Shiki Japanese Restaurant

Boiled soybeans in the pod, lightly salted.

Cooked dark seaweed.

Cooked burdock root and mountain carrots.

Japanese pickles

Chilled bean curd, with dipping sauce.

Deep-fried bean curd with special sauce.

Skewered chicken morsels.

Breaded, deep-fried chicken fingers.

Thinly sliced beef wrapped around a scallion core.

Skewered beef chunks. Cooked to order.

Thinly sliced raw beef, served with a citric- soy dipping sauce.

Pork dumplings.

Shrimp and vegetables, deep- fried, served with a dipping sauce.

Steamed crab dumplings.

Breaded, deep-fried oysters.

Breaded, deep- fried salmon.

Deep-fried whitefish.

Snow crab, sauteed in white wine, lemon and butter.

Grilled freshwater eel

Sea scallops sauteed in teriyaki or butter sauce.

Deep-fried, served with ponzu sauce.

Skewered shrimp, broiled in teriyaki sauce.

Spicy, lightly seared tuna, thinly sliced and served with a creamy horseradish sauce.

Grilled with teriyaki or butter sauce.

Grilled with teriyaki or butter sauce.

Combination of shrimp and scallops

Delicately sauteed in dry white wine, lemon and butter.

Grilled, served with a specialty sauce, or teriyaki.

Grilled, served with a specialty sauce, or teriyaki.

Grilled, served with a specialty sauce, or teriyaki.

Sea scalops sauteed with fresh lime juice and japanese horseradish.

Breaded, deep-fried sea scallops, served with a salad.

Breaded,deep-fried jumbo shrimp, served with a salad.

Grilled eel, served on a bed of rice.

Choice sirloin grilled with teriyaki sauce.

Combination of beef and shrimp teriyaki.

Tender sirloin grilled with salt, pepper and soy sauce.

Beef and scallion roll, grilled with teriyaki sauce.

Combination of negimayaki and chicken.

Prime steak, grilled in fresh garlic sauce.

Boneless chicken pieces griiled in teriyaki sauce.

strips of breaded, deep-fried chicken cutlet are cooked with egg, onion, and other vegetables and served on a bed of rice.

Golden fried chicken marinated in white wine and fresh ginger root, served with a salad.

Breaded, deep-fried pork cutlet.

Strips of breaded, deep-fried pork, cutlet are cooked with a batter of egg and vegetables and served on a bed of rice.

Thick wheat noodles cooked in a metal cauldron with chicken, tempura shrimp and vegetables.

Wheat or buckwheat noodle soup topped with tempura shrimp and vegetables.

Lightly cooked tuna with sesame sauce.

Lightly cooked tuna with ponzu sauce.

Thinly sliced whitefish served with a dipping sauce.

Shrimp in vinegar dressing.

Octopus in vinegar dressing.

Snow crab in vinegar Dressing.

Assorted seafood in vinegar dressing.

Assorted nigiri sushi, five pieces.

Assorted slices of raw fish

Thinly sliced sirloin and fresh vegetables are tossed and cooked in a liot pan with a savory sauce.

Japanese bouillabaisse where assorted seafood and vegetables are cooked in a seasoned broth.

Vegetables and thin strips of beef are cooked in a ring of boiling broth and served with a dipping sauce. Cooked to order.

Seven pieces of nigiri sushi and one tuna roll.

Nine pieces of nigiri sushi and one tuna roll.

Varied filets of choice raw fish.

Varied filets of choice raw fish.

One tuna roll, five pieces of nigiri and assorted sashimi.

Assorted sashimi on a bed of sushi rice.

12 pieces of nigiri sushi, 1 california roll, 1 tekka, 1 futomaki.

6 handrolls- tuna, yellowtail, eel, smoked salmon, california, shrimp.

Assorted sashimi, sushi, 1 spider roll, 1 crazy roll, and 1 spicy tuna roll.

Pepsi, diet pepsi, 7 up, ginger ale, seltzer, orange.

Orange, pineapple, grape

Japanese milk-based soda

Non- alcoholic beer.

(Tuna)

(Yellowtail)

(Fluke)

(Mackerel or spanish)

(Fresh salmon)

(Smoked salmon)

(Freshwater eel)

(Octopus)

(Geoduck)

(Squid)

(Shrimp)

(Crabstick)

(Snow crab)

(Sea urchin reo)

(Egg custard)

(Salmon roe)

(Flying fish roe)

(Deep-fried tofu)

(Quail egg)

(Tuna roll)

(Fresh salmon)

(Smoked salmon)

(Yellowtail, scallion)

(Eel and cucumber)

(salmon skin)

(Crabstick roll)

(Cucumber roll)

(pickled radish)

(Plum paste, beefsteak leaf)

(Cooked japanese gourd)

(Shrimp, crabstick, egg and vegetables, 4pieces.)

(Crabstick, avocado, cucumber and liying fish roe.)

(Smoked salmon, avocado, crabstick and cucumber.)

(Tuna, avocado, crabstick and cucumber.)

(Eel, avocado, crabstick and cucumber.)

(Yellowtail, avocado, crabstick and cucumber.)

(California roll with eel over the top.)

(Soft shell crab, cucumber and scallion roll)

(A colorful roll where layered, assorted fish top a chopped ginger, inside-out roll.)

(Crawfish, spicy sauce, cucumber, tobico outside.)

(Breaded, deep-fried oysters, spicy mayo, cucumber, scallions, inside-out.)

(Crabstick, tuna, eel, tempura shrimp, avocado, cucumber, and mayo inside-out with flying fish roe outside. a pieces.)