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2 eggs "any style", toast, home fries or hash browns with coffee.
2 eggs "any style", toast and choice of meat. Served with home fries or hash browns for an additional charge.
Egg, meat, and cheese on a hard roll.
Served on a hard roll.
Ham and cheese or bacon , cheese, and sausage with home fries and toast.
Includes choice of 1 item. Extra items for an additional charge.
Add olive for an additional charge.
Add special breads for an additional charge.
Chicken and mushroom.
With 2 pancakes.
Sliced jumbo shrimp with walnuts with a slight tough of sweet and sour sauce.
Chicken breast garnished with water chestnuts, bamboo shootsand snow peas, cooked in a brown sauce w, sauteed walnuts, peanuts and cashew nuts.
Chunks of beef with brown hot sauce and broccoli on the side and sesame seeds on the top.
Shredded beef fried until crispy, served in a tangy spicy sauce.
Crispy chunks of bean curd with bok choy in shacha special sauce.
Jumbo shrimp sauteed with Chinese eggplant in chef's special sauce.
Jumbo shrimp sauteed with fresh mango, black mushroom, carrots, bell pepper in spicy brown sauce.
Sauteed sea bass filled with vegetables in brown sauce.
Jumbo shrimp with hot brown sauce, broccoli on the side and sesame seed on the top.
Fresh fish deep fried with hunan hot and spicy sauce.
Sliced chicken sauteed with bell pepper onions, fresh basil and szechuan chili pepper.
Tender sliced chicken with pickled young ginger root, red pepper, baby corn, snow peas, straw mushrooms, carrots, string beans, water chestnuts in spicy pepper sauce.
Chunk bean and sauteed with mixed vegetables with chef's special sauce.
Assorted seafood containing calamari, prawnsand fresh scallops, sliced fish with vegetables.
Chinese eggplant with 5 flavor sauce.
Chunks of chicken with brown hot sauce and broccoli on the side and sesame seeds on the top.
Sliced beef, chicken and shrimp sauteed with Chinese vegetables, in brown sauce.
Beef sauteed with black mushroom, snow peas, carrotsand hot peppers.
Chicken chunks in orange sauce, szechuan style.
Tender scallop and shrimp dipped in lotus flour and pan fried till crispy, served with vegetables in tangy spicy sauce.
Sauteed baby shrimp with chili sauce on the side and shredded pork with black bean sauce on the other side.
Jumbo shrimp marinated with broccoli, mushroom and bamboo shoots in egg white sauce.
Beef chunks in orange sauce, szechwan style.
Choice of - pork, beef, chicken, shrimp, or vegetables.
Menu for Cottage Restaurant provided by Allmenus.com
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