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Caffe Lanka
Serving with coconut chutney and sambar.
Serving with coconut chutney and sambar.
Serving with tahini source.
Mixed veggies.
Chicken, gravy, mix veggie, onion peppers and scrambled egg.
Beef gravy, mixed veggies, onion pepper and scrambled egg.
Fish gravy, mixed veggies, onions and peppers.
Choice of chicken, beef or fish. With our chef signature.
Chicken, beef and fish.
Wrapped in banana leaf.
Traditional indonesian fried rice.
Onion, banana pepper, tomato, with hot and spice sauce scallion.
2 regular dosa serving with sambar coconut chatney. Creep made with rice mix lentil butter.
Filled potato, green peas onion pepper on crispy dosa. Creep made with rice mix lentil butter.
Crispy crunch dosa serving with coconut chutney. Creep made with rice mix lentil butter.
3 veggies choice of sambol. Served with your choice of rice.
2 veggies, sambol or salad. Served with your choice of rice.
2 veggies, sambol or salad. Served with your choice of rice.
2 veggies and onion salad. Served with your choice of rice.
With rita and mint chutney malay achcharu. Served with your choice of rice.
With mint chutney malay achcharu. Served with your choice of rice.
Baby goat, malay achcharu green peas kaliya. Served with your choice of rice.
With pickle, olives and grape leaves. Served with freshly baked pita.
Baba ghanoush, tabouli, tomato, olives, pickle, served with freshly baked pita.
Slow roasted chicken, Israeli salad, pickle tahini on pita pocket.
Falafel, Israeli salad, pickle and tahini on pita pocket.
Shredded cheddar and Jack cheese, peppers and onions.
Grilled chicken, peppers, onions, shredded cheddar and Jack cheese.
Grilled squash, zucchini eggplant, carrot, shredded cheddar and Jack cheese.
Marinated steak with peppers, onions, shredded cheddar and Jack cheese.
Grilled chicken, roasted peppers, caramelized onions and salsa on European flat bread.
Oven roasted eggplant, fresh mozzarella, fresh basil, marinara sauce and Parmesan cheese on European flat bread.
Fresh mozzarella, plum tomatoes, fresh basil, spinach, sun dried tomatoes spread and on a European flat bread.
Lemon herb grilled chicken, feta cheese, sauteed spinach, olive spread and on European flat bread.
Turkey, Swiss cheese, cranberries and herb mayo on European flat bread.
Fresh tuna salad, cheddar cheese, lettuce and plum tomatoes on European flat bread.
Roast beef, Muenster cheese, caramelized onions, lettuce, plum tomatoes, Russian dressing and European flat bread.
Grilled chicken, roasted pepper, fresh mozzarella and pesto sauce.
Tomatoes, cucumber, avocado, mix green alfalfa sprouts and Italian vinaigrette.
With cucumber, tomatoes, mix green and herb mayo.
Grilled chicken, mix green, peppers, onion and cheddar cheese.
Fresh tuna salad, lettuce and tomatoes.
Roasted red peppers, provolone cheese, mesclun and herb vinaigrette.
Chicken, Mandarin orange, mix green, tomatoes, sprouts and sesame ginger dressing.
Vermont cheddar, mix green, roasted onion and ginger sesame dressing on roasted red pepper wrap.
With bacon or turkey ham.
Onions, bell peppers and American cheese.
With herb mayo, lettuce and tomato.
Served with pastrami or corned beef with sauerkraut and Swiss cheese open face on rye bread.
Served open face with American cheese.
Breaded chicken with fresh mozzarella and marinara sauce.
Topped with Monterey Jack cheese and tomatoes.
Bacon, lettuce and tomatoes.
Lemon herb grilled chicken, roasted red pepper, sun dried tomatoes and mayo on a baguette.
With cranberry chutney, watercress and sun dried tomatoes on a baguette.
With Brie cheese, honey mustard and romaine lettuce on a baguette.
With crumbled blue cheese, horseradish mayo arugula and red onion on a baguette.
Grilled chicken, Swiss cheese, bacon tomatoes, herb mayo on a ciabatta.
Grilled vegetables, monster cheese and arugula on focaccia bread.
With goat cheese, roasted tomatoes and mix green on a baguette.
3 hoppers 1 egg hopper serving seeni sambol or katta sambol.
8 pieces serving with kiri hodi and pol sambol.
3 pieces serving with pol sambol, katta sambol or seeni sambol.
Fresh coconut mix in rice flare steamed in bamboo serve with fresh coconut milk katta sambol.
Rice mix lentil flare. Freshly steamed petty serving 3 pieces fresh coconut chutney and sambar.
Includes 8 pieces. Served with kiri hodi and pol sambol.
Stuffed tuna fish, potato and veggie.
Stuffed sweet caramelized onion.
Stuffed potato and veggie.
Stuffed tuna fish and potato.
Sweet coconut stuffed string hopper.
Sweet coconut pancake.
Deep fried eggplant, plantain, beef liver and cooked with spices.
Green peas, cashew, beef liver and cooked with spices.
Fried red onion, maldive chips, crutch, and red dried chilly lemon juice.
Swiss Oral.
Delicious layered dessert in a glass.
Menu for Caffe Lanka provided by Allmenus.com
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