Armando's Restaurant

Shaved Parmigiano, basil, and balsamic.

Broccoli rabe, Italian sausage, and toasted garlic.

Prosciutto di Parma, burrata, and truffle oil.

Marinated artichokes, roasted peppers, and black olives.

Prosciutto di parma, mortadella, Parmigiano, cacciatorini, and grilled focaccia.

Poached jumbo shrimp and house-made horseradish cocktail sauce.

Crispy fresh squid and marinara.

chorizo, fingerling potatos, green olives, tomato confit balsamic

Chicken broth with house-made tortellini, Parmesan, and fresh herbs.

Crispy eggplant baked with ricotta, fresh mozzarella, and tomato sauce.

Original recipe simmered with tomato sauce, parmigiano, basil

Oreganata Style

thinly sliced sirloin, diced potatoes, wild arugula, haricot vert, truffle vinaigrette

Organic mixed greens, cherry tomatoes, shaved carrots, endive, and balsamic vinaigrette.

vine tomatoes, roasted peppers, fresh basil, EVOO, grilled crostini

Romaine, anchovy dressing, and Parmesan croutons.

Yellow and red beets, arugula, crumbled goat cheese, toasted almonds, and champagne vinaigrette.

wild arugula, dried cranberries, crumbled gorgonzola, citrus vinaigrette

Jumbo shrimp, grilled asparagus, garlic cream

wild mushrooms, ricotta tartuffata, parmigiano

Bolognese, B?chamel, fresh mozzarella, and San Marzano tomato sauce.

Broccoli rabe, Italian sausage, and toasted garlic.

Bolognese rag? and Parmigiano.

shrimp, calamari, octopus and clams in a spicy fra diavolo sauce

Crispy pancetta, black pepper, Pecorino, and fresh egg.

Slow-roasted lamb rag?, shaved parmigiano

Littleneck clams, toasted garlic, and extra virgin olive oil.

roasted butternut squash, brown butter, toasted sage

San Marzano tomatoes, basil, and Parmigiano.

ricotta and potato gnocchi, parmigiano, pecorino, black pepper

spicy vodka sauce, shaved parmigiano

cremini mushrooms, haricot vert, crispy pancetta, roasted potatoes

San Marzano tomato sauce, mozzarella, and Parmesan.

pepper crusted NY strip steak, rosemary roasted potatoes, grilled radicchio, balsamic

braised lentils, wilted spinach, tomato confit, grain mustard sauce

Grilled Mediterranean sea bass, fingerling potatoes, pearl onions, roasted tomatoes, preserved lemon vinaigrette

crispy pork chop, wild arugula salad, fresh lemon juice, extra virgin olive oil

fresh lemon, juice, capers, butter, broccoli rabe

roasted fingerling potatoes, julienne market vegetables, salsa bianca

Organic mixed greens, cherry tomatoes, endive, shaved carrots, and balsamic vinaigrette.

Red and yellow beets, crumbled goat cheese, arugula, and toasted almonds.

Garlic anchovy dressing and Parmesan croutons.

Marinated eggplant, oven-roasted tomatoes, zucchini, and basil aioli.

Prosciutto di parma, fresh mozzarella, vine tomatoes, balsamic glaze, and basil aioli.

mortadella, salami, provolone, sauteed spinach

Italian sausage, broccoli rabe, fresh mozzarella calabrian chiles

Grilled chicken, cremini mushrooms, baby arugula, fresh mozzarella, truffle oil

Grilled organic chicken breast topped with baby arugula, cherry tomatoes, endive, and shaved Parmesan.

Crispy chicken or veal cutlet, baby arugula, cherry tomatoes, red onions, and citrus vinaigrette.

Fresh lemon juice, herb butter, capers, and broccoli rabe.

Garlic spinach and roasted potatoes.

Roasted peppers, onions, and broccoli rabe.

Toasted garlic and chili flakes.

Sauteed string beans

Warm molten chocolate cake with vanilla gelato.

Granny Smith apples, cinnamon sugar, and vanilla bean gelato.

Lady fingers, mascarpone cheese, and espresso.

Italian style ricotta cheesecake, citrus glaze, and candied orange.

Mascarpone, citrus glaze, and seasonal fruit.

Classic Italian ice cream pastry.