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jPAN Sushi
Rich miso broth with tender salmon pieces, fresh spinach, and tofu cubes.
Mussels served in a spicy miso broth, typically includes seaweed and scallions for added flavor.
Edamame and mixed vegetables simmered together in a clear, savory broth.
A blend of fresh mushrooms and scallions in a savory clear broth.
Spicy miso broth with shrimp, scallop, crab meat, and assorted vegetables, infused with traditional Japanese spices.
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Served with soy ginger dressing.
Spicy king crab crunchy mix wrapped with layer of avocado.
Served with house sesame dressing.
Served with mango yogurt dressing.
Mixed greens salad, options include ginger dressing or no dressing.
Served with sesame dressing.
Served with red wine dressing.
Crispy salmon skin mixed with greens, typically includes masago and a spicy dressing.
Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
Crispy fried tofu cubes in a dashi-based sauce
Served with sweet spicy sauce.
Delicate steamed dumplings filled with seasoned minced meat, served with a savory dipping sauce.
Broiled sliced beef rolled with scallion.
Mixed vegetables wrapped in a thin pastry, deep-fried until crisp, typically served with a sweet chili sauce.
Eggplant marinated and broiled, typically includes a sweet miso sauce.
Tender grilled squid rings and tentacles, garnished with a savory sauce and served atop a bed of fresh lettuce.
Served with creamy coconut aioli and sweet spicy sauce.
Broiled chicken skewers with vegetables.
Served with miso soup or garden salad, house noodle or rice.
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience
Pork, shrimp or vegetable.
Seared toro, shiitake mushrooms, asparagus, topped with yuzu tobiko. Topped with truffled sauce.
Crispy rice topped with spicy tuna, garnished with scallions and crunchy white pearls.
Hot & Spicy, Spicy tuna and tempura flakes wrapped with layer of avocado.
Chunk of different kinds fish, mango and avocado with chef's special sauce over crispy pancake.
Spicy crunchy crab stick wrapped with chopped raw tuna, served with red wine sauce and soy ginger.
Crispy fried oyster, avocado and caviar wrapped with tuna, served with chef's special sauce.
Seared white tuna served with sauteed kimchee and sweet garlic sauce.
Hot & Spicy, Chunks of different kinds of fish mixed with chef's spicy sauce.
Seared thin sliced king salmon, topped with yuzu tobiko. Served with Japanese citrus onion sauce and avocado oil.
Thinly sliced yellowtail garnished with jalapeños, typically served with a ponzu sauce.
Creamy fresh lobster meat and cucumber wrapped with seared fresh salmon. Served with chef`s special sauce.
Spicy tuna and spicy salmon with avocado wrapped with crispy Asian pancake, served with eel sauce and sweet spicy sauce.
Seared yellowtail with yuzu ginger sauce.
Tuna, avocado, crab stick and jalapeno topped with spicy yuzu yellowtail.
Salmon tempura and avocado topped with jalapeno and scallion. Served with spicy miso sauce.
Salmon, tuna, yellowtail in cucumber wrap, served with milky yuzu sauce.
Spicy tuna, salmon, white tuna, crab stick, cucumber, avocado and caviar wrapped with soy bean seaweed, topped with spicy crunchy fish flakes.
Tuna, salmon, eel, shrimp, avocado, cucumber, tempura flakes and caviar wrapped with soy bean seaweed.
Tuna, avocado and mango topped with seared black pepper tuna, served with honey wasabi sauce.
Shrimp tempura and cucumber topped with avocado and served with three different kinds of chef's special sauce.
Fried oyster and avocado topped with spicy tuna.
Layers of spicy king crab and eel topped with avocado and flying fish roe. Seaweed-free.
Black rice, toro, avocado, topped with crispy kani and mixed nuts. Served with milky yuzu sauce.
Spicy tuna, salmon, white tuna, crab stick and mango wrapped with layer of avocado and rice pancake. Served with chef's special sauce. Rice-free.
Crispy fried eel, avocado and cream cheese topped with spicy crunchy tuna. Served with eel sauce and spicy mayonnaise.
Shrimp tempura and avocado topped with spicy tuna.
Bonito powdered black rice, salmon, seaweed salad, topped with avocado, mixed nuts, and bonito powder.
Spicy tuna, scallop, avocado and caviar topped with lobster meat salad and wasabi caviar.
California roll topped with spicy crunchy salmon.
Spicy tuna and salmon with avocado.
Shrimp tempura, fresh mango, topped with fried banana and roasted coconut flakes.
Spicy crunch scallop and avocado topped with fresh salmon and thin sliced lemon.
Salmon, crab stick and avocado topped with spicy crunchy white tuna and scallion.
Soft shell crab, avocado and cucumber topped with tuna and eel.
Asparagus, avocado and cucumber topped with grilled portobello mushroom.
Shrimp tempura and mango topped with fresh salmon and avocado. Served with fresh mango sauce.
Shrimp tempura and cucumber topped with eel and avocado.
Spicy yellowtail and scallion with different kinds of caviar outside.
Spicy tuna and grilled banana.
Smoked salmon and cucumber topped with fresh salmon and thin sliced lemon.
Shrimp tempura, spicy tuna and avocado topped with spicy crab stick, served with sweet spicy sauce and eel sauce.
Grilled Chilean sea bass topped with avocado, fried onion and spicy miso sauce.
Salmon tempura, choice of regular maki Roll
Philadelphia roll - Cream cheese, smoked salmon, cucumber. Choose from regular maki Roll or hand Roll
Tuna, avocado wrapped in rice and seaweed.
Soft-shell crab, cucumber, avocado, spicy mayo. Options include regular maki Roll or hand Roll
White Tuna, creamy avocado in a maki roll.
Yellowtail with a spicy kick, available as regular maki Roll or hand Roll
Eel and cucumber in a sushi roll, served as regular maki Roll
Yellowtail and scallion wrapped in seaweed and rice. Options include maki, inside out, or hand roll.
Lobster tail tempura with options for regular maki Roll
Salmon and avocado wrapped in sushi rice and seaweed, available as regular maki Roll or hand Roll
Salmon skin with rice in seaweed. Options include regular maki Roll or hand Roll
Eel and creamy avocado in choice of regular maki Roll or hand Roll
Squid tempura, cucumber, avocado. Options: regular maki Roll or hand Roll
California roll available as maki, inside out, or hand roll. Filled with crab, avocado, and cucumber.
Futomaki roll - a large sushi roll with seaweed on the outside. Options: regular maki Roll or hand Roll
Rainbow roll sushi, with options of regular maki Roll or hand Roll
Spicy shrimp, crab stick, choice of regular maki Roll or hand Roll
White tuna and cucumber encased in rice and seaweed. Available as maki roll, inside out, or hand roll.
Yellowtail and scallion wrapped in seaweed and rice. Options include regular maki Roll or hand Roll
King crab spiced to perfection, wrapped in sushi rice with a choice of regular maki Roll or hand Roll
Toro scallion maki available as maki , or hand roll.
Spicy salmon, options include regular maki Roll or hand Roll
Sushi featuring fresh toppings. Choose from regular maki Roll or hand Roll
Spicy tuna, sushi rice wrapped in seaweed. Options: maki, inside-out, hand roll.
Fresh scallops and creamy avocado in a sushi roll, option for regular maki Roll or hand Roll
Crispy shrimp tempura, sushi rice, seaweed wrap. Options include regular maki Roll or hand Roll
Creamy lobster with a choice of roll style, including options like Maki or Inside Out.
Crab stick, sushi rice, seaweed. Options: regular maki Roll or hand Roll
Dragon roll sushi options include regular maki Roll or hand Roll
Boston roll with sushi rice, cooked shrimp, cucumber, and avocado. Available in regular maki Roll or hand Roll
Tuna Maki with options for maki , or hand roll.
Tuna tempura, sushi rice, and nori. Options include regular maki Roll or hand Roll
Japanese classic roll selection featuring salmon. Options include regular maki Roll or hand Roll
Chicken tempura wrapped in seaweed and rice. Choose from Maki Roll, Inside Out Roll, or Hand Roll styles. Classic Japanese maki.
Avocado, asparagus, and cucumber wrapped in rice and seaweed. Choice of maki , inside out, or hand roll.
Tofu skin, creamy avocado in sushi roll; choices of maki , inside out, or hand roll.
Avocado encased in rice, choice of maki , or hand roll.
Asparagus wrapped in sushi rice, choice of maki , or hand roll forms.
Sweet potato tempura in sushi rice, choice of maki , inside-out, or hand roll, wrapped in seaweed.
Mushroom Roll – Options include maki , inside out, or hand rolls. Filled with savory mushrooms, wrapped in seasoned rice and seaweed.
Cucumber slices wrapped in sushi rice and seaweed. Options include maki , or hand roll.
Spinach wrapped in sushi rice with choice of maki , inside-out, or hand roll.
Assorted Japanese pickles and creamy avocado in a traditional maki. Options include maki , inside out, or hand roll.
Avocado, peanuts, available as maki , inside out, or hand roll.
Assorted vegetables in a sushi roll, options include maki , inside out, or hand roll.
Blue fin toro, choice of sushi or sashimi.
Egg cake available in sushi or sashimi style.
Flying fish roe, available as sushi or sashimi.
Smoked salmon available as either sushi or sashimi.
Eel, offered as sushi or sashimi.
King Salmon offered as either sushi or sashimi.
Mackerel, available as sushi or sashimi.
Spanish mackerel, available in sushi or sashimi style.
Yellowtail, available as sushi or sashimi.
Octopus, available in sushi or sashimi style.
Fluke served as sushi or sashimi, à la carte.
Stripe bass, available as sushi or sashimi.
Sweetened tofu pouches, options of sushi rice filling or plain as sashimi.
Sweet shrimp, available as sushi or sashimi.
Scallop à la carte: Offered as sushi or sashimi.
Black flying fish roe, available as sushi or sashimi.
White tuna, available as sushi or sashimi.
Tuna, available as sushi or sashimi.
Crab stick, options as sushi or sashimi.
Sea urchin option served as sushi or sashimi.
Salmon roe options: served as sushi or sashimi.
Fresh salmon, available as sushi or sashimi.
Smelt roe, offered as sushi or sashimi.
Shrimp, available as sushi or sashimi.
Three California rolls. Served with miso soup or garden salad.
Tuna, salmon, yellowtail sushi and a triple fish mix roll. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Served with miso soup or garden salad.
Tuna, salmon sushi and chef's special tuna and salmon roll. Served with miso soup or garden salad.
Twenty pieces of chef's choice of sashimi, eight pieces of chef's choice of sushi, yellow river roll and house appetizer. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Eighteen pieces of chef's choice of sushi and yellow river roll. Served with miso soup or garden salad.
Tuna, salmon and yellowtail. Served with miso soup or garden salad.
Seven pieces of chef's choice of sushi and mix vegetable roll. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Hot & Spicy, Spicy tuna, spicy salmon and spicy crunchy triple fish roll. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Eight pieces of chef's choice of sushi and spicy tuna roll. Served with miso soup or garden salad.
Chunks of assorted fishes over sushi rice in fusion style. Served with miso soup or garden salad.
Chef's selection of assorted sushi and sashimi, typically featuring a variety of fresh fish and seafood.
Sushi, prepared as per the chef's selection, typically includes a variety of premium seasonal fish served over sushi rice.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Hot & Spicy, With seafood, chicken and kimchee. Japanese stir-fried noodle. Served with miso soup or garden salad.
Japanese stir-fried noodle. Served with miso soup or garden salad.
Japanese stir-fried noodle. Served with miso soup or garden salad.
Japanese stir-fried noodle. Served with miso soup or garden salad.
Japanese stir-fried noodle. Served with miso soup or garden salad.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Served with miso soup or garden salad, house noodle or rice.
Sea bass with house special miso sauce. Served with miso soup or garden salad, house noodle or rice.
Served with Japanese white wine black pepper sauce. Served with miso soup or garden salad, house noodle or rice.
Served with sauteed shiitake mushroom and sweet garlic yuzu sauce. Served with miso soup or garden salad, house noodle or rice.
Sauteed jumbo shrimp with mango and asparagus. Served with miso soup or garden salad, house noodle or rice.
Crispy jumbo shrimp served with fried spinach and spicy peanut sauce. Served with miso soup or garden salad, house noodle or rice.
Lightly broiled with ginger scallion and sake butter sauce. Served with miso soup or garden salad, house noodle or rice.
Served with miso soup, seaweed salad, shumai and house noodle or rice.
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Grilled rice ball, traditionally known as Arancini in Japanese cuisine, is typically a grilled rice ball that may include a hint of soy sauce for seasoning.
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
With shrimp shumai and rice.
With shrimp shumai and rice.
With shrimp shumai and rice.
Sweetened
A carbonated soft drink available in a variety of flavors such as original, strawberry, melon, and lychee, served in a unique bottle.
Brewed black tea with condensed milk and ice.
Japanese beverages menu: Soda - Selection includes Coke, Sprite, Diet Coke, Ginger Ale.
Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated
1 kit
Choice of three rolls. Served with miso soup and garden salad.
Choice of two rolls. Served with miso soup and garden salad.
Two pieces of tuna, two pieces of salmon sushi and tuna salmon cucumber roll. Served with miso soup and garden salad.
Four pieces of sushi and a California roll. Served with miso soup and garden salad.
Served with miso soup and garden salad.
Served with miso soup and garden salad.
Four pieces of chef's choice of sushi and California roll. Served with miso soup and garden salad.
Served with miso soup, garden salad, California roll, shumai, and house noodle or rice with one choice.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Menu for jPAN Sushi provided by Allmenus.com
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