Piura Restaurant

Seafood medley soup.

Mixed seafood and Peruvian style.

Free range chicken noodle soup with a boiled egg, chopped celery, potatoes and cilantro.

Green chicken soup with cilantro, rice and mixed greens.

Avocado salad with iceberg, carrots, peppers, red onions and tomato and with house dressing.

Grilled chicken avocado salad. Served with iceberg, carrots, peppers, red onions and tomato and with house dressing.

Avocado salad with iceberg, carrots, peppers, red onions and tomato and with house dressing.

Avocado salad with iceberg, carrots, peppers, red onions and tomato and with house dressing.

Spinach salad with black olives, sunflower seeds, cherry tomatoes and Parmesan cheese.

Spinach salad with black olives, sunflower seeds, cherry tomatoes and Parmesan cheese.

Spinach salad with black olives, sunflower seeds, cherry tomatoes and Parmesan cheese.

Spinach salad with black olives, sunflower seeds, cherry tomatoes and Parmesan cheese.

Watercress salad, walnuts, cherry tomato, mushrooms, ricotta cheese and pear.

Watercress salad with calamari, walnuts, cherry tomato, mushrooms, ricotta cheese and pear.

Watercress salad with chicken, walnuts, cherry tomato, mushrooms, ricotta cheese and pear.

Watercress salad with shrimp, walnuts, cherry tomato, mushrooms, ricotta cheese and pear.

Haas avocado filled with corn, shrimp, chopped pepper and cilantro over romaine lettuce.

Fried rice mixed with vegetables and Peruvian style. Vegetarian.

Spaguetti sauteed with red onions, scallion, tomatoes, fresh ginge and cilantro. Vegetarian.

Mix vegetables sauteed with onions, tomatoes, cilantro and french fries. Served with rice. Vegetarian.

Chopped fish and shrimp in a creamy lime juice with calamari and yuca on top.

Diced corvina fish, marinated in lime juice, red onion and cilantro served with choclo corn and sweet potatoes.

Mixed seafood, marinated in lime juice, red onion and cilantro. Served with choclo corn and sweet potatoes.

Fried corvina with yuca and salad criolla.

Spaguetti with mix seafood, sauteed with onions, tomatoes, scallion, cilantro and soy sauce.

Seafood fried rice and Peruvian style.

Peruvian style mixed seafood cooked with green peas, carrots, corn and cilantro with salsa criolla.

Steamed corvina with tomatoes, yuca, onions and served with rice.

Buttered cod fish in red sauce, yuca with mixed seafood clams, mussels and calamari. Served with white rice.

Mixed deep fried seafood with yucca and salsa criolla.

Octopus in a anticucho sauce, served with gold pototes, choclo and huancaina sauce on the side.

Gulf shrimps saut?ed in garlic sauce, served with rice.

Gulf shrimp marinated in lime juice, cilantro and red onion served with choclo (corn) and sweet potatoes.

Roasted salmon with mixed steamed vegetables.

Crispy fried calamari and served with marinara sauce.

Traditional peruvian dish of potato slices covered in cheese sauce and typically served cold.

Steamed mussels stuffed with chopped red onion, corn, tomato, lime juice and cilantro.

Deep fried mashed potato stuffed with ground beef, red pepper and onions.

Hass avocado filled with corn, shrimp, chopped and cilantro and over iceberg.

Grilled cow heart served with broiled potatoes, corn and huancaina sauce on the side.

Layers of mashed potato with shredded chicken, yellow pepper and lime juice served cold.

Avocado and golf sauce.

Layers of mashed potato Peruvian style with vegetables, shredded chicken, or tuna served, avocado and mayo and lime juice and served cold.

Mash avocado, cilantro, onion, tomato, lime juice in a mexican molcagete stone.

Soft flower tortilla filled with shredded chicken, cheese, sour cream, guacamole and lettuce.

For 2 people. Grilled pork chops, skirt steak, chicken breast, sausage and anticucho. Served with salad and french fries.

Roasted salmon lemon and butter sauce. Served with mixed vegetables.

Gulf shrimps sauteed in garlic sauce. Served with rice.

Served with salad.

Served with french fries.

Grilled skirt steak. Served with rice and bean or french fries and salad.

Strips of skirt steak sauteed with onion, tomato and french fries. Served with rice.

Strips of chicken sauteed with onion, tomato and french fries. Served with rice.

Grilled shell steak with sausage, fried egg, sweet plantains and french fries. Served with rice.

Cilantro beef stew and shell steak, served with rice and beans.

Chicken cooked in green rice with cilantro sauce and salsa criolla.

Spaghetti in a yellow creamy sauce and Peruvian style.

Spaguetti sauteed with red onions, scallion, tomatoes, fresh ginger and cilantro.

Grilled shell steak topped with mushroom sauce. Served with lettuce with salsa criolla and rice.

Served with choice of salad, french fries or rice and beans.

Chicken breast in white wine with roasted peppers, potato, sausage and string beans. Served with lettuce with salsa criolla and rice.

Chicken or steak with fried rice and Peruvian style.

Whole chicken, served with salad, french fries rice and beans.

Shredded chicken with Peruvian yellow creamy sauce and served with rice.

Green noodles in pesto sauce.

Grilled skirt steak served with French fries or salad.

Whole chicken, french fries, salad and 2 liter soda.

Whole chicken, salchipapas, tostones, salad and 2 liter soda.

Sweet plantain.

Green plantain.

1/4 rotisserie chicken served french fries and lettuce with salsa Criollo or rice and beans.

Fried rice mixed with vegetables Peruvian style.

Chicken cooked in green rice with cilantro sauce.

Free range chicken noodle soup with chopped celery, potatoes and cilantro.

Green chicken soup with cilantro, rice and mixed greens.

Strips of meat sauteed with onions, tomatoes and french fries. Served with rice.

Strips of chicken sauteed with onions, tomatoes and french fries. Served with rice.

Avocado salad with chicken, iceberg, carrots, peppers, red onions and tomatoes. Served with house dressing.

Shredded chicken with Peruvian spicy yellow creamy sauce. Served with rice.

Grilled cow heart served with rice and beans.

Peruvian cookie served with lucuma ice cream.