Slow-braised meatballs in marinara sauce

Classic Roman rice croquettes with tomato and mozzarella

Fresh burrata with summer peaches and heirloom tomatoes

Sautéed mussels in light tomato sauce

Baked clams topped with seasoned breadcrumbs, garlic, and herbs

Fior di latte mozzarella, lightly marinated tomatoes, EVOO and fresh basil

Grilled sweet Italian sausage with broccoli rabe

Sushi-grade Atlantic scallop crudo, leche de tigre, chili

Classic Cesar Salad with Croutons

Buffalo mozzarella, marinated cherry tomatoes, fresh basil, EVOO

Watermelon, feta, olives, watercress, frisée almonds, lemon dressing

Cucumber, cherry tomatoes, mint, potatoes, shaved ricotta salata

Thin sliced fennel, orange wedges, fennel sprouts, lemon dressing

Kale, goat cheese, walnuts, tomatoes confit

Tomato Sauce, Beef Meatballs

Tomato Sauce

Heavy Cream, Butter, Parmesan Cheese

Homemade gnocchi stuffed with pecorino cheese in a cacio e pepe sauce

Sweet sausage, broccoli rabe, garlic, oil

Slow-braised beef ragù, traditional Bolognese sauce

Guanciale, egg yolk, pecorino romano, black pepper

Traditional pesto genovese, ricotta cheese, sundried tomatoes and breadcrumbs

Shrimp, zucchini, lemon, basil oil

Tomato sauce, pecorino cheese, pork cheek

Homemade vodka sauce, stracciatella cheese

Clams, cherry tomatoes, white wine, parsley

San Marzano tomato, fior di latte, fresh basil

San Marzano tomato, spicy Calabrian chili, salami

San Marzano tomatoes, Buffalo Mozzarella, fresh basil

Pan-seared Mediterranean branzino, sautéed potatoes, olives and cherry tomatoes

Oven roasted octopus, stracciatella cheese, cherry tomatoes, Kalamata olives, herbs-breadcrumbs, roasted rosemary potatoes

Herb-crusted baked salmon, watercress salad

Milanese-style breaded chicken cutlet, arugula, cherry tomatoes, lemon

Pan-seared filet mignon, herb butter, sautéed string beans

Classic Garlic Bread with Marinara Sauce

Broccoli rabe, garlic, chili, EVOO

String beans, lemon, EVOO

Herb-roasted potatoes

Fresh Sautéed Tuscan kale, chili, garlic

Soft scrambled eggs, crispy bacon, provolone, toasted homemade ciabatta, house tomato jam.

Two baked eggs in slow-cooked tomato sauce, whipped ricotta and toasted focaccia bread.

Two eggs any style on toast with crispy breakfast potatoes, roasted tomato and mixed greens.

Smashed avocado, cherry tomatoes, chili flakes, lemon zest and toasted homemade and freshmade bread ciabatta style.

Homemade lemon pancakes served with warm zabaglione and nutella

Light ricotta waffle, warm honey and lemon zest

Brioche French Toast, maple syrup and seasonal fruit.

Crispy Chicken Cutlet with tomato sauce and melted mozzarella served in a homemade and freshmade ciabatta style bread

Chicken Milanese with roasted pepper, pesto mayo and arugula in a homemade and freshmade ciabatta style bread

Roasted Eggplant with mozzarella, pesto and tomatoes in a homemade and freshmade ciabatta style bread

Fresh tomato, Olio EVO, sliced Prosciutto di parma® and stracciatella cream in a homemade and freshmade ciabatta style bread

8 oz Angus beef, fontina cheese, caramelized onions, lettuce, tomatoes served with french fries.

12oz Bottle - India pale ale • Petaluma, CA

Non-alcoholic lager • Rome, Italy

Classic Homemade Cannoli filed with ricotta

Fresh made and homemade lemon Cheescake.

Dry Gin, Sweet Vermouth, Campari

Tequila, Cointreau, lime juice, agave nectar

Vodka, espresso, borghetti coffee liqueur

Vodka, lemon juice, strawberry purée, sparkling rose on top

Blood orange purée, dry gin, sweet vermouth, Campari

Mezcal, sweet vermouth, Campari

Paradosso, Abruzzo, 2020