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Assorted cold antipasto, ripe peppers, fresh mozzarella, prosciutto, olives, and fresh tomatoes.
Fresh mozzarella, fresh tomatoes, and basil.
Thinly sliced raw salmon served with arugula, and Parmesan cheese.
Portobello mushrooms sauteed with asparagus, and red bell peppers.
Fresh asparagus baked with Parmesan cheese.
Black mussels seasoned with crushed black pepper.
Mussels in tomato marinara sauce.
Grilled squid with Italian herbs and garlic.
Mix seafood in a light tomato sauce.
New Zealand mussel with lemon, white wine sauce, and scallions.
Comes with celery, blue cheese & hot sauce.
Call restaurant for today's soup.
Arugula, radicchio, endives, extra virgin olive oil, and balsalmic vinegar.
Celery, cucumbers, tomatoes, red onions and extra virgin olive oil.
Romaine lettuce with mixed olives, fresh tomatoes, red onions, extra virgin olive oil and red wine vinegar.
Lettuce, tomato and onions.
Pepperoni, sausage, fresh mushrooms, peppers and onions.
Mozzarella and ricotta.
Fresh mozzarella, fresh tomatoes, garlic and extra virgin olive oil.
Rigatoni pasta with portobello, asparagus, and fresh tomatoes.
Homemade ravioli stuffed with purcini in a light cream sauce.
Penne pasta served with pieces of grilled chicken, spinach, mushrooms and a natural white sauce.
Linguini with white clam sauce.
Linguini with red clam sauce.
Linguini with mixed seafood; mussels, clams, calamari, and shrimp.
Black linguini with New Zealand mussels, and black mussels in a spicy marinara sauce.
Fresh fettuccini pasta in white cream sauce.
Potato dumplings of pasta with fresh mozzarella, fresh tomatoes, and basil.
Chicken sauteed with marsala wine and mushrooms.
Chicken sauteed with butter, wine and lemon sauce.
Chicken sauteed with mixed olives, capers and tomatoes.
Chicken sauteed with spinach.
Squid in a light marinara sauce. Served with vegetable of the day.
Shrimp in a spicy red marinara sauce. Served with vegetable of the day.
Shrimp sauteed white wine, garlic, butter and lemon sauce. Served with vegetable of the day.
Fillet of sole baked with bread crumbs, white wine, and garlic. Served with vegetable of the day.
Fillet of sole baked in the oven. Served with vegetable of the day.
Eggplant parmesan with penne.
Chicken parmesan with penne.
Veal parmesan with penne.
Shrimp parmesan with penne.
Veal scallopini sauteed in lemon butter, white wine and capers.
Veal scallopini sauteed marsala wine and mushrooms.
Veal scallopini sauteed marinara sauce with capers.
Veal scallopini sauteed with white wine, capers, and artichokes.
Grilled rib eye steak served with mushrooms and red onions on top.
Call restaurant for dessert of the day. Tiramisu, almond cake and canolli are often featured.
Menu for Michael Angelo's Pizzeria & Restaurant provided by Allmenus.com
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