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Calamari served with a tangy house made tomato basil dip.
Spicy Shrimp bites cooked to perfection served with zesty ranch dip and fresh celery sticks.
Atwist on a familiar summer classic with a medley of poached Shrimp, Mussels, Scallops and Fresh Crab served in a chilled Puree of Vegetable Melange.
Two savory Black Bean Cakes are lightly browned served with a dollop of Cumin infused Creme Fraiche atop Pineapple-Peach Salsa
House made Pesto, Butternut Squash and Parmesan Cheese are layered form a miniature decadent Casserole
Mixed Mesclun Greens, Red Onions, Grape Tomatoes & Mandarin Oranges tossed in a Apricot Orange Vinaivrette
Baby Spinach tossed in a light Lemon Vinaigrette with Smokey Bacon Bits, Roasted Peppers and finished with savory house made Goat Cheese Balls
Mix of Mesclun Greens, Red Onions and Grape Tomatoes are lightly Tossed in Our House Dressing (your selection of BBQ Shrimp Or Pesto Chicken)
A blend of Cheddar Cheese, Heavy Cream & Puree of Broccoli is the base of this comfort soup. Lots rich buttery flavor, topped with Croutons & Scallions
Great Northern Beans, Sun-Dried Tomatoes and Spinach form a light and flavorful soup finished with Herbs de Provence
A classic vegetarian Moroccan Stew made of Lentils, Sweet Potatoes, Figs and various Tunisian Spices are layered beneath traditional Moroccan Style Cous Cous
Classic home made Basl & Sun-dried Tomato Pesto marinated Breast of Chicken Warmed slightly and wrapped n fresh Mozzarella
Breast of Chicken marinated in Rosemary, Thyme & Oregano, tossed in our own BBQ Sauce and Sweet Onion Jam
Gourdenzo mixes a blen of his own medley of Herbs & Spices into the Turkey along with a lot a lot of love served on a Classic Bun with home made Harssa Sauce
For the child in all of us, 8onces of 100% Ground Beef, prepared just the way you like it, sizzled up and served on a freshly warmed Classic Bun with home made Harissa Sauce
A Moroccan Sauce flavored with Sweet Paprka is smothered over two kabobs of Chicken Vidalia Onions & Sweet Bell Peppers served alongside a bed of Moroccan Style Cous Cous, or Rice Pilaf, or Organic Brown Rice
Fresh Pan Seared Tilapia with Sweet and Spicy Peppers, Onions, & Garlic finished in a broth of White Wine, Cherry Tomatoes and Manila served with Israeli Cous and Zucchini
Fresh Salmon is pan seared, served with choice of sides: Black Olive-Tomato Galette, sauteed Sherry Portabellos ato a mound of Spinach, Rice Pilaf, or Organic Brown Rice
An urban take on a famous French classic known throughout the world as Bouillabaisse; Ours is served with a Melange of Shellfish, Salmon and Tilapia in a light Saffron broth with fresh Corhn & Garlic-Cristini and Fresh Bacon
Garden Fresh Pepers and ortabellos stuffed with a savory blen of turkey, herbs And house made marinara
Cumin rubbed, braised in dry Sherry with Root Vegetables and finished with Dried Fruits served alongside garlicky Mashed Potatoes and a puree of Summer Vegetables
Lamb cooked down slowly with Black Beans, Ancho Chili's and laced in Kentucky Bourbon. Served with a dollop of Cumin infused Creme Fraiche to temper the heat & Twice Baked Potato on the side
strawberry, oj, banana
cherry, strawberry, banana, oj
pincapple, banana, coconut juice, milk
mango, pineapple, banana, oj
pineapple, blueberry, banana, oj
peach, strawberry, peach nectar
strawberry, blueberry, raspberry, honey, milk or oj
blueberry, raspberry, banana, honey, milk
strawberry, blueberry, banana, rasberry, milk
strawberry, mango, banana, guava nectar
mango, strawberry, banana, oats, yogurt, soy milk
pineapple, banana, coconut flakes, Coconut Juice.
Two Salmon Croquettes along side Cheesy Grits & 2 Eggs prepared your way
2 Scrambled Eggs, Peppers, Scallions, Tomatoes, Cheddar, Traditional Bacon, Turkey Bacon or Sausage inside the wrap accompanied with Home Fries on the fly
A twist on the classic French Toast; Pullman Bread is stuffed with Bananas, Blueberries, Mascarpone Cheese & drizzled with a Special Comfort Glaze accompanied with your sleection of; Traditional Bacon, Turkey Bacon or Sausage
A spicy Creole Sace with Shrimp served over piping hot Cheesy Grits
A savory brunch favorite served with Home Fries and Your selection of; Traditional Bacon, Turkey Bacon or Sausage
2 Traditional Flap Jacks, 2 Eggs prepared your way and your selection of; Traditional Bacon, Turkey Bacon or Sausage
Assorted Roasted Vegetables & Pasta are tossed in our House Marinara Sauce and finished with Shaved Parmesan Cheese
Two home made Corn Cakes, topped with savory Salmon Croquettes, Poached Eggs and Creole Sauce