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Sanfords Restaurant

(718) 932-9569

We make ordering easy. Learn more

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  • 3013 Broadway, Astoria, NY 11106
  • Restaurant website
  • American (New)
  • $$$$$
  • Seamless.com
  • Sanfords Restaurant

  • (718) 932-9569

    We make ordering easy.

  • Menu
  • SANFORDS MARKETPLACE
    purchase some of your favorite dressings & sauces made in house, and some of our ingredients available for sale.
    • Sanfords House Balsamic Dressing $10.00

      Our Beloved Sanfords House Dressing made with Extra Virgin Olive Oil, local honey, & balsamic vinegar. 16oz.

    • Tableside Everything Flat Breads $12.00

      The flat breads that you love when you dine in, are available packaged and ready to deliver. Packed 1 Tray of 50 pieces

    • Signature Honey Mustard $8.00

      16oz.

    • Terra Medi Extra Virgin Olive Oil 500ml $12.00

    • Terra Medi Balsamic Vinegar $12.00

  • Beverages
    • Voss Still Water

    • Voss Sparkling Water

    • Canned Soda $3.00

  • Appetizers
    You know that picture of mac-n-cheese you see when you open your grub hub app? yup that's ours!
    • Truffle Mac-N-Cheese $18.00

      Orecchiette, wild mushrooms, truffle butter and truffle oil.

    • Lobster Mac n Cheese $24.00

    • Filet Mignon Spring Roll $16.00

      Honey Sriracha.

    • Avocado Spring Rolls $18.00

      House Made, sweet chili glaze

    • Fried Mozzarella Ravioli $16.00

    • Stuffed Risotto Balls $16.00

      Sun-dried tomatoes, asparagus and mozzarella.

    • Butternut Squash Ravioli $16.00

      Sage cream sauce

    • Fried Calamari Arabiatta $18.00

    • California Quesadilla $17.00

      Grilled chicken, fire roasted peppers, onions, swiss, avocado and ranch dressing.

    • Florentine Spring Rolls $15.00

      Baby spinach, feta and fresh herbs.

    • Organic Panko Chicken Fingers $16.00

      Signature honey mustard.

    • Crunchy Ranch Quesadilla $18.00

      Panko chicken, bacon, pico de gallo, avocado, pepper jack and ranch dressing.

    • Imported Buratta $12.00

      artichokes & balsamic glaze. Imported from Italy for us Weekly by Air.

    • Yellowfin Tuna Tartare $18.00

      Sesame soy marinade, house guacamole and cucumber wasabi aioli.

  • Soups
    hand crafted / made daily
    • Organic Chicken Orzo Soup $7.00

      made with organic ABF Whole Chickens

    • French Onion Soup Au Gratin $9.00

      Made the classic way. Loads of onions, hand crafted stock, sharp gruyere cheese, best in town.

    • Rustic Tomato Soup $9.00

      Roasted Italian tomatoes, crouton, Parmesan cheese.

    • Organic Chicken Orzo Soup $6.00

      Simply the best chicken soup.

  • Salads
    • Farmers Market Salad $16.00

      Tri color carrots, kohlrabi, brussel sprouts, kale & radicchio, sesame ginger dressing.

    • Hanger Bistro Steak Salad $30.00

      Organic greens, Gorgonzola, grapes, roasted pepper and signature balsamic vinaigrette.

    • Pecan-Crusted Chicken Salad $22.00

      Organic greens, dried cranberries, almonds, apples, sesame ginger dessing and cranberry aioli.

    • Grilled Calamari and Octopus Salad $26.00

      Haricot verts, tomato, pepper, red onions and lemon vinaigrette.

    • Chopped Cobb Salad $22.00

      Grilled chicken, smoked ham, bacon, Gorgonzola, sliced egg, avocado and signature balsamic vinaigrette.

    • Sesame Tuna Salad $26.00

      Seared rare with organic greens, stir-fry vegetables, sesame ginger dressing and wasabi aioli.

    • Crunchy Ranch Chicken Salad $22.00

      Panko chicken, organic greens, onions, tomato, Gruyere, American cheese and drizzled ranch.

    • Classic Caesar Salad $16.00

    • Peasant Salad $16.00

      Finely diced romaine, imported feta and signature balsamic vinaigrette.

    • Organic Field Greens Salad $12.00

      Shaved red onions and signature balsamic vinaigrette.

  • Signature Sandwiches
    staples & customer favorites for over 30 years
    • Skirt Steak Ciabatta $24.00

      Prime skirt steak, Swiss, caramelized onions and Cajun aioli.

    • Grilled Chicken Avocado Club $18.00

      Organic grilled chicken, avocado, applewood bacon, tomato, Gouda and mayo on seven-grain bread.

    • BBQ Berkshire Pulled Pork Sandwich $18.00

      #1 selling sandwich award on Grubhub.

    • Sanfords Wrap $18.00

      Organic grilled chicken, Applewood bacon, red onion, Swiss, lettuce, tomato and honey mustard.

    • Yellowfin Tuna Wrap $20.00

      seared rare yellowfin tuna with avocado, red onions, tomato, organic greens and sesame ginger aioli.

    • Crunchy Thai Chicken Wrap $18.00

      Organic panko chicken, avocado, red onion, organic greens, fontina cheese and sesame peanut dressing.

    • Crunchy Ranch Chicken Wrap $18.00

      Organic panko chicken, cheddar, red onion, Swiss, organic greens and ranch dressing.

    • Crunchy Chicken Ciabatta $16.00

      Panko chicken, cherry wood smoked ham, tomato, fontina and mayo.

    • House Cured Corned Beef Ciabatta $16.00

      melted swiss, house Russian on ciabatta

    • Pecan Wood Smoked Bacon Sandwich $18.00

      Olive Tapenade, roasted pepper, pesto aioli, swiss on ciabatta

    • Roast Veal Breast French Dip $16.00

      horseradish aioli, caramelized onions, gruyere on French baguette. Crowd Favorite!

  • Burgers
    Organic & USDA Prime Beef Burgers
    • Prime Beef Bistro Burger $18.00

      Pepper Jack, applewood bacon and Cajun aioli. Served with FF.

    • Black Truffle Burger $20.00

      Melted fontina cheese on brioche. Served with FF.

    • Chipotle Burger $18.00

      Fontina, caramelized onions, chipotle aioli

    • Gouda Stuffed Duck Burger $20.00

      Locally sourced, with red onion and chipotle aioli. Served with FF.

    • Prime Beef Cheese Burger $16.00

      With choice of cheese. Served with FF.

  • Prime Steaks
    All Natural USDA Prime Cuts of Beef
    • 10oz Prime Filet Mignon $58.00

    • 16oz Prime Skirt Steak $46.00

    • 16oz Prime Hanger Steak $38.00

    • 20oz Prime Bone in Rib Eye Steak $52.00

  • Pasta
    • Linguine Stuffed Meatballs $26.00

      House made prime beef and mozzarella stuffed meat balls.

    • Wild Mushroom Ravioli $26.00

      Porcini, portabella and oyster mushrooms in a black truffle cream sauce.

    • Rigatoni with Chicken $26.00

      Sun-dried tomato cream sauce.

    • Wild Mushroom Truffle Risotto $26.00

      With oyster, shiitake and hen of the wood mushrooms, and black truffle butter.

    • Mini Pasta Shells and Italian Sausage $24.00

      Broccoli rabe, shaved garlic and tomato cream sauce.

    • Lobster Ravioli $32.00

      North Atlantic lobster and lobster sherry cream sauce.

    • Seafood Risotto $30.00

      Mussels, shrimp, calamari and shellfish broth.

    • Vegetable Paella $24.00

      Roasted seasonal vegetables, organic red quinoa, sweet potato and mushrooms.

  • Entrees
    • Irish Organic Salmon $29.00

      Lemon cous cous, rusted Garden Veggies, tomato caper white wine sauce

    • Sesame Crusted Yellowfin Tuna $30.00

      Shaved brussel sprouts, enoki mushrooms, peppers, carrots, and soy ginger sauce over white rice

    • Chicken Parmigiana $26.00

      Organic breaded chicken, linguine, tomato, basil and garlic.

    • Teriyaki Chicken $26.00

      Organic grilled chicken, Julienne vegetables, jasmine rice, avocado and teriyaki-tamari glaze.

    • Pan Roasted Organic 1/2 Chicken $26.00

      Boneless, roasted yukon golds, artichoke hearts, tomato concasse and pan jus.

    • Braised Short Rib and Cavatelli $29.00

      Prime short rib baked with mushrooms, pearl onions and whipped ricotta.

  • Sides
    • Charred Brussel Sprouts $9.00

      Bacon, balsamic and pearl onions.

    • Truffle Fries $9.00

    • Sweet Potato Fries $8.00

    • French Fries $6.00

    • Creamed Spinach $8.00

  • Breakfast / Brunch
    "Top 100 Brunch Spots in America" -Open Table 2016
    • Truffle Fried Egg Ciabatta $18.00

      2 organic eggs, truffle oil, sea salt, applewood bacon, Gruyere, tomato and black truffle butter pressed together.

    • 2 Organic Eggs $9.00

      Served with choice of home fries, french fries or field greens and choice of bread.

    • Chillaquiles Verdes $24.00

      Pulled organic chicken, shredded tortilla, queso fresco, 2 eggs and avocado.

    • Corned Beef Hash Skillet $22.00

      In house made corned beef hash.

    • Steak Skillet $22.00

      Prime skirt steak, onions, peppers, potatoes, Gruyere, fresh herbs and 2 poached eggs.

    • Chorizo Egg Wrap $18.00

      Scrambled eggs, pork chorizo, avocado, peppers, onions, tomato and pepper jack.

    • Sweet Chorizo Hash Skillet $22.00

      sweet potato, grilled onion, guacamole, poached eggs

    • Eggs Benedict $18.00

    • Crabcakes Benedict $23.00

      100% lump crab meat.

    • Organic Omelet $16.00

      With choice of fillings. Served with choice of home fries, french fries or field greens and choice of bread.

    • Peanut Butter Banana Pancakes $16.00

    • Nutella Smores Pancakes $16.00

      Nutella, crushed graham crackers, maple syrup and caramelized mini marshmallows.

    • Cinnamon Pecan French Toast $16.00

      Maple syrup & blueberry compote.

    • Pancakes $12.00

    • French Toast $12.00

    • Waffles $12.00

  • Desserts
    • Banana Caramel Cheesecake Xangos $10.00

      Our best-selling dessert. Rich, creamy cheesecake layered with chunks of banana within a flaky pastry tortilla, with vanilla ice cream and caramel.

    • Bourbon Pecan Pie $10.00

      Mammoth toasted pecan halves in a Kentucky bourbon laced filling. Served warm and topped with vanilla ice cream.

    • Molten Lava Cake $10.00

      Rich chocolate ganache cake with a warm velvety chocolate middle. Served warm with vanilla ice cream.

    • Reese's Peanut Butter Pie $10.00

      The popular candy bar in a pie. Dark chocolate, peanut butter mousse and Reees peanut butter cups.

    • Organic Apple Pie $10.00

      Organic Granny Smith apples and shortbread crust, served warm with vanilla ice cream and caramel.

    • Warm Rockslide Brownie Bowl $10.00

      The ultimate brownie with butter luscious caramel, toasted pecans and milk chocolate ganache, served warm with vanilla ice cream, caramel and chocolate.

    • Killer Key Lime Pie $10.00

      4-time national champion recipe, with a graham cracker crust and all natural ingredients.

  • Napkins and Utensils
    Napkins and Utensils
    • Napkins and Utensils

      Add Napkins and Utensils

  • Beers (Must be 21 to Purchase)
    • Pacifico $6.00

      Must be 21 to purchase.

    • FIX Beer. Greece $7.00

      Must be 21 to purchase.

    • Big Alice Queensbridge IPA $9.00

      Must be 21 to purchase.

    • Bruery Relax IPA $8.00

      Must be 21 to purchase.

    • Six Point Sweet Action $6.00

      Must be 21 to purchase.

    • Perroni $6.00

      Must be 21 to purchase.

    • Dogfish 90 Minute IPA $8.00

      Must be 21 to purchase.

    • Allagash White Ale $7.00

      Must be 21 to purchase.

    • Founders All Day IPA $6.00

      Must be 21 to purchase.

    • Magic Hat $7.00

      Must be 21 to purchase.

    • Trappistes Rochefort $12.00

      Must be 21 to purchase.

    • HItachino White Ale $9.00

      Must be 21 to purchase.

    • Three Philosophers $8.00

      Must be 21 to purchase.

    • Dogfish Head World Wide Stout $14.00

      Must be 21 to purchase.

    • Dogfish Head 120 Minute IPA $14.00

      Must be 21 to purchase.

    • Goose Island IPA $5.00

      Must be 21 to purchase.

    • Duvel $9.00

      Must be 21 to purchase.

    • Baladin Super Ale. Italy $10.00

      Must be 21 to purchase.

    • Goose Island Bourbon County Stout $14.00

      Must be 21 to purchase.

    • Single Cut Half Stack IPA $8.00

      Must be 21 to purchase.

    • Wolfer No. 139 Dry Rose Cider $8.00

      Must be 21 to purchase.

    • Flying Dog Gonzo Imperial Porter $7.00

      Must be 21 to purchase.

    • Samuel Smith Oatmeal Stout $7.00

      Must be 21 to purchase.

    • Chimay Blue $12.00

      Must be 21 to purchase.

    • Stella Artois $6.00

      Must be 21 to purchase.

Menu for Sanfords Restaurant provided by Allmenus.com

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