Steamed green soybean.

Grilled marinated ribeye and onion skewers.

Deep fried chicken in nambang saunce (Japanese style sweet and sour sauce).

4 pieces of breaded and lightly fried imitation shrimp with tempura dipping sauce.

Sautéed asparagus and shiitake mushroom.

Grilled chicken and onion skewers with teriyaki sauce.

5 pieces of Japanese fried chicken wings.

Breaded and lightly fried vegetables with tempura dipping sauce.

Deep fried eggplant wedge stuffed with chicken topped with teriyaki sauce.

Pulled marinated beef on bed of nacho chips topped with homemade Japanese style cole slaw.

Japanese style eggroll with chicken and vegetables.

Soybean soup.

Miso-based salmon soup with with salmon and vegetables.

Chicken broth soup with chicken, vegetables and rice.

Romaine lettuce, tomato and carrot with house ginger dressing.

Romaine lettuce, carrot, tomato, croutons with house caper-based caesar dressing.

Romaine lettuce, carrot, tomato, fresh sliced cucumber with house ginger dressing.

Romaine lettuce, carrot, tomato, fresh sliced avocado with house ginger dressing.

Lightly fried kabocha squash on bed of romaine lettuce, tomato and carrot with house balsamic dressing. Spring roll chips on top.

Romaine lettuce, carrot, tomato, croutons topped with grilled chicken tossed in house caper-based caesar dressing.

Grilled ribeye steak topped with sautéed onion on bed of sautéed bean sprouts. Served on an iron skillet.

Grilled ribeye rubbed in black, red and white pepper. Comes with a house steak sauce on side.

Grilled ribeye topped with fresh garlic sauce.

Grilled ribeye simmered in ponzu onion sauce.

Grilled marinated ribeye steak.

Grilled ribeye with house teriyaki sauce.

Grilled marinated ribeye topped with white and shiitake mushrooms.

Sautéed sliced chicken with bean sprouts and onions in fresh ginger sauce (choice between mild, medium or spicy).

Grilled chicken topped with house teriyaki sauce.

Grilled chicken and ribeye steak with house teriyaki sauce.

Deep fried eggplant wedge stuffed with chicken with house teriyaki sauce.

Breaded and deep fried chicken in nambang sauce (Japanese style sweet and sour).

Lightly battered and deep fried chicken and vegetables with tempura dipping sauce. Served only with rice.

Grilled chicken rubbed in various flavorings and spices. Comes with house honey mustard sauce on side.

Grilled salmon rubbed in herb on bed of fresh vegetables and mashed potato. Drizzled with balsamic sauce.

Lightly breaded and deep fried imitation shrimp with tempura dipping sauce. Served only with rice.

Grilled salmon with house teriyaki sauce.

Sautéed vegetables and udon noodles (wheat).

Sautéed vegetables and chicken and udon noodles (wheat).

Sautéed vegetables and udon noodles (wheat).

Chicken, vegetable and udon noodles in miso-based broth.

Japanese style vegetable with chicken.

Japanese style vegetable with beef.

Japanese style vegetable.