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  • Bistro/Bar at 74

Bistro/Bar at 74

(518) 434-7410

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  • 74 State St, Albany, NY 12207
  • Restaurant website
  • French
  • $$$$$
  • Bistro/Bar at 74

  • (518) 434-7410
  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Breakfast Sandwiches
    Served on kaiser roll.
    • Bacon, Egg And Cheese $5.00

    • Sausage, Egg And Cheese $5.00

    • Ham, Egg And Cheese $5.00

      On bagel or croissant add $1.50.

  • Eggs
    • Omelettes $6.00+

      Spinach, bacon, grilled ham, cheese, diced tomatoes, onions, peppers sauteed mushrooms, smoked salmon. (With up to three additions).

    • Eggs Copenhagen $12.00

      Toasted brioche, smoked salmon, poached eggs, hollandaise.

    • Egg Benedict $11.00

      English muffins, caradian bacon, poached eggs, hollandaise.

    • Steak And Eggs $14.00

      All eggs entrees served with breakfast potatoes.

  • Griddle
    All griddle entrees served with sheldon farms maple syrup and vanilla bean butter.
    • Buttermilk Pancakes $7.00

    • Wholegrain Buckwheat Pancakes $7.00

    • Challah French Toast $7.00

  • European
    • European $12.00

      Selection of freshly baked pastries, fresh fruit, yogurt, maple almond granola, select jams and marmalades, juice and 74 blend coffee or harney and sons tea.

  • American
    • American $12.00

      Selection of toast points, fresh fruit, two eggs any style, breakfast potatoes, bacon and sausage, juice and 74 blend coffee or harney and sons tea.

  • Cereal, Fruits, Bakery
    • Maple Almond Granola $5.00

    • Steel Cut Oatmeal $5.50

      Wildflower honey and brown sugar.

    • Fresh Seasonal Fruit Plate $7.50

      With fresh seasonal fruit, house-made maple-almond granola, low fat vanilla yogurt.

    • Organic Vanilla Yogurt Parfait $6.00

      Mixed wild berry compote, house-made almond granola.

    • Croissant $3.50

    • Muffins $4.00

      Bluberry.

    • Scone $4.00

    • Toast Points $3.00

    • Bagel $5.50

    • 74 Bakery Basket $8.00

      Assortment of freshly baked goods.

  • 74 Special Feature
    • Bagel And House-Cured Gravlox Platter $13.00

      Red onion, capers, egg, tomato, cream cheese, bagel.

  • On The Side
    • Fresh Seasonal Fruit Cup $4.50

    • Two Eggs Any Style $4.00

    • Apple Wood Smoked Bacon $4.00

    • Country Sausages $4.00

    • Breakfast Potatoes $4.00

    • Cold Cereal $4.00

  • Salads
    • Chopped Cobb Salad $10.00

      Free range chicken, avocado, vine-ripe tomato, crumbled blue cheese, hard-boiled egg, crispy bacon.

    • Classic Caesar Salad $6.00+

      Romaine hearts, garlic croutons, reggino parmesan, white anchovies, lemon-garlic vinaigrette. Add grilled chicken, shrimp or steak for $6.

  • Sandwiches
    • The Marche Club $10.00

      Honey-roasted turkey breast, brie, bacon, shredded lettuce, tomatoes, cranberry aioli, petite salad.

    • Grilled Chicken Sandwich $10.00

      Mozzarella, proscuitto, garlic aioli, whole-wheat ciabatta.

    • Smoked Salmon "BLT" $14.00

      Smoked salmon, apple-wood smoked bacon, lettuce, tomato, dill creme fraiche, petite salad.

  • From The Grill
    • 74 Burger $10.00

      Crispy apple-wood smoked bacon, blue cheese, arugula, french fries.

    • Mushroom Cheddar Burger $10.00

      Sauteed mushrooms, cheddar cheese, arugula, french fries.

    • Bistro Steak $16.00

      Red wine reduction. glace de viande.

  • 74 Special Features
    • Bagel And House-Cured Gravlax Platter $13.00

      Red onion, capers, egg, tomato, cream cheese bagel.

  • Eggs
    • Omelettes $9.00

      With up to three additions: spinach, bacon, grilled ham, cheese, diced tomatoes, onions, peppers, sauteed mushrooms, smoked salmon.

    • Old Albany $11.00

      Two, egg, bacon, sausage, home fries, toast.

    • Egg Copenhagen $12.00

      Toasted challah, smoked salmon, poached eggs, hollandaise.

    • Egg Benedict $11.00

      English muffins, canadian bacon, poached eggs, hollandaise.

    • Steak And Eggs $14.00

      All eggs entrees served with breakfast potatoes.

  • Griddle
    All griddle entrees served with sheldon farms maple syrup and vanilla bean butter.
    • Buttermilk Pancakes $7.00

    • Wholegrain Buckwheat Pancakes $7.00

    • Challh French Toast $7.00

  • Cereal, Fruits, Bakery
    • Maple Almond Granola $5.00

    • Steel Cut Oatmeal $5.50

      Wildflower honey and brown sugar.

    • Fresh Seasonal Fruit Plate $7.50

      With fresh seasonal fruit, house-made maple-almond granolla, low fat vanilla yogurt.

    • Organic Vanilla Yogurt $6.00

      Mixed wild berry compote, house-made almond granola.

    • Croissant $3.50

    • Muffin $4.00

      Blueberry.

    • Scone $4.00

      White chocolate, raspberry.

    • Toast Points $3.00

    • Bagel $5.50

    • 74 Bakery Basket $8.00

      Assortment of freshly baked goods.

  • Appetizers
    • Sou Du Jour $4.00+

      Made daily from seasonal ingredients.

    • New England Clam Chowder $4.00+

    • French Onion Soup $7.00

      deeply caramelized onions, rich beef broth, melted gruyere cheese.

    • 74 State Salad $6.00

      Mixed baby lettuces, garlic, croutons, grape tomatoes, pickled red onion, roasted shallot dressing.

    • Market Salad $8.00

      Mixed baby lettuces, pickled beets, fresh goat cheese, candied pecans, vanilla-beet vinaigrette.

    • Shrimp Cocktail $10.00

      Chilled jumbo shrimp, cocktail sauce, lemon wedges.

    • Crispy Artichokes $8.00

      Stuffed with feta cheese and served with kalamata olive dip.

    • Mini Crab Cakes $10.00

      Three mini cupcakes, celery root slaw, and spicy remoulade sauce.

  • Salads
    • Sesame Crusted Tuna $10.00+

      Baby mixed lettuces, pickled ginger, crispy wontons, sesame-ginger vinaigrette.

    • Grilled Sirloin $10.00+

      Baby mixed lettuces, blue cheese, toasted walnuts, black truffle vinaigrette.

    • Grilled Salmon $8.00+

      Baby mixed lettuces, haricots verts, citrus supreme, pine nuts, maple-citrus vinaigrette.

    • Chopped Cobb $7.00+

      Grilled chicken, avocado, tomato, blue cheese, hard-broiled egg, bacon, lemon-garlic dressing.

    • Classic Caesar $6.00+

      Romaine hearts, garlic croutons, parmigiano reggiano, white anchovies, caesar dressing. Add grilled chicken, steak or shrimp $6.00.

  • Sandwiches
    • The Marche Club $10.00

      Wheatberry bread, oven-roasted turkey, brie, bacon, lettuce, tomato, cranberry aioli.

    • Grilled Chicken $10.00

      Multigrain ciabatta, prociutto, fresh mozzarella, baby arugula, tomato, roasted garlic aioli.

    • Corned Beef Reuben $9.00

      Rye bread, house-made corned beef, sauerkraut, swiss cheese, remoulade dressing.

    • Grilled Mahi Mahi $1300.00

      Multigrain ciabatta, fresh mahi mahi, baby arugula, tomato, dill creme fraiche.

    • Croissant Melt $9.00

      Black forrest ham, gruere cheese, black current dijon mustard.

    • Grilled Mushroom Panini $9.00

      Portobellos, spinach, roasted garlic, herbed goat cheese.

    • Smoked Salmon BLT $14.00

      Rye bread, smoked salmon, bacon, lettuce, tomato, dill creme fraiche

  • Entrees
    • Grilled Pizzette $8.00

      House-made chorizo, onions, mozzarella cheese, tomato sauce.

    • 74 State Burger $10.00

      8 Oz certified angus beef, blue cheese, crispy bacon, baby arugula, tomato, french fries.

    • Grilled Ribeye $21.00

      12 Oz rib eye with mashed potatoes or french fries, assorted vegetables and red wine bordelaise.

    • Grilled Sirloin $18.00

      10 Oz certified angus beef, blue cheese, crispy bacon, baby arugula, tomato, french fries.

    • Mushroom Cheddar Burger $10.00

      Sauteed mushrooms, cheddar cheese, baby arugula, tomato, french fries.

  • Combinations
    Pick two from the following categories.
    • Combinations $10.00

    • Soups

      Soup du jour, new england clam chowder, french onion (add $2.00).

    • Salads

      74 State house salad, caesar salad, market salad.

    • Half Sandwiches

      Marche club, grilled chicken, smoked salmon blt.

  • Desserts
    • Marche Profiteroles $7.00

      Vanilla ice cream and chocolate ganache.

    • Chocolate Ganache Tart $7.00

      Raspberry coulis

    • Cheesecake Sampler $7.00

      Assorted house-made cheesecake bites

    • Trio Of Creme Brulee $7.00

    • Seasonal Fruit Crisp $7.00

      Oatmeal crumb topping and vanilla bean ice cream.

  • Small Bites
    • Bento Box $22.00

      Assortment of small bites choice of three.

    • Sesame Chicken Wings $9.00

      Sweet chili-soy glaze, szechuan pepper.

    • Beef Short Rib Empanadas $8.00

      House-made chimichuri sauce.

    • Mini Crabcakes $10.00

      Celery root slaw, remoulade sauce.

    • Crispy Shrimp Rolls $8.00

      Sambal aioli.

    • Beef Tartare $10.00

      Frisee salad, black currant mustard.

    • Crispy Artichoke Hearts $8.00

      Feta cheese, kalamata vinaigrette.

    • Truffled Grilled Cheese $9.00

      Truffled tapenade, aged provolone.

    • Crispy Calamari $8.00

      Saffron aioli.

    • Duck Confit Quesadilla $9.00

      Smoked cheddar, pickled onions.

    • Lamb Keftas $9.00

      Tahini sauce, cucumber salad.

    • Yellowfin Tuna Poke $10.00

      Spicy tuna tartar, crispy wonton chips.

    • Crispy Risotto Balls $10.00

      Aged provolone stuffed, pesto sauce.

  • Soups
    • Fresh onion $7.00

      Crock.

    • New England Clam Chowder $4.00+

    • Soup Du Jour $4.00+

  • Salads
    • Ahi Tuna Salad $15.00

      Mixed lettuces, sesame-crusted ahi tuna, pickled ginger, crispy wontons, sesame-ginger vinaigrette.

    • Caesar Salad $9.00

      Romaine hearts, garlic croutons, parmesan reggiano, white anchovies, house-made caesar dressing. Add shrimp, chicken or steak $6.00.

    • Salmon Salad $14.00

      Mixed lettuces, grilled salmon, citrus confit, toasted pine nuts, haricots verts, maple-citrus vinaigrette.

    • Sirloin Salad $15.00

      Mixed lettuces, grilled beef sirloin, blue cheese crumbles, candies walnuts, black truffle vinaigrette.

  • Sandwiches
    • Marche Club $13.00

      Oven-roasted turkey breast, brie, bacon, lettuce, tomato, cranberry aioli, house-made sarratoga chips.

    • Smoked Salmon BLT $14.00

      Rye toast, smoked salmon, dill creme fraiche bacon, tomato, lettuce, house-made saratoga chips.

    • Mahi Mahi Sandwich $13.00

      Grilled mahi mahi, chipotle aioli, arugula, tomato, french fries.

    • Grilled Chicken Sandwich $10.00

      Prosciutto, fresh mozzarella, arugula, tomato, garlic aioli, french friues.

  • Bistro Entrees
    • 74 Burger $12.00

      Crispy apple-wood smoked bacon, blue cheese, arugula, tomato, french fries.

    • Sunny-Side-Up Burger $13.00

      Sunny-side-up egg, sauteed onions, arugula, french fries.

    • Angus Burger $10.00

      Certified angus burger, arugula, tomato, french fries. Add any combination of toppings $3.00, mushrooms, sauteed onions, bacon, pickled jalapenos, cheddar, american, gruyere, blue cheese.

    • Bistro Steaks - Top Sirloin $16.00+

      Served with garlic mashed potatoes or french fries, mixed vegetables, crispy onions, bordelaise sauce.

    • Rigatoni Bolognese $17.00

      House-made chorizo, tomato vodka sauce, parmesan reggiano.

  • For The Table
    • Spinach Artichoke Dip $8.00

      Fresh tortilla chips.

    • Spiced Nuts And Olives $8.00

      Warm spiced nuts and marinated olives.

    • Grilled Pizzette $8.00

      Thin crust pizza du jour.

    • Cheese $9.00

      Assortment of local and imported cheeses, served wth seasonal fruits and toasted nuts.

  • Fresh Dining - Appetizers
    • Risotto Du Jour $10.00

      Made daily with fresh, seasonal ingredients.

    • Shrimp Cocktail $14.00

      Poached jumbo shrimp, cocktail sauce, seasonal pickles.

    • Oysters On The Halfshell $14.00

      Half dozen fresh oyster, red wine mignotte.

    • Mussels $9.00

      Steamed mussels, belgian ale, fresh lemon, fingerling potatoes, bacon.

  • Fresh Dining - Salads
    • Asparagus Salad $9.00

      Roasted asparagus, fried egg, crispy bacon, parmesan reggiano.

    • Arugula And Pistachio $8.00

      Fresh strawberry, duck, local artisan cheese, pistachio-champagne vinaigrette.

    • 74 State Salad $6.00

      Oven-dried tomatoes, pickled tomatoes, pickled red onions, croutons, roasted shallot vinaigrette.

  • Fresh Dining - Entrees
    • Free Range Chicken $24.00

      Flageolet bean and house-made andouille ragout, roasted mushrooms, tarragon jus.

    • Diver Scallops $26.00

      Spring pea risotto, roasted cauliflower, red pepper-lemon vinaigrette.

    • Bouillabaise $27.00

      Fresh daily catch, scallop, shrimp, fennel, shrimp broth, saffron rouille.

    • Filet Mignon $30.00

      Potato gratin, haricots verts, blue cheese butter, cherry-fig chutney.

  • Three Course Pre-Fixe
    Per person & per couple.
    • Three Course Pre-Fixe $40.00+

  • Three Course Pre-Fixe - First Course
    • Wilted Spinach Salad $8.00

      Goat feta cheese, red onions, benton's bacon, balsamic vinegar.

    • Market Salad $8.00

      Mixed lettuces, beets, goat cheese, pecans, vanilla-beet vinaigrette.

    • Sherry-Braised Escaragot $10.00

      Fried farm egg, benton's bacon, roasted chestnuts.

  • Three Course Pre-Fixe - Main Course
    • Atlantic Salmon $24.00

      Sesame-crusted, coconut-curry noodles, napa cabbage, sweet potatoes, carrot, chili-lime vinaigrette.

    • Sirloin And Shortribs $28.00

      Garlic-mashed potatoes, asparagus, crispy onions, smoked tomato demi.

    • Roasted And Braised Duck $25.00

      Walnut crepe, baby spinach, wild mushroom sauce.

  • Three Course Pre-Fixe - Dessert
    • Cheesecake $9.00

      New york style, vanilla, cherry compote.

    • Profiterole $9.00

      Vanilla ice cream, chocolate ganache, toasted hazelnuts.

    • Seasonal Fruit Crisp $9.00

      Seasonal fruit, oatmeal crumb topping.

Menu for Bistro/Bar at 74 provided by Allmenus.com

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