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Khalle Bar & Grill
Green pea rice.
Yucca mash, demi glazed and champagne sauce.
Served with capper butter sauce and yautia smash.
Grille season vegetable.
Roasted garlic mash potatoes and demi cognac sauce.
Sweet cheese , lettuce, tomatoes, pickles ,onion ,bacon and yucca fries.
Fried yucca and traditional chimichurri sauce.
lettuce, cucumber, mango, with tricolor peppers and lemon vinaigrette.
Buffalo mozzarella, tomatoes, basil & olive oil.
Romain, Parmesan cheese and house -made sweet plantains croutons.
Mango sauce.
Blue cheese dipping sauce, carrots & celery.
Ginger marinara sauce.
Corn, spicy beure blanc sauce.
Pepper, onions and dime-glazed sauce.
Crispy green plantains.
Tamarind BBQ glazed.
Olive oil & lemon vinaigrette.
Pepper, onions and caper butter sauce.
Tomatoes, relish, onions and spicy srirscha aioli sauce.
Menu for Khalle Bar & Grill provided by Allmenus.com
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