Spot Restaurant

with crabmeat stuffing.

wrapped in bacon.

Pint to go.

anchovies & feta cheese on a leafy salad.

turkey, roast beef, ham, cheese and broiled egg served on a tossed salad.

marinated chunks of chicken or park, cooked on a skewer and served on a greek salad with dolmathes and grilled pita wedges.

two skewers of grilled shrimp, served on a tossed green salad.

8 oz. of broiled chicken breast, cut into strips and served on a leafy green salad.

crispy strips of white meat chicken, served on a tossed green salad.

crispy white meat chicken tossed in a buffalo wing sauce, served on a tossed salad with bleu cheese dressing.

mixed fruit salad, rainbow sherbet, cottage cheese and jello.

chicken salad, potato salad, macaroni salad, american cheese & hard boiled egg.

tuna salad, potato salad, macaroni salad, american cheese & hard boiled egg.

egg salad, potato salad, macaroni salad, american cheese & hard boiled egg.

served with potato & small greek salad.

marinated lamb & beef tomatoes and lettuce with a sour cream garlic sauce. wrapped in a grilled pita bread.

marinated chunks of meat cooked on a skewer, served in a grilled pita bread with lettuce, tomato and a sour cream garlic sauce.

chicken covered with mozzarella cheese and a tangy tomato sauce.

homemade meatballs smothered in mozzarella cheese and rich tomato sauce.

grilled roast beef with american cheese, peppers & onions.

corned beef with swiss cheese and sauekraut on rye bread.

with fruit sauce.

with bacon and fried onions.

served with lettuce, tomatoes, mayo and raw onion.

served with lettuce, tomatoes, french fries and cole slaw.

server with lettuce, tomatoes, mayo and raw onion.

served with lettuce, tomatoes, french fries and cole slaw.

whole fish with bones.

fried shrimp, haddock and sea scallops.

broiled shrimp, haddock and sea scallops.

salmon, sea scallops, halibut and baked crabmeat.

stuffed with a delicately seasoned blend of baked crabmeat, cream cheese and popcorn shrimp, topped with mozzarella cheese.

stuffed with a hearty blend of spinach and feta cheese.

jumbo shrimp broiled in garlic butter and served over rice or spaghetti.

broiled jumbo shrimp in a rich tomato sauce with melted cheese.

one pound new york cut boneless steak and 8 oz. lobster tail.

8 oz. lobster tail and filet mignon.

8oz. lobster tail, crab legs, shrimp and scallops.

served in its own juices.

generous cut, regular cut, petite cut.

with shrimp & scallops.

with chicken & broccoli.

one pound steak dressed with fresh sauteed mushrooms.

(12oz).

16 oz. rib-eye steak with feta cheese and greek spices.

lean strips of beef dressed with fresh sauteed maushrooms.

center cut, extra thick and lean.

with bacon and fried onions.

the ultimate in fine steaks, beautifully marbled, deliciously juicy with mushrooms.

layers of sweet fried eggplant and potatoes with chopped beef in a creamy cheese sauce, topped with tomato sauce.

baked ziti in a flavorful mixture of chopped beef and creamy cheese sauce topped with tomato sauce.

traditional greek dish of spinach and feta cheese between layers of flaky phyllo.

moussaka, pastichio and spinach pie.

16 oz. rib-eye steak with feta cheese and greek spices.

chicken breast stuffed with a savory mixture of spinach and feta cheese.

tender chunks of marinated meat, broiled on a skewer with chunks of tomatoes, onions and green peppers, peppers served on a bed of rice.

apple, blueberry, cherry of rasberry.

apple blueberry or cherry.

white or chocolate small large.

coca cola, diet coke, sprite, root beer, orange, ginger ale.