Must be 21 to purchase. Pick 6 of Beers or you can Type which Beer you want

Craft beer 12 fl oz, 6% alcohol

EAST COAST IPA 7% and 3.2 FL oz

Tiny Juicy 12 oz

Must be 21 to purchase. Thai Import Premium Lager Beer

Must be 21 to purchase. Classic import beer from Thailand

Must be 21 to purchase. Premium Beer from Canada

Must be 21 to purchase. Premium Lager from China

Must be 21 to purchase. Brooklyn Local Premium Beer

Must be 21 to purchase. Classic Beer From Montauk

Summer Ale

Must be 21 to purchase. Premium beer, Bold and Crafty

Laluca Prosecco 187ml Product of Italy.

Fermented with Apple, Lychee, Orange, Grape

Fermented with Grapefruits, Oranges, Pear, Apple and Cinnamon.

1924 Limited Edition, Double Black 2021 ( LODI, California) Must Be 21 to Purchase

Bottle of Red Wine from California ( Coastal Ridge ). Must be 21 to Purchase.

Bottle of White Wine Crane Lake ( California ). Must be 21 to Purchase.

A rich, red-colored wine with violet hues, redolent of plums and cherries with touch of truffle and vanilla.

Lychee Fruit Beer

Bottle of White Wine Crane Lake ( California ). Must be 21 to Purchase.

GRAPEFRUIT Beer

Bottle of White Wine Maison Nicolas ( France ). Must Be 21 to Purchase.

Five Boroughs Brewing Co WINTER IPA

New England IPA

Must be 21 to purchase. New England IPA

Must be 21 to purchase. Premium Lager Beer from Lao

Must be 21 to purchase. Premium Beer Brewed in Holland

Must be 21 to purchase. Classic American Beer

Must be 21 to purchase. Montauk Beer with Watermelon Flavor

Must be 21 to purchase. New York Beer , india pale ale

San Pellegrino.

Unsweetened ice tea with 0 Calories and no sugar add

Two spring rolls, 3 Chicken Wings, 3 Thai dumplings, 2 crispy shrimp rolls.

4 pieces of fried tofu, 3 veggie dumplings, 3 spring Rolls, and 4 chive pancakes.

(Thai Crepe Dumpling) Homemade Rice wrapper stuffed with sweet radish and peanut

Steamed soy bean.

Crispy vegetable mixed with vermicelli noodle served with pineapple plum sauce.

Thai puff pastry stuffed with chicken and potato served with cucumber sauce.

Fried crispy shrimp with coconut flake served with sweet plum sauce

Crispy chive pancake served with special soy sauce.

Steamed chicken and shrimp dumpling with peanut sauce.

Crispy shrimp marinated with Thai seasoning served with house special sauce.

Barbecued house-marinated chicken served with peanut sauce and cucumber chutney.

Fresh vegetarian roll served with summer roll sauce.*

Chicken and shrimp dumpling. Steamed Thai style dumpling served with house soy sauce.

Fried chicken and shrimp dumpling served with sweet chili sauce.

Crispy chicken wings marinated with Thai seasoning served with sweet chili sauce.

Grilled roti naan served with chicken Massaman dipping.

Thai style fried calamari served with red sweet chili sauce.

Crispy duck wrapped with vegetables served with special tamarind sauce.

Crispy fresh tofu served with crushed peanuts in a sweet chili sauce.

Steamed mixed vegetables and soy protein served with homemade dipping soy sauce.

Crispy fried mixed vegetable dumpling with sweet soy sauce

Crispy taro and mixed vegetables served with sweet chili sauce.

Steamed shrimp dumpling served with sweet soy sauce.

BBQ marinated pork Thai style served with tamarind sauce.

Barbecued House-Marinated beef served with peanut sauce and cucumber chutney.

Crispy tempura shrimp with thai sweet sauce

Tom yum. A savory sour soup with fresh mushroom, traditionally seasoned with lemongrass, kaffir, lime leave, chili and lime juice.

Tom kha. A distinct flavor of Southern Thailand's coconut soup with fresh mushroom seasoned with galangal, chili and lime juice.

Vegetarian soup. A clear broth soup with vegetables, tofu and seaweed.

Chicken and shrimp wonton, bok choy in the clear soup.

Fresh mixed greens with tomato, avocado, onion served with special house dressing.

Fresh mixed greens with tomato, cucumber, onion, carrot and tofu served with peanut dressing.

Green papaya mixed with carrot, cherry tomato, string bean, roasted peanuts in chili lime dressing.

Fresh mango, onion, cashew nuts with chili lime dressing.

Minced chicken seasoned with mints, scallions and onions in spicy chili lime dressing. Medium spicy.

Herb marinated grilled beef, red onion, cherry tomato tossed in spicy chili lime dressing. Medium spicy.

Mix Healthy Green Salad , tomatoes, red onion, carrot, cucumber, avocado and topped with Grilled Shrimp and served with Sesame lime dressing

Barbecued house marinated chicken satay. Mixed greens served with peanut dressing.

Grilled shrimp with lemongrass, scallions, onions in chili lime dressing.

Hand battered marinated calamari with fresh herbs and a touch of spicy lime dressing.

Tender slices of roasted vegetarian duck, pineapple, apple, onion, cashews, scallion and lime dressing.

Tender slices of roasted vegetarian chicken, pineapple, apple, onion, cashews, scallion and lime dressing.

Tender slices of roasted duck, pineapple, apple, onion, cashews, scallion and lime dressing.

Grilled Marinated pork mixed with Red onion, Scallion, Mint, Carrot, Cucumber, Tomatoes in spicy chili lime dressing

Barbecued house marinated beef satay. Mixed greens served with peanut dressing.

Sauteed bok choy with garlic sauce. Served with brown rice.

Sauteed chinese broccoli with garlic sauce. Served with brown rice.

Sauteed eggplant with tofu, onion, bell pepper and fresh basil leaves with spicy basil sauce. Served with brown rice.

Sauteed mixed vegetables in house special sauce. Served with brown rice.

Sauteed broccoli with tofu, carrot in garlic and pepper sauce. Served with brown rice.

Sauteed American Broccoli with Garlic sauce and served with Healthy Brown Rice

Mild curry served with potato, onion, carrot and peanut topped with avocado and Fried Shallot. Served with white rice.

Medium spicy curry with string bean, carrot, lime leaves and bell pepper. Served with white rice.

Medium spicy curry with carrot, broccoli, string bean and ground peanuts. Served with white rice.

Spicy curry with bamboo shoot, bell pepper and basil leaves. Served with white rice.

Medium spicy curry served with pineapple, tomato, bell pepper and carrot. Served with white rice.

Spicy curry served with potato, carrot and onion. Served with white rice.

🔥 SPICY curry served with eggplant, bell pepper, bamboo shoot and basil leaves. Served with white rice.

Traditional Thai fried rice with onion, tomato, carrot, scallions and egg.

Fried rice with Hawaiian pineapple, onion, scallions, carrot, tomatoes, roasted cashew nut and egg.

Fried rice with bell pepper, carrot, onion, chili, basil leaves and egg, pan fried in spicy basil sauce.

Brown rice with onion, tomato, carrot, scallions and egg.

Fried rice with homemade spicy Tom Yum paste served with carrot, broccoli, onion and lime and egg

Fried rice with Crab meat, egg, onion, carrot, scallion and cilantro

Crab Meat, Egg, Onion, Scallion, Tomatoes, carrot, Pineapple and Cashew Nut

Medium spicy Fried Rice with Crab Meat, Egg, Carrot, Basil, Bell pepper

Jumbo Lump Crab Meat, Egg, Carrot, Broccoli, Red onion , House Special Tom Yum Paste

Sauteed fresh basil, chili, garlic, onion, bell pepper, broccoli and carrot with spicy basil sauce. Served with white rice.

Sauteed with onion, cashew nut, baby corn, bell pepper and scallion in chili paste. Served with white rice.

Sauteed with special peanut sauce served on a bed of mixed vegetables. Served with white rice.

Sauteed fresh ginger, onion, bell pepper, carrot, scallion, mushroom with ginger sauce. Served with white rice.

Sauteed string bean, carrot with garlic pepper sauce. Served with white rice.

Sauteed in a prik khing chili pasted and Thai spices with lime leaves and string bean. Served with white rice.

Sauteed fresh basil, chili, garlic, bell pepper, carrot, bamboo with spicy basil sauce. Served with white rice.

Sauteed with tomato, pineapple, bell pepper, cucumber and scallion. Served with white rice.

Sauteed American broccoli, baby corn, carrot in garlic sauce. Served with white rice.

Pan-fried Thai rice noodle. Egg, bean sprout, scallions and crushed peanuts.

Pan-fried Thai glass noodle. egg, bean sprout and scallions and crushed peanuts.

Pan-fried flat rice noodle with egg, onion, cherry tomato, carrot, bell pepper and basil leaves in a spicy sauce.

Pan-fried udon noodle with egg, onion, cherry tomato, carrot, bell pepper and basil leaves in a spicy sauce.

Pan fried flat rice noodle with broccoli and egg in sweet soy sauce.

Pan fried flat rice noodle with egg, bean sprout, scallion and egg.

Pan fried glass noodle with bean sprout, carrot, tomato, scallion and egg.

Rice noodle in Tom Yum broth with onion, Bell pepper, basil, bok choy, bean sprout and mushroom.

Rice noodle in a clear broth soup with bean sprout, scallion and fresh basil leaves.

Popular rice noodle served in a curry bowl with bean sprout and red onion.

Pan-fried Udon noodle. Egg, bean sprout, scallions and crushed peanuts.

Pan fried Udon noodle with Chinese broccoli and egg in sweet soy sauce.

Pan fried Udon noodle with egg, bean sprout, scallion and egg.

Udon Noodle in Thai style brown broth soup with Buc Choi and Bean spout

Minced pork string bean and bell peppers with original basil chili sauce.

Minced chicken string bean with original basil chili sauce.

Duck meat, Chinese broccoli, bean sprout, served with rice noodle in herbal broth.

Grilled marinated chicken breast with mixed vegetables in sweet tamarind sauce.

Grilled marinated chicken breast served with steamed mixed vegetables topped with walnut sauce.

Grilled shrimp on bed of Avocado, with bell peppers in Panang curry.

Seared marinated salmon served with sauteed special curry coconut rice.

Fried filet Sole served on sauteed mixed vegetables topped with special ginger sauce.

Grilled Salmon served on sauteed mixed vegetables topped withs pecial ginger sauce.

Grilled salmon served with mango salad, shallot and cashew nuts with chili lime dressing.

Roasted boneless duck with mixed vegetables in sweet tamarind sauce.

Filet Grilled Salmon with fresh basil leaves and bell pepper in spicy chili sauce.

Crispy boneless duck with mixed vegetables in spicy sauce topped with crispy basil.

Crispy filet sole topped with green curry sauce.

Seared salmon topped with green curry sauce.

Filet sole with fresh basil leaves and bell pepper in spicy chili sauce.

Whole red snapper with fresh basil leaves and bell pepper in spicy chili sauce.

Fried whole red snapper topped with sauteed mixed vegetables with special garlic sauce.

Fried rice with Crab meat, Egg, Onion, scallion, carrot and cilantro

Mild curry served with potato, onion, carrot, peanut topped with avocado.

Medium spicy curry with string bean, carrot, lime leaves and bell pepper.

Spicy curry with bamboo shoot, bell pepper and basil leaves.

Medium spicy curry with carrot, broccoli, string bean and ground peanuts.

Spicy curry served with potato, carrot and onion.

Spicy curry served with eggplant, bell pepper, bamboo shoot and basil leaves.

Medium spicy curry served with pineapple, tomato, bell pepper and carrot.

Pan-fried Thai rice noodle with brown tofu, egg, bean sprout and crushed peanuts.

Pan-fried flat rice noodle with egg, onion, cherry tomato, carrot, bell pepper and basil leaves in a spicy sauce.

Pan-fried flat rice noodle with Chinese broccoli and egg in sweet soy sauce.

Rice noodle in Tom Yum broth with onion, Bell pepper, basil, bok choy, bean sprout and mushroom.

Rice noodle in a clear broth soup with bean sprout, scallion and fresh basil leaves.

Sauteed fresh basil, chili, garlic, onion, bell pepper, broccoli, carrot with spicy basil sauce.

Sauteed with onion, cashew nut, baby corn, bell pepper, scallion in chili paste.

Sauteed with special peanut sauce served on a bed of mixed vegetables.

Sauteed fresh ginger, onion, bell pepper, carrot, scallion, mushroom with ginger sauce.

Sauteed string bean, carrot with garlic pepper sauce.

Sauteed fresh basil, chili, garlic, bell pepper, carrot, bamboo with spicy basil sauce.

Sauteed with tomato, pineapple, bell pepper, cucumber and scallion.

Traditional Thai fried rice with onion, tomato, carrot, green pea and egg.

Fried rice drunk man's style with bell pepper, carrot, onion, chili, basil leaves and egg.

Fried rice with Hawaiian pineapple, onion, scallion, roasted cashew nut and egg.

Fried rice with homemade spicy Tom Yum paste served with carrot, broccoli, onion and lime.

Duck meat, Chinese broccoli, bean sprout, served with rice noodle in herbal broth.

Seared marinated salmon served with sauteed special curry coconut rice.

Grilled marinated chicken breast served with steamed mixed vegetables topped with walnut sauce.

Fillet tilapia with fresh basil leaves and bell pepper in spicy chili sauce.

Crispy boneless duck, with mixed vegetables in spicy sauce topped with crispy basil.

To eat like Thai people don't miss this dish. Minced Pork, String beans, with original basil, chili sauce

Fried filet sole served on sauteed mixed vegetables topped with special ginger sauce.

Grilled salmon served with mango salad, shallot and cashew nuts with chili lime dressing.

Sweet Coconut sticky rice with Thai sweet mango.

Fresh mixed greens with tomato, avocado, onion served with special house dressing.

Fresh mixed greens with tomato, cucumber, onion, carrot and tofu served with peanut dressing.

Green papaya mixed with carrot, cherry tomato, string bean, roasted peanuts in chili lime dressing.

Herb marinated grilled beef, red onion, cherry tomato tossed in spicy chili lime dressing. Medium spicy.

Minced chicken seasoned with mints, scallions and onions in spicy chili lime dressing. Medium spicy.

Grilled shrimp with lemongrass, scallions, onions in chili lime dressing.

Tender slices of roasted duck, pineapple, onion, cashews, scallion, tomatoes, mango and lime dressing.

Tom yum. A savory sour soup with fresh mushroom, traditionally seasoned with lemongrass, kaffir, lime leave, chili and lime juice.

Tom kha. A distinct flavor of Southern Thailand's coconut soup with fresh mushroom seasoned with galangal, chili and lime juice.

Pan-fried Thai rice noodle. Egg, bean sprout, scallions and crushed peanuts.

Pan-fried Thai glass noodle. egg, bean sprout and scallions and crushed peanuts.

Popular rice noodle served in a curry bowl with bean sprout and red onion.

Sauteed with tomato, pineapple, bell pepper, cucumber and scallion. Served with white rice

Mild curry served with potato, onion, carrot and peanut topped with avocado. Served with white rice.

Medium spicy curry with string bean, carrot, lime leaves and bell pepper. Served with white rice.

Medium spicy curry with carrot, broccoli, string bean and ground peanuts. Served with white rice.

Spicy curry with bamboo shoot, bell pepper and basil leaves. Served with white rice.

Medium spicy curry served with pineapple, tomato, bell pepper and carrot. Served with white rice.

Spicy curry served with potato, carrot and onion. Served with white rice.

🔥 SPICY curry served with eggplant, bell pepper, bamboo shoot and basil leaves. Served with white rice.

Grilled shrimp on bed of Avocado, with bell peppers in Panang curry.

Grilled salmon served with mango salad, shallot and cashew nuts with chili lime dressing.

Roasted boneless duck with mixed vegetables in sweet tamarind sauce.