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Argyle Grill and Tavern
Grilled portobello mushrooms, fresh mozzarella, beef steak tomato with basil pesto and balsamic glaze.
Southwestern corn salsa and spicy chipotle mayo
Served with fig jam.
A thick hearty soup consisting of clams, potatoes, onions within a milk or cream base
Pineapple pepper salsa and honey horseradish.
Served with corn tortilla.
Served with chunky bleu cheese, carrots and celery.
Garlic croutons and shaved Parmesan.
Chipotle honey glazed chicken, tomatoes, black olives, cucumbers, roasted red peppers, feta cheese, caramelized red onions and balsamic vinaigrette.
Chicken, black beans, peppers and onions with pico de gallo, guacamole and sour cream
cheddar cheese, pico de gallo, guacamole, sour cream, chipotle aioli
sliced marinated skirt steak, spinach, grape tomatoes, baby corn, cucumbers, caramelized red onion, fried wontons, apple vinaigrette
served rare with a soba noodle salad, cucumber relish, wasabi and sriracha
Raspberry vinaigrette, candied pecans, mesclun greens, sundried cranberries, tomatoes and cucumbers
Spicy Marinara, roasted red pepper aioli, toasted sesame ponzu sauce
Chipotle pepper honey glaze, soba noodles, snow peas, carrots, scallions, hoisin sauce
Mesclun greens, feta cheese, haricot Verts, tomatoes, cucumbers, balsamic vinaigrette
Romaine lettuce, tomatoes, cucumbers, carrots, red onion, red seedless grapes, crumbled gorgonzola and balsamic vinaigrette
bacon, smoked gouda, signature sauce, lettuce, tomato, crispy fried onion
Served with french fries.
Sauteed mushrooms, mozzarella cheese, horseradish sauce and french fries.
Shaved romaine lettuce, mexican cheese blend and pineapple salsa
Cheddar cheese and wasabi cabbage slaw with fries
Roasted red peppers, fresh mozzarella and aged balsamic drizzle
With french fries
Bacon, cheddar cheese, tomatoes and lettuce with french fries
Red bliss mashed potatoes, and sauteed spinach.
Topped with Monterey Jack cheese, roasted red peppers, prosciutto, light and tangy pepper sauce, mashed potatoes and sauteed spinach.
Angel hair pasta with shrimp, spinach, grape tomatoes and garlic white wine butter sauce
house marinated with mashed potatoes and sauteed spinach
Marinated chicken, chick peas, pickled onions, tomato, cucumbers, shaved romaine lettuce, tzatziki yogurt sauce and grilled pita
crispy onions, mashed potatoes, sauteed spinach, and red wine demi
Roasted fingerling potatoes, haricot verts, scallions
Stir fry vegetable medley and rainbow micro greens
Mashed potatoes, grilled asparagus, red wine demi and mint pesto
Shaved romaine lettuce, pico de gallo, Mexican cheese blend and spicy chipotle aioli
Menu for Argyle Grill and Tavern provided by Allmenus.com
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