Fouta African/American Restaurant

fish stew in a richly tomato sauce with eggplant, carrot, casssava and white cabbage served over exotic, with or without tomatoes

meat stewed in a richly white gravy sauce with mix vegetables, eggs, cucumbers, tomatoes and green pepper on top

beef or fish cooked with vegetables in creamy rich peanut sauce served over rice

marinated meat and fish cooked with vegetables in a creamy rich peanut, served over rice

beef marinated and fish in a golden palm oil sauce flavored with chopped okra, served over white rice

beef stewed or fish stewed in a tasty tomato sauce with fresh vegetables and onions, stews over white rice

mixed beef and fish in a golden palm oil sauce flavored with chopped cassava leaf mixed with peanut, served over white rice

mixed beef and fish in a golden palm oil sauce flavored with chopped Spinach leaf, served over white rice

cow foot soup with meat, carrots and potatoes

rice with okra made with palm oil and maggie seasoning