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Da Franco & Tony Ristorante
Jumbo shrimp served with cocktail sauce.
With fresh tomatoes and porcini and balsamic glaze.
Homemade pastry topped with figs, goat cheese and black olives.
Homemade beef meat balls in pomodoro sauce and ricotta cheese.
Stuffed with mozzarella and served over sweet peppers pure.
Grill octopus, crispy potatoes, string beans, onions and lemon dressing.
Fried squid rings with fresh tomato sauce.
Fresh mussels in red, or white sauce.
Little neck clams baked with bread crumbs.
Portobello stuffed with shrimp and spinach.
Pan seared scallops over avocado, sweet corn & red onions salad.
Buffalo mozzarella with prosciutto, grilled peppers, tomatoes, olive oil, and basil.
Grilled polenta with sautéed mushrooms and truffle oil.
Pan fried coconut shrimp in an orange sauce over fresh mixed lettuce.
Eggplant rolattini. Stuffed with cheese or spinach and cheese.
(6 piece)
Spicy or Mild (10 piece)
Pasta and beans soup.
Spinach and egg soup
Vegetables soup.
White bean soup with onions, garlic, celery, carrots, light tomato and pasta.
Arugula, endive, radicchio, lemon dressing, and ricotta salata cheese.
Romaine Caesar salad with croutons, and shaved parmesan cheese.
Chopped salad, tomato, onions, feta cheese and balsamic vinegar dressing.
Red beet salad with goat cheese, caramelized, onions, arugula and balsamic vinaigrette dressing.
Green salad with pears, apricot, in a honey mustard dressing.
Green salad with pears, apricot, in a honey mustard dressing.
Mesclun lettuce, fresh tomato and cucumber.
Mesclun, endive, apple, walnuts and ricotta salata cheese.
Arugula salad with roasted peppers, anchovies and Parmesan cheese.
Romaine Caesar salad with croutons, and shaved parmesan cheese.
Arugula, endive, radicchio, lemon dressing, and ricotta salata cheese.
Hand rolled pasta with eggplant, tomato, basil pesto & fior di latte mozzarella
In a hearty tomato sauce.
Homemade gnocchi with beef ragu, peas & ricotta salata cheese.
Homemade tagliatelle sautéed with smoked mozzarella, cherry tomatoes, garlic and oil sauce.
Homemade ravioli stuffed with spinach in butter and sage sauce.
Homemade cavatelli with broccoli rabe, sausage and garlic, and oil sauce.
Homemade pasta with fresh lobster out of the shell, mushrooms, cream sauce & truffle oil .
Fresh salmon, mushrooms, light pink sauce.
Linguini with shrimp, calamari, clams, mussels in basil & light tomato sauce.
Linguini with clams, white wine, garlic and oil.
Homemade lobster ravioli, brandy and cream sauce.
Shrimp, clams, calamari and saffron sauce.
Breaded eggplant topped with mozzarella and marinara sauce.
Homemade gnocchi with gorgonzola cheese, walnuts and pesto sauce.
Homemade fettuccini served with meat sauce.
Homemade meat lasagna with béchamel, tomato sauce, and mozzarella.
Spaghetti with meatballs in fresh marinara sauce.
Penne pasta sautéed with fresh salmon and green peas in a light pink sauce.
Linguini with shrimp, calamari, clams, mussels in basil, and light tomato sauce.
Linguini with Clams, WhiteWine, Garlic, and Oil.
Spaghetti with clams in white wine, olive oil, garlic and parsley.
Risotto with porcine mushrooms and truffle oil.
Meat Bolognese with mixed vegetables, ragu, fresh herbs and red wine.
Stuffed chicken breast with spinach & mozzarella in light brown sauce.
Chicken breast topped with broccoli rabe, melted mozzarella and light brown sauce.
Pieces of chicken on the bone with white wine, garlic, lemon, cherry peppers & fresh herbs.
Chicken breast sautéed with prosciutto, green peas and light pesto sauce.
Breast of chicken lightly breaded, pan fried and topped with mozzarella in a marinara sauce over linguini.
Chicken breast coated with parmesan cheese, sautéed with dry vermouth, and lemon sauce.
Grill chicken beast pounded thin, topped with fresh tomato salad, red onions, mozzarella and balsamic dressing.
Grill Cornish hen under a brick Italian style over broccoli rabe.
Chicken breast sautéed shiitake mushrooms white prosecco, raisins, and fresh apples.
Tender chicken cutlet lightly breaded, pan fried, topped with mixed salad, fresh tomatoes, and red onions.
Chicken breast with wine, mushrooms, shallots, tomato and endive. Served with your choice of side.
Served with your choice of side.
Veal scallopini coated with parmesan cheese, sautéed with artichoke hearts, dry vermouth, and lemon sauce.
Tender Veal Cutlet Lightly Breaded, Pan Fried, Topped with Mixed Salad,tomatoes, Fresh Mozzarella and Onions.
Veal scaloppini sautéed with onions, sweet peppers, mushrooms and light red sauce.
Broiled pork chop topped with gorgonzola sauce.
Grill sirloin steak with fresh herbs.
Broiled pork chop topped with gorgonzola sauce.
Grill sirloin steak with fresh herbs.
Veal scaloppini sautéed with hearts of artichokes, sausage and red wine sauce.
Veal scaloppini topped with prosciutto, eggplant, and fontina cheese.
Breaded veal cutlet topped with mozzarella and tomato sauce, served with linguini.
Grill New York strip steak with dry red wine, and fresh herbs.
Veal medallions, white wine, lemons and rosemary. Served with your choice of side.
Served with your choice of side.
Veal scallopini topped with prosciutto and Fontina cheese. Served with spinach and your choice of side.
Veal scallopini of prosciutto with eggplant, fontina cheese and sage. Served with your choice of side.
Jumbo shrimp breaded, top with mozzarella in marinara sauce served over linguini.
Jumbo shrimp over linguine, fresh arugula, garlic and extra virgin olive oil.
Pan-roasted lightly blackened salmon over orzo mixed with vegetables.
Filet of sole crusted with almonds in butter, lemon and white wine sauce.
Shiitake mushrooms, sun dried tomatoes & lemon, white wine sauce.
Jumbo shrimp in a marinara sauce served over linguini.
Jumbo shrimp in a white wine and garlic sauce with over saffron risotto.
Pan-roasted salmon sautéed with capers, dry vermouth. And mustard sauce.
Filet of sole dipped in an egg batter sautéed with butter, lemon and white wine.
Whole Branzino Oven Roasted over Spinach.
Sole fillet. Served with your choice of side.
Shrimp scampi. Served with your choice of side.
Sautéed broccoli rabe with garlic & olive oil.
Sautéed spinach with olive oil & garlic.
Sauteed broccoli with olive oil and garlic.
Brussel sprouts with olive oil & garlic.
Sautéed broccoli with olive oil & garlic.
Baked daily.
Baked daily.
Baked daily.
Please contact restaurant for today's selection.
Baked daily.
Salad that has been tossed with dressing.
Green salad with Caesar dressing and cheese.
Lettuce, meat, eggs, and vegetables.
Cooked on a rack over a grill.
Italian appetizer with meat and vegetables.
Mozzarella cheese that has been coated and fried.
Mollusc.
Squid.
10 pieces.
Breaded or battered crispy chicken.
Each.
Fried potatoes.
5 pieces.
5 pieces.
Broth with ring shaped stuffed pasta.
Hearty vegetable soup.
Savory legume soup.
Soup made with pasta and beans.
Add toppings for an additional charge.
18" pizza. Thick crust.
18" pizza. Focaccia.
Mozzarella and ricotta.
Fresh mozzarella, tomato, and basil.
Served with lasagna shell, cheese, ricotta, and chopped meat.
Combo of ham and pineapple.
Combo of mozzarella, peppers, onions, mushrooms, broccoli, fresh tomatoes, and spinach. Vegetarian.
Served with chunks of chicken breast.
18" pizza. Ham, salami, pepperoni, peppers, cheese.
Ham, salami, pepperoni, peppers, cheese.
18" pizza. A crispy thin crust square.
18" pizza. A crispy thin crust square.
Fresh mozzarella cheese, garlic sauce, and tomatoes.
Fresh mozzarella cheese and sauce.
Breaded chicken, tomato sauce, and cheese roll.
Seasoned ground meat that has been wrapped in a casing.
Roll with grilled or fried eggplant.
Each.
Flat and round beef cake.
Flat and round beef cake.
Pasta with a tomato based red sauce.
Ribbon pasta.
Smooth tube shaped pasta.
Served with red or white sauce.
Served with red or white sauce.
Served with red or white sauce.
Served with red or white sauce.
Served with red or white sauce.
Served with red or white sauce.
Pasta with a tomato based red sauce.
Ribbon pasta.
Smooth tube shaped pasta.
Pasta with a tomato based red sauce.
Ribbon pasta.
Smooth tube shaped pasta.
Pasta with a tomato based red sauce.
Ribbon pasta.
Smooth tube shaped pasta.
Pasta with a tomato based red sauce.
Ribbon pasta.
Smooth tube shaped pasta.
Pasta with a tomato based red sauce.
Large tube shaped pasta.
Smooth tube shaped pasta.
Smooth tube shaped pasta.
Stuffed pasta.
Ring shaped pasta.
Layered dish with wide flat pasta.
Rich butter and Parmesan sauce.
Seasoned ground meat that has been wrapped in a casing.
Baked with cheese.
Baked with cheese.
Stuffed with ricotta and mozzarella cheese.
Small dumplings.
Squid.
Shell fish.
Shell fish.
Shell fish.
Shell fish.
Shell fish.
Beef from a young cow.
Beef from a young cow.
Beef from a young cow.
Beef from a young cow.
Ball of seasoned meat.
Ball of seasoned meat.
Beef from a young cow.
Seasoned ground meat that has been wrapped in a casing.
Seasoned ground meat that has been wrapped in a casing.
Eggplant topped with cheese and tomato sauce.
Breaded chicken, tomato sauce, and cheese sandwich.
Shell fish.
Boneless skinless chicken sandwich.
Steak, cheese, and caramelized onion sandwich.
Steak, cheese, and caramelized onion sandwich.
Sautéed broccoli rabe with garlic, and olive oil.
Sautéed spinach with olive oil, and garlic.
Sautéed broccoli with olive oil, and garlic.
5 pieces.
5 pieces.
Buttery bread that is topped with garlic.
Buttery bread that is topped with garlic.
Menu for Da Franco & Tony Ristorante provided by Allmenus.com
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