Entrees
- Pan Seared Red Snapper $24.00
  
  Green pea rice.
- Veal Pork Chop $22.00
  
  Yucca mash, demi glazed and champagne sauce.
- Penne alla Vodka $16.00
- Grilled Chicken Breast $18.00
  
  Served with capper butter sauce and yautia smash.
- Pan Seared Salmon $22.00
  
  Grille season vegetable.
- 12oz NY Strip $28.00
  
  Roasted garlic mash potatoes and demi cognac sauce.
- Black angus Burger $16.00
  
  Sweet cheese , lettuce, tomatoes, pickles ,onion ,bacon and yucca fries.
- Skirt Steak $26.00
  
  Fried yucca and traditional chimichurri sauce.

Dessert
- Chocolate Lava Cake $8.00
- Tres Leches $8.00
- Flan $8.00

Salad
- Mixed Greens Salad $8.00
  
  lettuce, cucumber, mango, with tricolor peppers and lemon vinaigrette.
- Caprese Salad $12.00
  
  Buffalo mozzarella, tomatoes, basil & olive oil.
- Ceaser Salad $10.00
  
  Romain, Parmesan cheese and house -made sweet plantains croutons.

Appetizers
- Jumbo Coconut Shrimp $12.00
  
  Mango sauce.
- Buffalo Wings $10.00
  
  Blue cheese dipping sauce, carrots & celery.
- Fried Calamari $12.00
  
  Ginger marinara sauce.
- Crab Cake Croquettes $14.00
  
  Corn, spicy beure blanc sauce.
- Steak Skewer $12.00
  
  Pepper, onions and dime-glazed sauce.
- Shrimp Montaditos $12.00
  
  Crispy green plantains.
- Small Baby Back ribs $12.00
  
  Tamarind BBQ glazed.
- Spanish Grilled Octopus $16.00
  
  Olive oil & lemon vinaigrette.
- Chicken Skewer $10.00
  
  Pepper, onions and caper butter sauce.
- Octopus Crispy Tacos $13.00
  
  Tomatoes, relish, onions and spicy srirscha aioli sauce.

Menu for Khalle Bar & Grill provided by Allmenus.com

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