Downtown Bar And Grill
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Downtown Bar And Grill
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Appetizers (Soup De Jour)
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Fried Calamari $11.00
with marinara sauce and aioli mayo
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Spicy Hummus $10.00
with grilled pita bread and kalamati olives
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Hot Buffalo Wings $9.00
with blue cheese (ask for extra hot and get vietnamese chili sriracha)
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Stuffed Potato Skins $9.00
bacon, cheddar cheese and sour cream
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Tender Chicken Fingers $10.00
strips of chicken, deep-fried until golden and served with honey mustard dipping sauce
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Shrimp Martini $12.00
half a dozen shrimp with peruvian ceviche sauce
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Jumbo Tostadas $10.00
fried tortilla with chicken, lettuce, tomato salsa, and parmesan cheese
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Mozzarella Sticks $9.00
served with marinara sauce
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Chicken Quesadilla $10.00
chicken, sun dried tomatoes, mushrooms, monterey jack, cheddar sour cream and avocado
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Chicken Quesadilla with Shrimp $13.00
chicken, sun dried tomatoes, mushrooms, monterey jack, cheddar sour cream and avocado
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Jalapeno Poppers $8.00
spicy jalapeno stuffed with cheddar cheese and served with ranch dipping sauce
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Onion Rings $7.00
beer battered jumbo onion rings fried to golden perfection
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Salads
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Caesar Salad $8.00
crisp caesar salad with homemade croutons and shaved parmesan
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Caesar Salad with Grilled Chicken $12.00
crisp caesar salad with homemade croutons and shaved parmesan
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Caesar Salad with Shrimp $15.00
crisp caesar salad with homemade croutons and shaved parmesan
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Pulled Chicken Salad $12.00
with romaine lettuce, avocado, fried onion, kalamati olives, tomatoes, and parsley
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Goat Cheese Salad $12.00
mesclun greens, goat cheese, julienned granny smith apples, roasted walnuts with a house vinaigrette dressing
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Downtown Cobb Salad $13.00
romaine, avocados, grilled chicken, hard-boiled egg, bacon, crumbled blue cheese, and julienned apples with a blue cheese dressing
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Burgersall burgers come with French fries or a small house salad. Add $1.00 for each of the following toppings. Bacon, fried onions, fried jalapenos, sauteed mushrooms, vermont cheddar, monterey jack, smoked gouda, American Cheese, mozzarella Add $2.00; Goat cheese, bleu cheese, brie cheese, avocado.
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Downtown Black Angus Burger $11.00
8 oz of the very best grain fed, all natural black angus is relished for its tenderness and flavor served with lettuce, tomato, onion, and pickle spear on a rustic roll
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Turkey Burger $11.00
this freshly ground turkey is a delicious and tasty choice topped with avocado, monterey jack and smoked chili ketchup served with lettuce, tomato and onion on a rustic roll
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Veggie Burger $10.00
this burger will flirt with your taste buds and delight your palate with its intriguing combination of carrots greens beans, sweet peas, and corn topped with smoked gouda, tomatoes, avocado, musclun and herb mayo
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Salmon Burger $12.00
this delicious omega 3 rich salmon comes from the icy waters of the north Atlantic topped with avocado, tartar sauce, mesclun and tomatoes on a rustic roll
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Buffalo Burger $15.00
8 oz lean bison meat, high in protein and low in fat, topped with sauteed mushrooms and caramelized onion, and melted crumble blue cheese, served with lettuce and tomato on a rustic roll
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Sandwiches And Wrapsall sandwiches and wraps come with french fries or a small salad
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Grilled Chicken Caesar Wrap $12.00
crisp caesar salad with grilled chicken, tomatoes and parmesan cheese
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Turkey Wrap $12.00
with brie cheese, apple wood bacon, lettuce, julienned granny smith apples, and honey dijon mustard
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BLT Wrap $11.00
apple wood bacon, lettuce, tomato, avocado and chipolte mayo
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Oven Roasted Veggie Wrap $12.00
zucchini, eggplant, yellow squash, red onions, carrots, red peppers topped with mozzarella cheese
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Grilled Chicken Wrap $12.00
grilled to a golden brown color topped with mozzarella, roasted peppers and chipolte mayo on a rustic roll
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Pulled Chicken Sandwich $13.00
with fried onions, aioli mayo, musclun, and tomatoes
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Pulled Pork Sandwich $13.00
slowly roasted pulled pork topped with fried onions and your choice of mild or spicy barbeque sauce
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Goat Cheese Sandwich $12.00
with goat cheese, sliced granny smith apples and sherry maple vinaigrette
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Steak Sandwich $13.00
these succulent juicy strips of steak are topped with melted mozzarella, lettuce, tomato, onions, pickles, and a garlic spread on a toasted hero
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Cuban Sandwich (Cubano) $13.00
with thinly sliced roast pork, ham, swiss cheese, tomato, pickle, garlic spread, and mustard
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Downtown Philly Steak Sandwich $12.00
grilled steak with onion and peppers topped with American cheese on a toasted hero
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Salmon BLT $16.00
crispy salmon filet, apple wood bacon, mesclun, tomato, tartar sauce on a rustic roll
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Quiche And Salad (or fries) $9.00
broccoli, zucchini, yellow squash, red peppers, asparagus, monterrey jack, and cheddar
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Entrees
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Pizza (9" Cheese Pie) $9.00
add $2 for each of the following toppings ham, olives fried onions, extra cheese, fire roasted red peppers, mushrooms, and bacon Add $3 for shrimp, chicken, roasted vegetables Add $5 for steak
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Fish N Chips $13.00
ale battered cod fish fried until golden brown served with tartar sauce and malt vinegar
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Rib Eye Steak $24.00
a perfectly marbled 12 oz black angus rib eye steak served with mashed potatoes, or French fries mixed vegetables and a house salad
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Herb Roasted Chicken $17.00
slow roasted half chicken marinated in our secret herbs and spices, slowly roasted to perfection, served with mashed potatoes or French fries mixed vegetables and a house salad
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Shrimp Linguini $18.00
fresh jumbo shrimp served in white wine, garlic and extra virgin olive oil on a bed of linguini
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Penne a La Vodka $14.00
made with a shot of greygoose citron vodka for an extra kick
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Penne a La Vodka with Chicken $16.00
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Mussels and Fries $25.00+
(pair with cider bouche brut de normandie, dogfish head imperial pilsner) steamed mussels prepared on our signature garlic, butter and dogfish head 90 minute IPA (chef's favorite beer) sauce served with our famous fries
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Assortment of Pastries, English Muffins and Eli's Bagels
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Assortment of Pastries, English Muffins and Eli's Bagels $8.00
pan au chocolat, croissants, almond croissants, fruit danishes homemade jams, cream cheese, sweet cream butter
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Soups and Salads
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Baby Greens $5.00
w/ herbed vinaigrette
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Roasted Golden Beet Salad $5.00
w/ goat cheese and walnuts
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Belgian Endive Salad $5.00
w/ roaring forties blue cheese and roasted pears
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Cream of Tomato Soup $5.00
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New England Clam Chowder $5.00
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Quiche
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Quiche $7.50
ham and leek, brie and onions, broccoli and cheddar, spinach and mushroom
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French Toast
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French Toast $5.00
challah w/ raisins, brioche w/ apples and cinnamon, texas pullman w/ bananas and walnuts
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Pancakes w/ Maple Syrup
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Pancakes w/ Maple Syrup $5.00
blueberry, praline, apple
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Eggs
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Poached Eggs $5.00
w/ corned beef and potato hash
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Poached Eggs $5.00
w/ sauteed spinach and mornay sauce
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Spinach and Mushroom Crepes $5.00
w/ goat cheese and chives
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Gruyere Omelet $5.00
w/ fines herbs
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Country Croque Madame $5.00
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From The Sea
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Sliced Smoked
salmon w/ traditional garnishes
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Maryland Style Crab Cakes
w/ watercress and lemon
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Chilled Shrimp
w/ cocktail and tartar sauces
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Oysters or Clams on the Half Shell
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Beverages
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Coffee and Tea Service $2.00
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Fresh Fruit Juices $3.00
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Bloody Mary and Mimosa Bar (Inquire)
(premium vodkas, mixers, whole celery stalks, tabasco and worcestershire)
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Soups and Salads
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Baby Greens $4.00
w/ herbed vinaigrette
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Roasted Beet Salad $4.00
w/ goat cheese and walnut oil
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Belgian Endive Salad $4.00
w/ blue cheese and pears
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Cobb Salad $4.00
w/ turkey bacon, avocado, egg and tomato
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Cream of Tomato Soup $4.00
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Cream -Less Mushroom Soup $4.00
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New England Clam Chowder $4.00
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Main Salads
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Poached Salmon Salad $7.00
w/ fennel, mache and red onion
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Asian Grilled Beef Salad $7.00
w/ soba noodles and peanuts
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Main Course
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Herb Crusted Lamb Chops $9.00
w/ natural jus
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Berkshire Pork Loin $9.00
w/ mango chutney
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Braised Beef Short Ribs $9.00
w/ cabernet reduction
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Grilled hanger Steak $9.00
w/ green peppercorn sauce
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Roasted Long Island Duck Breast $9.00
w/ dried cherry jus
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Seared Free Range Chicken Breast $9.00
w/ salsa verde
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Pan Seared Striped Bass $9.00
w/ ver jus
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Horseradish Crusted Salmon $9.00
w/ riesling sauce
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Maryland Style Crab Cakes $9.00
w/ watercress and lemon
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Sauteed Grouper $9.00
w/ herbed nage
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Side Dishes
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Roasted Fingerling Potatoes $3.00
w/ herbs d' provence
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Wild Rice Pilaf $3.00
w/ roasted mushrooms
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Honey Roasted Baby Carrots $3.00
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Broccoli Rabe $3.00
w/ toasted garlic and chili flake
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Grilled Asparagus $3.00
w/ roasted red peppers
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Roasted Brussels Sprouts $3.00
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Whipped Sweet Yams $3.00
w/candied pecans
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Cobblestone Catering and Events Hors D'oeuvresprice based on 2 hrs of butler service
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Cold Choices $8.00
roasted eggplant baba ganoush on pita, sun-dried tomato & kalamata olive taponade on zucchini, vietnamese summer rolls w/spicy peanut sauce, mini caprese skewers, deviled eggs, spanish chorizo and pickled pepper crostini, passion fruit curried chicken on sweet rice, country pate w/grainy mustard and cornichon on crouton, chopped chicken liver w/ boiled quail egg, roasted beef tenderloin w/horseradish on potato chip, shrimp salad w/ mango on a spoon, seared tuna w/ wasabi & ginger, spicy tuna tartar w/ sesame seeds and cucumber, smoked salmon w/creme fraiche & dill, caviar beggars purses (add $4 per guest), sushi rolls (inquire about pricing), traditional beef tartar w/sunny quail egg (add $2 per guest)
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Hot Choices $8.00
steamed vegetable shumai dumplings, wild mushroom "espresso" , risotto balls w/ roasted garlic tomato sauce, mini cheese quesadillas, wild mushroom pinwheels, mini croque monsieur, truffled tellegio grilled cheese, gruyere gougeres, mini cubano sandwiches, buffalo chicken bites w/ blue cheese dipping sauce, corned beef w/ sauerkraut on rye, pulled pork on mini buns, BBQ chicken on mini buns, crispy shrimp skewers w/ remoulade sauce, chorizo raviolis w/ chive dipping sauce, chicken / beef satay, cumin scented grilled lamb & pineapple skewers, crispy puffed duck w/ sweet chili sauce.
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Cobblestone Catering and Events Platters and Displays
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Snacks And Dips $3.00
spiced nuts hummus w/grilled pita assorted olives olive taponade
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Fruit Platter $4.00
a variety of seasonal fruits
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Vegetable Platter $4.00
a variety of seasonal vegetables w/ caramelized onion dip
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Charcuterie Platter $8.00
prosciutto san danielle, salami, sopresatta, bresaola seasonal marinated vegetables, cornichons, mixed olives parmesano reggiano and country bread
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Artisanal Cheeses $8.00
a selection of five cheeses from around the globe with fruit, nuts, crostini and crackers
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Salmon Platter $12.00
smoked salmon or gravlax traditionally garnished with onion, chopped egg, capers, lemon and dill
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Sandwich Platter $7.00
ham and Swiss on mini buns, chicken salad pinwheels, grilled vegetables wraps, smoked turkey on whole grain, smoked salmon w/cream cheese and dill, roast beef on rosemary foccacia w/ horseradish, egg salad on pumpernickel, shrimp salad on brioche
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Chilled Seafood Raw Bar $30.00
oysters, clams, shrimp, crab, cray fish (seasonal) ceviche, smoked scallops. Selection of five items
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Appetizers
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Herbed Baby Greens $7.00
w/ chardonnay vinaigrette
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Roasted Sliced Beet Salad $7.00
w/ arugula, aged goat cheese and pistachio vinaigrette
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Roasted Dried Pears $7.00
w/ frisee, smoky bacon and sherry
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Cream of Tomato Soup $7.00
w/ mini croque monsieur
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Cream-less Mushroom Soup $7.00
w/chorizo ravioli
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New England Style Clam Chowder $7.00
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Chilled Gazpacho $7.00
w/sweet shrimp
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Truffle Risotto $7.00
w/ wild mushrooms
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Poached Salmon $7.00
w/shaved fennel, mache and red onion
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Lump Crab Cakes $7.00
w/ watercress and lemon
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Burgundy Braised Escargot $16.00
w/ bacon and veal glace
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Maine Lobster Salad $16.00
w/wild tarragon, leeks and grapefruit
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Foie Gras Terrine $16.00
w/ strawberry conserve and toasted hazelnuts
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Crispy Veal Sweet Breads $16.00
w/ chanterelle mushrooms, and pearl onions
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Main Courses
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Horseradish Crusted Salmon $11.00
w/ trumpet mushrooms and savoy cabbage
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Sauteed Striped Bass $11.00
w/ sauce barigoule
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Beer Battered Cod Fish $11.00
w/ homemade waffle chips and tartar sauce
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Sauteed Shrimp $11.00
w/ garlic and herbs on fresh fettuccini
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Grilled Hanger Steak $11.00
w/ roasted fingerling potatoes, and salsa verde
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Seared Free Range Chicken Breast $11.00
w/ grilled asparagus and roasted mushrooms
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Roasted Long Island Duck Breast $11.00
w/ toasted barley, and sauteed endive
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Braised Pork Shoulder $11.00
w/ sauteed spinach, baby zucchini and patty pan squash
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Seared Yellowfin Tuna $16.00
w/ gingered bok choy and crispy shallots
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Pancetta Wrapped Monkfish $16.00
w/ artichokes, braised onions and verjus
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Sauteed Sea Scallops $16.00
w/ manila clams, spanish chorizo and
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Herb Crusted Colorado Lamb Chops $16.00
w/ oven dried tomatoes and gigante beans
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Berkshire Pork Chop $16.00
w/ quinoa, dried cranberries and roasted brussels sprouts
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Braised Beef Short Ribs $16.00
w/ truffled tarrot root puree, leeks and cabernet reduction
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Dessert
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Fresh Berries $5.00
w/ creme fraiche and shaved chocolate
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Bread Pudding $5.00
w/ bourbon cream
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Apple Tarte Tatin $5.00
w/ vanilla ice cream
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Dark Chocolate Creme Brulee $5.00
w/ sliced bananas
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Chocolate Souffle $11.00
w/ candied ginger ice cream
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Menu for Downtown Bar And Grill provided by Allmenus.com
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