Three eggs, potatoes, white onion.

5 pieces. Prime ground beef, roasted garlic, chipotle tomato sauce, and Cotija cheese.

5 pieces. Roasted garlic, smoked paprika, chili flakes, cilantro, lemon oil.

Crispy potato, aji amarillo aioli, and smoked paprika. Vegetarian.

Grilled tender octopus, crispy potato, black olive aioli, and grilled lemon.

Classic croquettes made out of real Jamón serrano, béchamel, and sautéed onions. Served with a roasted garlic aioli

Pork Spanish chorizo, shallots, garlic, white wine

Ground chicken, béchamel,

Creamy avocado, pico de gallo, and lemon oil.

3 pieces. Ground beef, golden raisin, red peppers, olives, egg, scallions, and aji amarillo aioli.

Shrimp, crabmeat, trio bell peppers, cilantro, and chipotle aioli.

3 pieces, Spinach, Oaxaca cheese, and roasted poblano aioli.

2 pieces. Grilled sweet corn, chipotle aioli, Cotija cheese, and tajin lime chili aioli. Vegetarian.

3 pieces. Sweet yellow corn cakes, Oaxaca cheese, and cilantro chimichurri. Vegetarian.

4 cheese bechamel, Cavatappi, crispy chorizo, and herb buttered panko crust.

Fresh avocado topped with Lobster and pico de gallo

Soft corn tortilla, chile guajíllo salsa

Jamon serrano, chorizo, salchichon, Manchego cheese, Mahon, Cabrales, grapes, fig jam, pears, guava, candied walnuts, and toasted bread.

Pico de gallo, lime crema, and tortilla crisps.

Herb croutons and cilantro oil.

Fig glaze and toasted spiced pumpkin seeds.

served with rice

Roasted beets, baby arugula, queso de Cabra, candied walnuts, fig balsamic glaze, and champagne vinaigrette. Vegetarian.

Pan-seared Atlantic salmon, frisee, baby arugula, carrots, red onions, grape tomato, mango aji amarillo vinaigrette.

Baby spinach, red onions, grape tomato, and cilantro lime vinaigrette. Vegetarian.

Mixed greens, eggs, crispy queso blanco, smoked chorizo, grape tomato, avocado, radish, and avocado cilantro dressing. Vegetarian.

Baby arugula, tomato, roasted red peppers, garlic aioli, and toasted baguette. Served with choice of side.

7 oz. USDA Prime Beef, caramelized onions, Oaxaca cheese, baby watercress, tomato, pickles, smoked chipotle aioli, and brioche bun. Served with choice of side.

Red quinoa, sweet potato, mushrooms, shallots, zucchini, ajil amarillo aioli, baby watercress, tomato, and brioche bun. Served with choice of side.

Saffron rice, beer marinated chicken, sweet peas, chorizo, roasted red peppers, scallions, cilantro, chipotle aioli, and lime crema.

Chipotle agave marinated skirt steak, morros y cristianos, maduros, and chimichurri.

Red quinoa, egg, wild mushrooms, shallots, mixed peppers, peas, Cotija cheese, and watercress radish salad.

Saffron infused Valencia rice, chorizo, shrimp, calamari, mussels, olives, roasted red peppers, cilantro, scallions, chipotle crema, and cilantro, oil.

Mango ginger glaze, quinoa chauffa, pickled radish salad, and cilantro oil.

served with quinoa chauffa and watercress

Corn chips, chile de arbol, roasted plum tomatoes, side of rice and beans. Add protein for an additional charge.

Served with seasonal fruit, and mascarpone cream.

Top sirloin, 2 eggs any style, toast, butter and jelly, and french fries.

Served with seasonal fruit and mascarpone cream. Add extras for an additional charge.

2 eggs served with toast, butter, and jelly. Add protein for an additional charge.

Soft taco tortilla, chile guajillo salsa, choice of beef, chicken or sautéed mushrooms

3 eggs, mushrooms, baby spinach, red peppers. Served with toast. Add bacon or french fries for an additional charge.

9 oz. USDA prime beef, caramelized onions, Oaxaca cheese, baby watercress, tomato, pickles, smoked chipotle aioli, brioche bun. Served with crispy fries. Add fried egg or avocado for an additional charge.

Sweet yellow plantains, agave, and cilantro.

With chipotle aioli.

Red quinoa, egg, wild mushrooms, scallions, and cilantro.

With shallots and garlic.

Saffron infused Valencia rice and cilantro.

With smoked paprika aioli and Cotija cheese.

With shallots, garlic, and truffle oil.

Scallots and Cilantro.

Espresso tequila infused custard, fresh cream, and chocolate covered espresso beans.

Patron cafe dulce de leche, tequila chocolate sauce, and cinnamon sugar.

With Oaxaca cheese and powdered sugar.

Maria cookies and lime custard.

Sponge cake soaked in 3 milks, cinnamon cream, and toasted coconut.

Lime, agave, mint, passion fruit puree, and club soda. Must be 21 to purchase.

Lime, agave, mint, pineapple juice, and club soda. Must be 21 to purchase.

Lime juice, mint, passion fruit puree, coconut cream, and club soda. Must be 21 to purchase.

Lime juice, muddled jalapeno, jalapeno syrup, and mango puree. Spicy. Must be 21 to purchase.

Sweetened with agave.

Lime juice, ginger syrup, Tamarind puree, ginger beer, and tajin rim.