Lunch
Dinner

Appetizers
- Warm Olive & Confit Garlic $6.00
  
  lemon thyme, thai chili. (gluten free).
- Crawfish & Andouille Etouffee $8.00
  
  jasmine sticky rice, lime creme fraiche. (gluten free).
- Blue Point Oysters $9.00
  
  apple mignonette. (gluten free).
- Spicy Sesame Tuna Tartare $12.00
  
  grilled pineapple, avocado compote, toast points, melon-lemongrass consomme.

Soups / Salads
- Chef's Inspired Soup Of The Day $6.00
- Seafood Chowder $8.00
  
  smoked seafood chowder, mussels, shrimp, scallops & bacon. (gluten free).
- Baby Greens $7.00
  
  shaved radish, charred carrot, leek & lemon thyme vinaigrette. (gluten free).
- Butterleaf $8.00
  
  warm miti blue dressing, spiced almond. (gluten free).
- Caesar Deconstructed $9.00
  
  white anchovy, brioche croutons, aged balsamic.
- Duck Confit $10.00
  
  baby greens, dried cherries, drunken goat cheese, pomegranate vinaigrette, hazelnut butter. (gluten free).
- Lobster, Fennel And Apple $14.00
  
  arugula, fennel pollen, orange segments, lemon scented yogurt vinaigrette. (gluten free).

Accents For Salads
- Grilled Chicken $5.00
  
  (gluten free).
- Grilled King Salmon $6.00
  
  (gluten free).
- Seared Ahi Tuna $8.00
  
  (gluten free).
- Grilled Kobe Flat Iron Steak $8.00
  
  (gluten free).

Sandwiches

Choice of sandwich accents - fruit salad, hand cut fries, potato salad, pasta salad.
- Turkey Burger $9.00
  
  pickled cherry peppers, avocado, cilantro aioli.
- Bacon, Cheddar Sirloin Burger $10.00
- Taste BBQ Pulled Pork $11.00
  
  avocado, pickled red onions.
- Turkey Club $11.00
  
  pancetta, smoked mozzarella cheese, arugula.
- Housemade Salmon Pastrami Reuben $11.00
  
  sauerkraut, swiss, remoulade, rye.
- Sweet Braised Lamb $12.00
  
  citrus yogurt, brioche roll.
- Crab Salad Roll $12.00
  
  pickled radish, hearts of palm, lemon thyme aioli, sourdough roll.

Sandwich Workshop
- Sandwich Workshop $10.00
  
  your choice : roast turkey, roast beef, capicola, honey baked ham, pastrami., sourdough, rye, wheatberry, brioche, focaccia, gluten free baguette, gluten free multi grain., cheddar, smoked mozzarella, brie, swiss cheese., mayonnaise, dijon, remoulade. (gluten free).

Entrees
- Miso-Glazed Grilled Tofu $10.00
  
  spicy carrot & cucumber salad, basil seeds & yuzu.
- Chicken & Rice $11.00
  
  steamed vegetables, broth. gluten free).
- Filet Mignon $12.00
  
  mashed potatoes or sweet potato gratin veal demi glace or mushroom compound. (gluten free).
- Red Fish, Blue Fish Kebab $14.00
  
  citrus-marinated ahi tuna, garlic-marinated grilled shrimp, popcorn-crusted scallop. (gluten free).

Kiosk - Waking Up
- Freshly Baked Bagel With Spread $1.75
- Breakfast Sandwich $3.75
- Flakey Croissant W/ Butter Or Jelly $2.00
- Fresh Muffins $1.75
- Freshly Baked Scones $2.00
- Fresh Fruit $3.00
- Whole Fruit $1.25+
  
  (each or 3 for).
- Dannon Yogurt $1.25
- Yogurt Berry Parfait $3.50

Kiosk - Hungry For More
- Simple Green Salad $3.50
- Specialty Salads & Up $5.00
- Signature Soup $3.95
- Specialty Sandwiches & Up $6.00
- Specialty Wraps & Up $6.00

Kiosk - Accessories

Sandwiches, soups, salads, breakfast sandwiches and pastries will change daily.
- Potato Salad $2.50
- Pasta Salad $2.50
- Fresh Fruit $3.00

Kiosk - Snacks
- Terra Chips $1.75
- Miss Vickies Chips $1.25
- Power Bar $2.50
- Mixed Nuts $2.00
- Wasabi Peas $1.25
- Chocolate Rocks $2.50
- Trail Mix Bars $1.25
- Granola Bars $1.25
- Assorted Pastries And Up $2.00
- Gourmet Cookies $0.75+
  
  (ea, 3 for, dozen for).
- Decadent Brownies $2.00

Kiosk - Beverages
- Coffee $1.50+
- Coffee Club $30.00
  
  (unlimited coffee for a month).
- Lipton Tea $1.50
  
  regular, green & decaf.
- Harney And Sons Tea Sachet $2.00
- Juices: Orange, Apple & Cranberry $1.25
- Pepsi, Diet Pepsi, Sierra Mist $1.25
- Aquafina (20 Oz) $1.25
- Saratoga Water $1.75
- Lipton Iced Teas $2.50
- Sobe Beverages $2.50
- Frappaccino $2.50

Small / Medium
- Chorizo-Filled Dates $4.00+
  
  pancetta chip. (gluten free).
- Roasted Fennel Soup $6.00
  
  tomato tapenade, crispy pork belly. (gluten free).
- Baby Red Romaine $7.00
  
  shaved radish, charred carrot, leek & lemon thyme vinaigrette. (gluten free).
- Heirloom Tomato Salad $7.00+
  
  burrata cheese, basil caviar. (gluten free).
- Peach & Manchego $7.00
  
  almonds, shallot, cider vinaigrette. (gluten free).
- Lobster Macaroni & Cheese $8.00
- Citrus Steamed Mussels $8.00
  
  lemon emulsion, cioppino elements. (gluten free).
- Tempura Soft Shell Crab $8.00+
  
  thai red pepper curry, udon noodles.
- Surf & Turf Ravioli $8.00+
  
  braised kobe, citrus poached seafood, asparagus espuma.
- Duck Confit Ragout $8.00
  
  sweet corn, lemon thyme. (gluten free).
- Butterleaf Salad $8.00
  
  warm miti bleu dressing, spiced almonds. (gluten free).
- Citrus Poached Diver Scallops $8.00+
  
  mango vinaigrette, pickled radish tea tendrils. (gluten free).
- Bluepoint Oysters $9.00
  
  apple shallot mignonette, absolut apple shooter. (gluten free).
- Lamb Sliders $9.00
  
  mint yogurt.
- Chicken Lollipops $6.00+
  
  singapore sweet and sour sauce, asian slaw, elements of sesame.
- Grilled Calamari $10.00
  
  shaved fennel, blood orange. (gluten free).
- Shrimp & Grits $11.00
  
  vidalia onions, roasted tomatoes, andouille. (gluten free).
- Beef Carpaccio $12.00
  
  dried olives, purple potato chips, parmesan foam. (gluten free).
- Seared Ahi Tuna $12.00
  
  kumquat marmalade, avocado paint, pressed watermelon. (gluten free).
- Roasted Baby Beet Salad $12.00
  
  arugula, goat cheese, passion fruit vinaigrette. (gluten free).
- Rougie Foie Gras $12.00
  
  caramelized banana puree, cherry compote, coco nib brioche.
- Ahi & Hamachi Sashimi $14.00
  
  young coconut, edamame puree, wasabi vinaigrette.

Steaks

Choose your starch : mashed potatoes, sweet potato gratin or grits. Choose your preparation : veal demi glace or mushroom compound butter (gluten free).
- Kobe Flank (10 Oz) $24.00
- Filet (8 Oz) $27.00
- Rib-Eye (8 Oz) $27.00
- Prime Strip (14 Oz) $28.00

Large
- Kobe Meatloaf $14.00
  
  yukon gold smashed potatoes, pineapple bbq. (gluten free).
- Crispy Skinned Rainbow Trout $18.00
  
  melted leek, baby bok choy, ramps. (gluten free).
- Kurobuta Pork Shank $18.00+
  
  warm apple fritter, crispy speck. (gluten free).
- Pomegranate Glazed Bison Short Ribs $19.00+
  
  warm radicchio slaw. (gluten free).
- Cioppino $27.00
  
  mussels, scallops, halibut, grilled cuttlefish, tomato, fennel broth. (gluten free).
- Espresso Spiced Rougie Duck Breast $20.00+
  
  cippolini, hazelnut wild rice, grilled stone fruit. (gluten free).
- Mirin Glazed Alaskan Halibut $20.00+
  
  bamboo rice, long-stem artichoke, broccoli raab, heirloom tomato cioppino. (gluten free).
- Veal Porterhouse $28.00
  
  14oz, milk fed, pickled vegetable, bulgur wheat.
- Seared Diver Scallops $21.00+
  
  citrus popcorn, artichoke petals, pickled radish. (gluten free).
- Roasted Scottish Salmon $21.00+
  
  pine nut couscous, cucumber olive slaw.
- Australian Rack Of Lamb $20.00+
  
  grilled rhubarb, salsify and charmoula. (gluten free).
- Butter Poached Maine Lobster
  
  chef preparation.

Trio Of Taste
- Tempting Tempuras $12.00
  
  long-stem artichokes, oyster mushrooms, baby bok choy, sambal aioli, jalapeno ponzu. (gluten free).
- 3 Little Piggies $21.00
  
  roasted pork shoulder, braised pork belly, wild boar sausage.
- Red Fish, Blue Fish $23.00
  
  citrus marinated ahi tuna, garlic marinated grilled shrimp, citrus popcorn crusted scallop. (gluten free).
- Wild Game Night $26.00
  
  stuffed quail, guinness brined antelope, venison & blueberry sausage. (gluten free).
- MooMoo Platter $27.00
  
  sweetbreads & sweet corn veal & chorizo veal osso bucco.

Artisanal Cheese

Mosaic of three.
- Artisanal Cheese $17.00
  
  (c) d'affinois soft france, (c) taleggio soft italy, (s) lamb chopper firm usa, (c) irish cheddar semi-firm ireland, (s) miti bleu soft, extra creamy spain, (g) truffle meadow semi-firm local, (s, c) cambozola soft, creamy germany.

Menu for Taste provided by Allmenus.com

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