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Served with a side of honey mustard sauce.
Whole baked littleneck clams stuffed with Italian seasoned bread crumbs.
Golder friend calamari server with side of marinara sauce.
Fresh mushrooms stuffed with Italian seasoned bread crumbs.
Homemade mozzarella layered with fresh sliced tomatoes and basil, drizzled with virgin olive oil and aged balsamic vinegar.
Served with side of tomato sauce.
Salami, provolone, mozzarella, tomato, roasted pepper, olives, pepperoncini and marinated mushrooms.
Lettuce, tomato, cucumber, carrots, red cabbage and Italian dressing.
Romaine lettuce topped with homemade garlic croutons, aged parmesan cheese and caesar dressing.
Crispy round pie topped with "louisiana style" spice chicken pieces, bleu cheese sauce and mozzarella cheese.
Pieces of tender fried chicken cutlets topped with tomato sauce and mozzarella cheese.
18'' pie topped with extra mozzarella cheese, spotted with whole milk ricotta and grated romano cheese.
Ziti, ricotta, tomato sauce and mozzarella cheese.
Extra thin crust pan pizza layered with mozzarella cheese and spotted with garlic and san marzan crushed plum tomato sauce.
Crispy round pie topped with fresh battered eggplant and mozarella cheese, served over marinara sauce and ricotta.
Classic Italian style sausage, pepperoni, meatballs and mozzarella cheese between 2 thin laters of pizza dough.
Assorted fresh garden vegetables sauteed in a light marinara sauce with a touch of cream over pasta.
"southern Italian style" hearty ground meat sauce.
Freshly ground hearty meat sauce with peas, carrots and a touch of cream.
"old world style" garlic and herb plum tomato sauce.
Fettucine served in a classic creamy alfredi cheese sauce.
Hearty ground beef sauteed in a creamy pink vodka sauce, tossed with penne.
Sauteed shrimp in a classic marinara sauce.
Fresh clams sauteed in a classic marinara sauce or white garlic based sause.
Fresh cultivated mussels steamed in a traditional garlic and herb broth.
Fresh calamari sauteed in a "traditional" garlic herb plum tomato sauce.
Tender chicken pieces, spinach.
Fresh egg battered veal sauteed in a "classic" white wine, lemon and butter sauce.
Fettucine with broccoli served in a classic creamy alfredo cheese sauce.
Fresh battered eggplant, rolled with seasoned ricotta, baked "parmigiana" style with tomato sauce and mozzarella cheese.
Spinach, chicken and onions with pink sauce.
Fresh egg battered chicken sauteed in a "classic" white wine, lemon and butter sauce.
Tender medallions of chicken or veal sauteed with fresh mushrooms in a marsala wine sauce.
Menu for Buona Fortuna Pizza provided by Allmenus.com