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Jumbo Chinese & Japanese Cusine
Shrimp and vegetables.
With our guacamole.
Tuna, salmon, yellowtail, avocado and cucumber wrap in Vietnamese rice paper.
With kani salad.
Cheese wonton.
2 Pieces.
2 pieces.
6 pieces.
8 pieces.
6 pieces.
Barbeque squid with teriyaki sauce.
Peanut garlic sauce and chili oil.
3 pieces.
Coconut breading with spicy mayo on the side.
8 pieces.
Avocado, cucumber, carrot, oshinko and lettuce, wrap in Vietnamese rice paper.
Tempura tofu.
8 pieces.
Spicy kani, shrimp, mango, crunch, caviar wrap in avocado.
Oast duck with cucumber and scallions, hoisin sauce and 3 buns.
6 pieces.
3 pieces.
9 pieces.
Shrimp.
Thai fried calamari.
Spicy. Coconut chicken soup.
Spicy. Thai hot sour soup.
Hicken, shrimp, roast pork, wonton and mixed vegetables.
Spicy.
Garden salad and fried tofu with Thai salad dressing and choice of chicken, shrimp, steak, or squid.
Assorted sashimi with mango, avocado on top of garden salad.
Chicken, shrimp and roast pork.
Spicy.
Chicken, shrimp and roast pork.
Wider rice noodle with choice of protein.
Spicy.
Stir fried Japanese noodle or soup with choice of protein.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece. Crab stick.
1 piece.
1 piece.
1 piece.
1 piece. Tofu skin.
1 piece. Egg.
1 piece.
Tamago, oshiko, yamagobo, kampu, avocado, cucumber and kani.
Asparagus, avocado and cucumber.
Asparagus, avocado and cucumber topped with avocado and mega mayo.
Sweet potato tempura and pumpkin tempura topped with spicy kani, avocado, green tobiko and mayo.
Shrimp tempura, cucumber inside. Spicy kani salad on top.
In - eel, avocado top - spicy crunch tuna, eel sauce, scallion.
Lobster tempura and cucumber inside. Avocado, mega mayo and red tobiko inside.
Spicy crunch tuna and avocado topped with tuna, salmon, yellowtail and red and black tobiko.
Spicy tuna, shrimp tempura and avocado topped with soft shell crab, tobiko, scallions and eel sauce.
Deep fried whole sushi roll with smoked salmon, cream cheese, kaniand tamago topped with ikura, crunch and eel sauce.
Spicy tuna, salmon, yellowtail and avocado topped with crunch, scallion and black tobiko.
Shrimp tempura and avocado topped with spicy tuna, red tobiko, scallion, crunchy and spicy mayo.
Pink soy paper.
Eel and cucumber topped with avocado, caviar and eel sauce.
Shrimp tempura, mango and crab stick topped with avocado and ponzu sauce.
Spicy crunch tuna and cucumber topped with seared tuna, avocado, jalapeno, wasabi tobiko and wasabi mayo.
Fried banana topped with white tuna, salmon, yellowtail, fluke, avocado, red tobiko and mega mayo.
In-salmon, mango, cucumber top-white tuna, avocado, mayo, crunch.
Tuna, white tuna, yellowtail and mango wrapped with yellow soy paper, grapefruit mayo and orange tobiko.
No rice. Salmon, avocado, tamago and kani wrapped with cucumber.
Shrimp tempura and spicy tuna topped with tuna, salmon, yellowtail, avocado and miso yuzu.
Kani, avocado and cucumber topped with tuna, salmon, yellowtail, white fishand avocado.
Tuna, salmon, yellowtail, avocado and cucumber wrapped in green marble soy paper and topped with wasabi mayo.
Shrimp tempura and fresh mango topped with seared tuna, avocado, crunch, black tobiko and spicy mayo.
4 pieces sushi, 8 pieces sashimi and a spicy tuna roll.
Your choice of any 3 regular rolls.
3 pieces each or tuna, salmon and yellowtail with a spicy tuna hand roll.
7 pieces sushi and California roll.
Cooked eel over seasoned sushi rice.
Chef's selection of 12 pieces assorted sliced fish over seasoned rice.
Chef's selection of 6 pieces sushi, 6 pieces sashimi 2 chef's special roll and your choice of 2 regular rolls.
Your choice of any 3 regular rolls.
9 pieces sushi and a spicy tuna roll.
Served with soup or salad and rice.
Thai basil style. Special mild basil chili sauce with mushroom, bell pepper, onion, celery, Chinese cabbage and basil.
Traditional Thai mint mango sauce with bell pepper, water chestnut, Chinese cabbage, carrot, mango.
Spicy. Famous curry with eggplant, string bean, bell pepper, broccoli and coconut milk, lemon grass, kaffir lime leaves.
Mild. Famous curry with eggplant, string bean, bell pepper, broccoli and coconut milk, lemon grass, kaffir lime leaves.
Famous curry with eggplant, string bean, bell pepper, broccoli and coconut milk, lemon grass, kaffir lime leaves.
Famous curry with eggplant, string bean, bell pepper, broccoli and coconut milk, lemon grass, kaffir lime leaves.
Served with soup or salad and rice.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Shrimp, scallop and crab meat with broccoli, zucchini and string beans. Steamed and served with ginger brown sauce on the side.
Shrimp, scallop, chicken and beef with zucchini, mushrooms, baby corn and water chestnuts. Steamed and served with ginger brown sauce on the side.
Tofu with Chinese cabbage, zucchini, mushrooms, baby corn, carrots, water chestnuts and broccoli. Steamed and served with ginger brown sauce on the side.
Chicken, beef, shrimp, scallop and roast pork with assorted vegetables in brown sauce.
Spicy. Hunan crispy sauce or Thai sweet chilli sauce over whole red snapper with ginger, scallion, onion, bean pepper, water chestnut, peas and carrot.
Shrimp, beef and white meat chicken with fresh basil, mushroom, onion, scallions and bell pepper in basil sauce. Spicy.
Whole lobster tail, snow peas, baby corn, onion, mushroom in ginger scallion white sauce.
Fresh basil, pineapple, mixed vegetable in Thai basil sauce.
Boneless roast duck, cucumber, scallions and hoisin sauce with choice of buns or moo shu pancake.
Char-grilled filet mignon and lobster with asparagus, broccoli, carrot, baby corn, onion with teriyaki sauce.
Shrimp with honey walnut creamy sauce and broccoli.
Bone-in roast duck on a bed of sauteed mixed vegetables and pineapple fried rice on the side.
Fish filet in szechuan special chilli sauce on bed of baby bak choy, Napa and bean sprout.
2 lobster tail, snow peas, baby bokchoy, onion, mushroom in ginger scallion white sauce.
Teriyaki chicken, shrimp and BBQ beef short ribs with broccoli, carrot, baby corn and onion.
Vegan, chicken, beef, roast pork sauteed with mixed vegetable in garlic sauce.
Spicy.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Chicken, steak or beef short rib. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Your choice of chicken, shrimp or vegetable. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Chicken, pork, shrimp, salmon, steak, or beef short rib. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with your choice of soup or salad.
Served with your of soup salad.
5 pieces of chef's sushi and California roll. Served with your of soup salad.
Spicy. 3 pieces of sushi, 6 pieces of sashimi and spicy crunch tuna roll. Served with your of soup salad.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Chicken, steak or beef short rib. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Chicken, pork, shrimp, salmon, steak, or beef short rib. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Your choice of chicken, shrimp or vegetable. Served with soup, rice, shumai and California roll and steam broccoli and carrot.
Menu for Jumbo Chinese & Japanese Cusine provided by Allmenus.com
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