Stella Pasta Bar & Bakery

We use only fresh lump crab meat combined with herbs, capers, peppers, onion, garlic aioliand topped with heirloom tomatoes and scallions; a customer favorite.

A creamy blend of arborio rice, Parmesan cheese, fresh mozzarella, herbs and spring peas. Choice of garlic basil pesto or house marinara.

Farm fresh heirloom tomatoes with maplebrook farm mozzarella, fresh basil drizzled with a perfectly aged balsamic reduction.

Sweet heirloom grape tomatoes, cucumbers, red onion, maplebrook farm mozzarella on crisp romaine and arugula with our house vinaigrette.

A leafy spring mix with sweet heirloom cherry tomatoes and rainbow carrots with our house vinaigrette.

Healthy romaine tossed with shavings of imported aged parmigiano reggiano Italian cheese, housemade croutons and our creamy caesar dressing.

Creamy pomodoro with housemade croutons.

Chef's specialty meatballs, Italian pork sausage in our robust stella meat sauce with fresh maplebrook farm mozzarella.

A new house favorite! Sauteed shiitake and button mushrooms with shallots, heirloom grape tomatoes and fresh mozzarella over a garlic-herb olive oil and finished with arugula and a balsamic reduction.

Grilled antibiotic-free chicken with roasted red peppers, chef's basil pesto spread, arugula and a dusting of Italian Pecorino Romano.

A mouth-watering medley of farm fresh vegetables; eggplant, squash, sweet roasted tomatoes, our housemade tuscan bean garlic spread with a sweet fig balsamic reduction.

Farm fresh sweet heirloom tomatoes, maplebrook farm mozzarella, basiland a balsamic reduction.

A zesty pesto sauce made with fresh basil, pine nuts, garlicand herbs. Served with our small pasta shells made with maplebrook farm ricotta cheese.

Ravioli with Portobello, porciniand shiitake mushrooms, mozzarellaand pecorino cheese in a sherry wine alfredo sauce.

Our cavatelli tossed with fresh eggplant, mushrooms, zucchini, squash, roasted red peppers and shallots.

Fresh crushed tomatoes simmered in vodka, red pepper and slivered garlic. Finished with heavy cream and fresh basil with our small pasta shells made with maplebrook farm ricotta.

Traditional ravioli stuffed with ricotta cheese in our housemade marinara sauce.

Crushed tomatoes simmered in, garlic, Saratoga olive oil, white wine and fresh herbs with our housemade pasta.

Crushed tomatoes with pork, beefand fresh herbs, slowly simmered in garlic, onion, Saratoga olive oil and red wine with our housemade pasta.

Pomodoro tomatoes simmered in shaved garlic and white wine, finished with fresh basiland parsleyand served with our long, flat ribbon pasta.

Crushed tomatoes simmered in, garlic, Saratoga olive oil, white wine and fresh herbs with our housemade pasta.

Fresh linguine with littleneck clams in a white wine sauce with garlic and fresh herbs. Finished with baby spinach and blistered heirloom tomatoes.

Sweet Italian sausage with red and yellow bell pepper and vidalia onion deglazed with a touch of white wine.

Pan seared with shallots, mushrooms and marsala wine. Served with gourmet fingerling potatoes with baby spinach.

Lightly battered eggplant layered with fresh mozzarella, Parmesan cheese and stella marinara.

Chicken cutlet topped with stella marinara, mozzarella and Parmesan cheese; a customer favorite at stella.

In a lemony white wine sauce with organic butter and herbs, served with stella linguine.

With Saratoga olive oil and garlic.

With Saratoga olive oil, garlic and crispy shallots.

Drizzled with Saratoga olive oil.

With white beans and garlic. A flavorful customer favorite.

Traditional Italian "pasta and beans" soup with seasonal vegetables.

Creamy pomodoro with housemade croutons.

A leafy spring mix with heirloom cherry tomatoes and rainbow carrots with our housemade vinaigrette.

Healthy romaine tossed with shavings of imported aged parmigiano reggiano cheese, housemade croutons and creamy.

Apple, toasted pecans, dried cranberries, goat cheese and bacon crumbles on a bed of baby spinach with housemade maple cider vinaigrette.

Grilled shrimp over fresh romaine and arugula with heirloom tomatoes, English cucumbers and red onion. Finished with maplebrook farm feta cheese and our housemade roasted garlic Parmesan.

Sauteed shiitake and button mushrooms with shallots, heirloom grape tomatoes and fresh mozzarella over a garlic herb olive oil finished with arugula and a balsamic reduction.

Eggplant, squash, roasted tomatoes, housemade tuscan bean garlic spread with a sweet fig balsamic reduction.

Marinara, maplebrook farm mozzarella, oregano and fresh basil.

With mozzarella, pepper and onions over arugula with a balsamic reduction.

Our delicious quiche housemade with baby spinach, roasted tomatoes and maplebrook mozzarella; a customer favorite.

The Italian version of lorraine made with ham, cheddar cheese and scallions.

We use only fresh lump crab with fresh herbs, capers, peppers, onion, garlic aioli. Topped with scallions and served on a toasted stella roll; a customer favorite.

Grass-fed beef with Russian dressing, sauteed onions and swiss cheese on our fresh stella housemade rye bread.

Roast beef with provolone cheese, pickled red onions, tomato, arugulaand housemade horseradish aioli served on peppercorn focaccia, baked in-house.

Freshly roasted chicken breast marinated with Saratoga tuscan olive oil and fresh herbs with celery and red onion on your choice of stella bread.

Sweet Italian sausage with red and yellow bell pepper and vidalia onion, deglazed with a touch of white wine on freshly baked flatbread.

Pastrami, swiss cheese, housemade Russian dressing and sauerkraut on stella rye bread.

Roasted red peppers, arugula and fresh maplebrook farm mozzarella cheese.

On freshly baked flatbread.

Smoked bacon, crisp romaine lettuce and farm fresh roma tomatoes on your choice of stella bread.

Fresh maplebrook mozzarella, cheddar and swiss cheese.

Oven roasted deli-sliced turkey on your choice of stella bread.

Grass-fed beef with lettuce, tomato and red onion on a fresh stella roll. With cheese.

Your choice of 1-2 grilled cheese sandwich and a cup of soup.

Individual can of albacore tuna with mayo and celery on your choice of stella bread.

Heirloom tomato, fresh maplebrook mozzarella cheese.

Crushed tomatoes with pork, beef and fresh herbs slowly simmered in garlic, onion, Saratoga olive oil and red wine with our housemade pasta.

Crushed tomatoes with pork, beef and fresh herbs slowly simmered in garlic, onion, Saratoga olive oil and red wine with our housemade pasta.

Traditional ravioli stuffed with ricotta cheese in our housemade marinara sauce.

Crushed tomatoes simmered in garlic, Saratoga olive oil, white wineand fresh herbs with our housemade pasta.

Crushed tomatoes simmered in garlic, Saratoga olive oil, white wineand fresh herbs with our housemade pasta.

Maplebrook farm ricotta cheese with nut zez honey almond.

Served with home fries. Italian sausage, roasted red pepper and sweet onion.

With nut zez apple almond butter.

Served with home fries. Made with shiitake and bella mushrooms, heirloom tomatoes, mozzarella cheeseand arugula.

Served with home fries. Mushroom, baby spinach and fresh maplebrook farm mozzarella.

The Italian version of lorraine made with ham, cheddar cheese and scallions.

Our delicious quiche made with baby spinach, roasted tomatoes and fresh maplebrook farm mozzarella.

3 eggs, ham, tomatoes, spinach, mushrooms, peppersand onions, topped with cheddar cheese. Served with home fries.

Topped with fresh fruit and a drizzle of honey.

3 slices of stella Italian bread, stacked high with a layer of fried eggs and a layer of sausage.

2 pancakes, 2 French toasts, 2 eggs, fresh stella toast, choice of bacon or sausage and served with home fries.

6 Ounces grass fed beef burger with cheddar cheese and bacon, topped with a sunny side egg. Served on a stella roll with a side of home fries.

3 eggs and choice of 3 ingredients: peppers, onions, spinach, mushrooms, asparagus, tomatoes, ham, bacon, mozzarella cheese, cheddar cheese.

Served with home fries and stella toast.

3 slices of stella Italian or cinnamon raisin bread made with farm fresh eggs.

On stella Italian or cinnamon raisin bread.