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Fancy Lee
Yellowtail neck with ponzu sauce.
Mild spicy. Creamy citrus sauce.
Wok satay sauce.
Green mixed with sweet-sour mayonnaise.
Walnut and honey emulsion.
Tossed with sea salt.
Thinly shaved beef served with scallion.
Tamarind chili sauce.
Served with ginger soy sauce.
Mild spicy. Served with romaine lettuce and hoisin plum sauce.
Mild spicy. Grill whole squid with teriyaki spicy sauce.
Black rice risotto.
Mild chili plum sauce.
Mild spicy homemade peanut sauce.
Shrimp and vegetables with tempura sauce.
Roti prata, hoisin sauceand spicy remoulade.
Mild spicy homemade peanut sauce.
Sweet potato and crab tempura style.
Green mix with sweet sour mayonnaise.
Braised with miso.
Vegetable or pork with ginger chili sauce.
Mild spicy. Coconut curry chicken sauce.
Chicken or beef.
Chicken or shrimp or beef.
Chicken or shrimp or steak or salmon.
Mild spicy. Chicken or shrimp.
Chicken or shrimp or beef.
Mild spicy. Chicken or shrimp.
Seaweed, tofuand scallions.
Mild spicy. Creamy coconut broth and Asian herbs with chicken.
Mild spicy.
Mild spicy.
With chicken or beef or shrimp.
Mild spicy.
With chicken or beef or shrimp.
With chicken or beef or shrimp.
With chicken or beef or shrimp.
Mild spicy. With eggplant or chicken or beef or shrimp.
Tossed with sesame.
Cucumber, tobikoand strawberry mayonnaise.
With spicy sauce.
Mesclun green, lettuce, romaine with ginger dressing.
Mild spicy. Jicama, cucumber, crushed peanuts.
Mild spicy. Crabmeat, cucumber tossed with ponzu chili.
Mixed greens, olive oil, with mango citrus dressing.
Served with fried rice, lo mein, soup or salad.
Served with fried rice, lo mein, soup or salad.
served with fried rice, lomein, soup or salad
Served with fried rice, lo mein, soup or salad.
Served with fried rice, lo mein, soup or salad.
Served with fried rice, lo mein, soup or salad.
Mild spicy.
small
Mild spicy.
Mild spicy.
Mild spicy.
small
small
Mild spicy.
Fried rice or noodles or mix vegetables.
Served sizzled with ginger and scallions.
Mild spicy. Crispy shredded in spicy sauce.
Mild Spicy.
Mild spicy.
Mild spicy. With mixed vegetables with garlic sauce.
Chef seasonal selections of the day.
Mild spicy. With assorted vegetables.
Mild spicy.
Crispy shredded in tangy sauce.
Mild spicy.
With mango salsa.
With assorted vegetables.
Mild spicy. Shrimp, squid, scallop, lobsterand vegetables.
With x.o scallop sauce.
Mashed potato and natural duck juice.
Sauteed seasonal vegetables and orange miso sauce.
Sauteed assorted vegetables and balsamic teriyaki sauce.
Served potato and mixed greens.
Shrimp tempura and avocado topped with spicy tuna tempura flakes.
Tuna, salmon, yellowtail, cucumber, avocado and roe wrapped in tiger soy paper.
Tuna, pineapple avocado inside, deep fried, with house special souce and caviar on top.
Shrimp tempura, avocado with crabmeat, black tobiko and strawberry sauce.
Asparagus, avocado, carrot, shiitake with seasonal white tuna, kimchee sauce and yuzu tobiko on the top.
Lobster tempura, eel, avocado and spring mix top with roe lobster tempura with sweet miso sauce.
Rock shrimp tempura inside, topped with spicy lobster salad and sweet chili mango sauce.
Shrimp tempura, mango and asparagus topped with lobster salad and tobiko served with chef's special sauce.
Pepper tuna, cucumber spicy crabmeat topped with avocado eel and strawberry sauce and roe.
Salmon, yellowtail and avocado top with spicy tuna and crunch served with eel sauce.
Squares of pressed rice layered with tuna spicy tuna topped with strawberry sauce and tempura flakes.
Fried banana, lobster salad and shrimp tempura inside with soy paper and mango sauce.
White tun a tempura spicy tuna, avocado topped with pepper tun a and drizzled with a mango sauce and roe.
Salmon, white fish, yellowtail, scallion inside, deep fried, with house special sauce and caviar on top.
Crunch spicy tuna, avocado and mango inside, spicy kani salad on the top.
Spicy. Spicy tuna, avocado and shrimp inside, topped with a kani salad, jalapeno mayo and tobiko.
Soft shell crab tempura, spicy tuna, avocado and roe wrapped in a soybean nori and served with a spicy eel sauce.
Salmon tempura and avocado topped with salmon sashimi tempura flakes and spicy aioli.
Spicy crab, black pepper tuna and cucumber inside, with salmon and avocado outside and finished with a spicy mayo, wasabi and red tobiko.
Tempura roll of white tuna, crabmeat and cucumber topped w. spicy eel sauce and roe.
Spicy kani salad inside, top with white tuna tempura and avocado, eel sauce and spicy mayo.
Spicy lobster salad, shrimp, crabmeat, cucumber, avocao and roe wrapped in soybean nori.
Shrimp tempura and spicy lobster topped with avocado and roe.
Spicy salmon, shrimp tempura, mango, avocado, roe wrapped with sesame soybean.
Mild spicy.
Mild spicy.
Mild spicy.
Mild spicy.
Lobster, jumbo shrimp, scallops, squidand crab meat stir-fried with various vegetables in a special light sauce.
Lobster, jumbo shrimp, beef, chickenand crab meat sauteed with mixed vegetables in special light brown sauce.
Jumbo shrimp, chicken, beefand crab meat sauteed with garden vegetable in brown sauce.
Mild spicy. Jumbo shrimp, chickenand beef sauteed with mixed vegetables in garlic sauce.
Mild spicy.
Menu for Fancy Lee provided by Allmenus.com
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