon, chowder broth
-
Long Island Duck Breast $28.00
Couscous, spinach, tomato chutney, duck bordelaise, curry butter
-
-
Bar & Table
-
Island Creek Oysters
Served with cucumber mignonette
-
Brussels Sprouts $11.00
Served with pecorino, bacon, capers
-
Scotch Egg $10.00
Served with frisee, mornay, bacon
-
Duck Rillette $11.00
Served with cornichon, pickled watermelon
-
Pickle Platter $14.00
Served with seasonal vegetables, egg
-
Cheese Plate $16.00
Served with raisin walnut bread
-
-
Rye Favorites
-
Mac & Cheese $15.00
Served with bacon
-
Cauliflower Gratin $15.00
Served with bacon
-
St Louis Style BBQ Ribs $18.00
Served with candied pecans
-
Rye's Meatloaf Sandwich $18.00
-
-
Grass Fed Rib Eye
-
Grass Fed Rib Eye $2.50
For two, per oz.
-
-
Sides
-
Hand Cut Fries $5.00
-
Potato Puree $8.00
-
Creamed Spinach $8.00
-
-
Desserts
-
Home-Made Cake Donuts $9.00
-
Vanilla Creme Brulee $10.00
-
Warm Chocolate Cake $12.00
Pistachio ice cream, caramel & chocolate sauce.
-
Banana Split $12.00
Vanilla, chocolate & pistachio ice cream, toasted pecans whipped cream, caramel & chocolate sauce.
-
-
A la CarteToppings $1.50: toasted pecans, caramel sauce, chocolate sauce. Per scoop.
-
Vanilla Ice Cream $4.00
-
Chocolate Ice Cream $4.00
-
Pistachio Ice Cream $4.00
-
-
Coffee
-
Espresso $3.00
-
Americano $3.00
-
Cappuccino $4.00
-
Latte $4.00
-
Tea $3.00
-
-
Starters
-
1/2 dozen East Coast Oysters
-
Donuts $9.00
Home made cake donuts
-
Buttermilk Biscuits $7.00
Served with honey, jam & butter
-
Grapefruit $7.00
Served with grapefruit segments, fresh grapefruit juice & fresh mint
-
Fruit & Yogurt $9.00
Served with granola add $2.00
-
Scotch Egg $10.00
Hard boiled egg, sausage, bacon frisee & mornay
-
Duck Rillette $11.00
Duck confit, house pickles & sourdough
-
-
Eggs & Toasts
-
Two Eggs any Style $11.00
Mixed greens, potato & sourdough.
-
Challah French Toast $13.00
Mixed berries & vermont maple syrup.
-
Rye Benedict $15.00
Grilled pork belly, hollandaise, buttermilk biscuit potato & mixed greens.
-
Poached Egg $15.00
Fried tomato, country ham, spinach, mornay sauce sourdough, potato & mixed greens.
-
Three Egg Omelette $15.00
Mixed greens, potato & sourdough choice of two - ham, bacon, spinach, cheddar goat cheese, caramelized onions, red pepper.
-
Rye Slam $18.00
Challah french toast, two eggs potatoes & choice of bacon or sausage.
-
House Smoked Salmon $18.00
Boulanger potatoes, applewood smoked bacon, frisee poached egg & hollandaise.
-
Menu for Rye provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.