Pan roasted salmon with a lobster coconut enchilada sauce and pineapple coconut Caribbean rice.

Mediterranean seadbass topped with lump crab escabeche, truffle glaze and served with baked sweet plantain and garlic spinach.

Sauteed shrimp in a garlic sauce served with green plantains.

Sauteed shrimp in an enchilada sauce served with green plantains.

Crispy Whole Red Snapper served with a mixed green salad, tomato and tostones

1/2 lobster, shrimp, calamari, mussels, clams, chicken, Spanish chorizo, olives and green peas over saffron rice.

Seafood medley soup served with white rice and avocado.

Whole Red Snapper stuffed with Coconut Rice, Calamari, Shrimp, Bay Scallops in a Coconut Enchilado Sauce

Mashed Crispy Yucca (Cassava) topped with Bay Scallops, Shrimp, Calamari, Mussels, and Clams in a Lobster Enchilado Sauce

Mashed Green Plantain topped with Shredded Beef in a Homemade Creole Sauce.

Mashed Green Plantain topped with Shredded Chicken in a Homemade Creole Sauce.

Mashed green plantain with garlic and pork, topped with Pork Belly and served with a homemade creole sauce.

Mashed green plantain topped with shrimp in a garlic sauce.

Mashed green plantain topped with lobster in a lobster coconut enchilada sauce.

Mashed cassava stuffed with baby scallops, shrimp, calamari, mussels & clams in a homemade wine sauce with coconut cream.

White rice and red beans.

Pigeon pea rice.

Sweet plantains.

Green plantains.

French fries.

Yucca fries

Truffle mashed potatoes.

Sauteed Vegetables

Sauteed spinach.

Mixed greens salad.

Avocado.

White rice.

Beans (contains pork)

Grilled Vegetables

Whole Sweet Plantain stuffed with Vegetable Fricassee with Peppers and Onions, Topped off with a Sweet Nut Alioli

Saffron Quinoa, Roasted Vegetables, Garlic Spinach, Tofu, and a Cashew Aioli

Fried Rice, Tofu, Roasted Corn Salsa and a Vegan Cheese Aioli (Contains Nuts)

served with ice cream

Assorted selection of cod fish timbalitos, beef and chicken empanadas, chicken chunks, goat cheese croquettes and beef and chicken mini-mofongos?.

Assorted selection of shrimp skewers, cod fish timbalitos, calamari, spicy shrimp, garlic shrimp mini-mofongos, battered salmon and yucca fries.

Includes 2 course meal.

Plantain mash, 2 eggs, 2 slices of Dominican salami, Dominican cheese onions

Avocado toast

Dulce de leche stuffed crispy french toast

This includes 1 choice of appetizer and main course, 12oz orange juice and a bottle of champagne (make your own mimosa) OR 32oz white or red sangria.

served with rice and beans

10oz beef burger, lettuce, tomato, onions, pickles, and American Cheese. Served with French fries

with sour cream, pico de Gallo, and guacamole

Includes 3 course meal. Served with chef's special creation dessert.

Select from Beef, Chicken or Pork. Served with Lettuce and Cheese. Pico de Gallo and Sour Cream on the side

Select from Beef, Chicken or Pork. Served with Lettuce and Cheese. Pico de Gallo and Sour Cream on the side