• New York
  • Brooklyn
  • Stone Park Cafe

Stone Park Cafe

(718) 369-0082
  • 324 5th Ave, Brooklyn, NY 11215
  • Website
  • Alcohol ,  American (New) ,  Cocktails ,  Local/Organic
  • $$$$$
  • Seamless.com
  • Menu
  • Appetizers
    • Shrimp Cocktail $18

      half dozen served with cocktail sauce

  • Seasonal Soups
    • Veal Stock $15

      Stone Park Cafe's Frozen Veal Stock. "Liquid Gold"

    • Asparagus Soup $10

      Sourdough garlic croutons, Parmigiano-Reggiano and olive oil. Vegetarian.

    • Corn Bisque $10

      Sourdough garlic croutons and smoked paprika oil. Vegetarian.

    • Mexican Chicken Soup Dinner $10

      Chorizo, mirepoix, and side of rice.

  • Salads
    • Mixed Green Salad $9

      Tomato, red onion, and lemon vinaigrette.

    • Spring Vegetable Salad $12

      Snap peas, asparagus, carrots, herbed goat cheese, and dried currants.

    • Frisee Salad $12

      Shiitake mushrooms, bacon lardons, Yukon gold potato, and crispy poached egg.

    • Cobb Salad $18

      Giannone Farms chicken, bacon, avocado, blue cheese, and crispy poached egg.

    • Steak Cobb Salad $24

      Hanger steak, bacon, avocado, blue cheese, and crispy poached egg.

    • Pan Seared Salmon Salad $24

      Fregola, mixed greens, avocado, egg, sesame seeds, and lemon vinaigrette.

    • Escarole Caesar Salad $15

      Escarole, garlic croutons, white anchovies, Parmesan vinaigrette.

    • Wedge Salad $14

      Maytag blue cheese, buttermilk dressing, red onion, tomato and bacon lardons

  • Sandwiches
    Served with French fries or garden salad.
    • BBQ Short Rib Sandwich $18

      braised short rib, red cabbage slaw

    • Crispy Fish Tacos $17

      corn tortillas, chipotle mayo, chimichurri, and limes

    • Fried Chicken Sandwich $16

      Housemade pickles, sesame seed roll, and buttermilk dill sauce. Served with French Fries or Green Salad.

    • Stone Park Burger $18

      Choice of Vermont cheddar, Maytag blue, pepper jack, mushrooms, and bacon. Served with French Fries or Green Salad.

    • Scottish Salmon Burger $21

      garlic, scallion, soy and sesame oil, served with wasabi mayonnaise.

    • Soft Shell Crab Sandwich $22

      with tartar sauce, bibb lettuce, served on housemade brioche roll. Served with French fries or salad.

  • Housemade Pastas
    • Spring Vegetable Cavatelli $22

      Snap peas, cherry tomatoes, carrots, asparagus, roasted garlic, ramp pesto.

    • Swiss Chard Raviolini $21

      Mixed mushrooms, pine nuts, and sage brown butter.

    • Ricotta Cavatelli $22

      Sweet Italian sausage, arugula, confit tomatoes, roasted garlic, and Parmigiano-Reggiano.

    • Vegetable Lasagna $19

      Spinach, mushrooms, ricotta, and mozzarella.

    • Chef Tim Oltsman's Macaroni and Cheese $17

      Smoked gouda and fontina, topped with Panko breadcrumbs.

    • Shrimp Scampi Fettuccine Pasta Dinner $23

      Gulf shrimp, manila clams, garlic, parsley, and white wine.

  • Mains
    Served with 2 sides.
    • Prime Dry Aged New York Strip $60

      13 oz. Boneless.

    • Jumbo Soft Shell Crab $26

      One Jumbo Soft Shell Crab with remoulade sauce. Choice of two sides.

    • Baby Back Ribs (half rack) smoked and roasted $27

      served with red cabbage slaw and new potato salad

    • Grilled Whole Branzino $32

      Lemon and herb stuffed (Bone In, Head On). Served with choice of two sides.

    • Prime Aged Hanger Steak $29

      Grass fed. Served with choice of two sides.

    • Korubuta Pork Chop $28

      Served with choice of two sides.

    • Quiche $15

      Spinach, mushroom and cheddar. Served with French Fries or Salad

    • Giannone Farms Roast Chicken $26

      Served with choice of two sides.

    • Scottish Salmon $27

      Lemon beurre blanc. Choice of pan seared or grilled preparation. Served with choice of two sides.

    • Hearty Vegetable Stew Dinner $18

      Cauliflower, butternut squash, potato, carrots, and peanuts. Served with side of rice.

    • Asian Style Chicken Wings $22

      1 dozen. Sweet chili, scallions, sesame seeds.

    • Jumbo Soft Shell Crab $25

      One Jumbo Soft Shell Crab with remoulade sauce. Choice of two sides.

    • Stone Park Sriracha Chicken Wings $22

      1 dozen. Blue cheese sauce, celery and carrots.

    • Grilled Beef Tenderloin $36

      Chimichurri sauce. Served with choice of two sides.

    • Grilled Lamb Chops $36

      Mint salsa verde. Served with choice of two sides.

    • Meatloaf Dinner $22

    • Pan Seared Salmon Dinner $27

      Lemon beurre blanc.

    • Porcini Crusted Pan Seared Diver Sea Scallops $27

      lemon beurre blanc

  • Sides
    • Ratatouille $9

    • New Potato Salad $9

    • Red Cabbage Slaw $9

    • Grilled Spring Onions $9

    • French Fries $9

    • Grilled Asparagus $9

    • Haricots Verts and Carrots $9

    • Sauteed Spinach $9

    • Chipotle Mayo $1

      2 oz.

    • Salamander Hot Sauce $2

      2 oz.

    • Salamander Hot Sauce (bottle) $10

    • Mashed Potatoes $9

    • Roasted Brussels Sprouts with Guanciale Dinner $9

  • Desserts
    • Flourless Chocolate Cake $9

    • Carrot Cake $8

    • Brownies $6

    • Pint of Housemade Ice Cream $10

      Chocolate, vanilla or caramel.

    • Pint of Housemade Sorbet $10

      Mango, coconut or raspberry.

    • Chocolate Dome $9

      Passionfruit and chocolate. Gluten free.

    • Chocolate and Vanilla Mousse Cheesecake Dinner $8

    • Chocolate Brioche $8

  • Weekend Brunch
    • SPC Egg Sandwich $15

      Vermont cheddar, scallions, bacon or sausage on housemade brioche roll, served with French fries or salad.

    • Short Rib Hash $17

      Braised short rib, eggs any style.

    • French Toast $14

      Made with housemade brioche. Served with berry compote and Lacona Amber maple syrup.

    • Quesadilla $14

      Egg, pepper jack, queso fresco, pickled jalapeno, and pico de gallo.

    • Housemade Granola $13

      Served with Fage yogurt and fresh fruit.

    • Housemade Smoked Salmon $17

      "Bagel Hole" bagel, traditional garnish.

    • Mixed Green Salad $9

      Tomato, red onion, and lemon vinaigrette.

    • Cobb Salad $18

      Giannone Farms chicken, bacon, avocado, blue cheese, and crispy poached egg.

    • Anson Mills White Grits $13

      Poached egg, cheddar cheese, and scallions.

    • Buttermilk Pancakes $14

      Served with berry compote and Lacona Amber maple syrup.

    • Chef Omelet $15

      Roasted garlic, spinach, housemade sausage, and cheddar cheese.

    • Vegetable Omelet $15

      Spinach, mushroom, cheddar cheese, and tomato.

    • Stone Park Burger $18

      Choice of Vermont cheddar, point reyes blue, pepper jack, mushrooms, and bacon. Served with French Fries or Green Salad.

    • Fresh Squeezed Orange Juice $12

    • Quiche $14

      Spinach, mushroom, and cheddar. Served with French fries or green salad.

    • Anson Mills White Grits with Shrimp $18

      Poached egg, cheddar, and scallions.

  • Weekend Sides
    • Sausage $5

    • Andouille $5

    • Bacon $5

    • Sauteed Spinach $9

    • Biscuit $3

    • Chipotle Mayo $1

      2 oz.

    • Salamander Hot Sauce $2

      2 oz.

    • Salamander Hot Sauce (bottle) $10

  • Beverages
    • Watermelon Cooler $30

      Citrus vodka, mint simple syrup, watermelon puree. Quart.

    • Strawberry Basil Daiquiri $26

      Light Rum, lime juice, strawberry basil shrub. Pint.

    • Stone Park's Famous Passionfruit Cosmopolitan $26

      You love it in the restaurant - now you can order it for home. Pint.

    • Stone Park Cafe's Famous Bloody Mary $40

      1 Quart of our famous Bloody Mary Mix that you all know and love.

    • Stone Park's Famous Virgin Mary $20

      1 Quart

    • Stone Park Cafe Cosmopolitan $26

      Pint.

    • Stone Park Cafe Blackberry Bramble $26

      Muddled blackberries and thyme, gin, creme de mûre. Pint.

    • Stone Park Cafe Margarita $26

      Pint.

    • Stone Park Cafe Negroni $26

      Pint.

    • Stone Park Cafe Manhattan $26

      Pint.

    • Pinot Noir (bottle) $33

      Prisma, Chile 2018.

    • White Burgandy (bottle) $39

      Macon-Villages, France 2018. Must be 21 to purchase.

    • Vermentino (bottle) $36

      Argiolas, Italy 2018. Must be 21 to purchase.

    • Sauvignon Blanc (bottle) $42

      Von Winning, Germany 2018. Must be 21 to purchase.

    • Pinot Noir (bottle) $33

      Alto Limay, Argentina 2017. Must be 21 to purchase.

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