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mashed avocados, onions, cilantro, jalapenos and fresh lime juice served with house made tortilla chips.
crispy pork, chicken crackling
your choice of any three of our guacamoles.
crispy fried mini chimichangas filled with a rotating selection of meats. please ask the restaurant about today's selection. served with ancho chile sauce and topped with pico de gallo and mexican crème.
8 spicy jumbo fried adobe marinated chicken wings served with our house made jalapeño blue cheese dip.
8 layer dip of cheddar, jalapeños, beans, spicy salsa roja, pico de gallo, olives, mexican crème and guacamole served with chips.
smoked seabass, roasted shrimp, caramelized onions and corn in a crispy corn tortilla, topped with guacamole, pico de gallo and panela cheese.
whiskey soaked cherries, crispy fried goat cheese, mixed greens, achiote orange vinaigrette with carrots, cucumbers and pecans.
romaine lettuce, roasted garlic lime vinaigrette, grilled chicken, bacon, hard-boiled egg, avocado, pico de gallo and crispy panela cheese.
crispy smoked pork belly, toasted pumpkin seeds, avocado, mesclin greens, lemon dijon vinaigrette and caramelized onions topped with crispy flour tortilla strips.
our special blend ground beef with pico de gallo, chipotle aioli, cheddar, caramelized onions and avocado. served on frank's brioche bun.
crispy fried chicken breast, cheddar cheese, black bean spread, pasilla chile honey mustard and avocado. served on frank's brioche bun.
grilled portabella mushroom, green aioli, crispy panela cheese, baby sprouts, avocado, pickled cabbage and jalapeños. served on frank's brioche bun.
hickory-smoked shredded pork shoulder, achiote bbq sauce and jicama slaw. served on frank's brioche bun.
our special blend ground beef, cheddar cheese, applewood smoked bacon, sweet and smokey bbq sauce and crispy fried onions. served on frank's brioche bun.
pan seared lobster cakes, chipotle aioli, grilled asparagus, warm bacon and sweet potato salad.
smoked turkey breast, sauteed spinach and mushrooms and gouda cheese in a corn tortilla. served with salsa verde and roasted corn black bean salsa.
sliced chorizo, sauteed onions and peppers, black bean spread, cotija cheese and chipotle emulsion. served with a side of roasted corn salsa.
smoked brisket, pulled and simmered in our achiote bbq sauce served with fresh onions and cilantro, and a side of esquites (spicy creamy corn).
grilled mahi mahi, guacamole, pickled red onions, cilantro cream and grilled pineapple salsa.
char-grilled chicken breast, applewood smoked bacon, pico de gallo, shredded lettuce, avocado and green aioli in a grilled tortilla. served with a side salad.
flour tortilla, chicken, white cheddar, corn and fresh scallions topped with spicy chipotle emulsion and mexican creme.
flour tortilla, huitlacoche, gruyere, sauteed mushrooms, peppers and corn, topped with spicy chipotle emulsion and mexican creme.
sauteed shrimp and house made chorizo, shredded jack cheese, sauteed onions and peppers in a grilled flour tortilla. topped with spicy chipotle emulsion and mexican creme.
hickory-smoked pork ribs spiced, rubbed and steamed in beer, slathered in your choice of house made achiote bbq, sweet and smokey or south carolina tangy mustard bbq sauce, served with hand-cut fries and jalapeño goat cheese cornbread.
hickory smoked pork chop, char grilled, finished with veal demi and caramelized onions. served with pit beans, slaw and cornbread.
tequila and oregano braised and hickory smoked brisket, simmered in achiote bbq sauce and served on a skillet with jalapeno goat cheese cornbread and pit beans.
grilled salmon filet, glazed with achiote bbq sauce served over spicy mango habanero wild rice, topped with grilled jumbo shrimp.
half chicken dusted in our house seasoned flour and fried, served over spicy mango habanero wild rice. please allow up to 20 minutes preparation.
char grilled 14 oz ribeye, potato creamed spinach and chipotle veal demi, topped with crispy fried onions.
eight layer chocolate stout cake, chocolate kahlua mousse, fresh berries & whipped cream.
sponge cake soaked in three milks, topped with dulce de leche ice cream, fresh berries and whipped cream.
toasted coconut ice cream, deep fried and drizzled with cajeta and mexican chocolate.
Menu for MexiBBQ provided by Allmenus.com
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