Sweet corn, epazote, tortilla
Squash blossom, grilled corn, tomatoes, basil
Queso fresco, balsamic, mint
Goat cheese, almonds, kale, pickled ramps
Barbacoa, homemade tortillas, avocado
Green market okra, beet greens, jasmine rice
Plantain, hot slaw, salsa verde
Green beans, kalamata olives, radish
Mussels, shrimp, clams, chile paste
Jersey peach, watercress, bacon, hot honey
Braised leg, duck breast, black bean, sope, cotija
Guajillo, greens, polenta cake
Chimichurri, yucca, grilled onion
Pineapple, coconut, whipped cream
Bacon, cheddar and aioli.
Poached eggs, chile hollandaise, grilled bread, beans and avocado.
Pea shoots, citrus, vanilla
Free range chicken, rice & beans
Menu for Palo Santo provided by Allmenus.com
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