Stir-fried broccoli, carrots, assorted vegetables with house sauce. Each special entree served with Jasmine steamed rice.

Stir-fried fresh ginger, celery, carrots, onions, green onion, and mushrooms. Each special entree served with Jasmine steamed rice.

SStir-fried with pineapple, tomato and bell peppers with cucumber, onion, sweet and sour sauce. Each special entree served with Jasmine steamed rice.

Thai spices with chilies, garlic, green beans, bamboo shoot, onion, bell peppers, and basil. Each special entree served with Jasmine steamed rice.

Stir-fried cashew nuts, scallions, carrots, onion, bell peppers and Thai chili paste. Each special entree served with Jasmine steamed rice.

Pan-fried green beans and carrots with Thai red chili paste. Each special entree served with Jasmine steamed rice.

Grilled marinated chicken, broccoli, carrot with teriyaki sauce. Each special entree served with Jasmine steamed rice.

Fried crispy chicken breast topped with tangerine flavor sweet and sour sauce. Each special entree served with Jasmine steamed rice.

Stir-fried with garlic and black pepper. Each special entree served with Jasmine steamed rice.

Thai spice red curry, bamboo shoots, basil and bell peppers, green bean in coconut milk. Each special entree served with Jasmine steamed rice.

Thai green chili paste, green beans, zucchini, bell pepper and basil in coconut milk. Each special entree served with Jasmine steamed rice.

Traditional Thai yellow curry, potato, carrots and onion in coconut milk. Each special entree served with Jasmine steamed rice.

Thai red curry with kaffir lime leaves, bell peppers and coconut milk. Each special entree served with Jasmine steamed rice.

Stir-fried rice noodle with egg, bean sprout, green onion and ground peanuts. Thai spaghetti, pure and simple.

Stir-fried rice flat noodle, garlic, chili, onion, basil, Green bean, bamboo and bell peeper.

Silver noodle stir-fried with egg, bean sprout, tofu, cabbage, onion, green bean, celery, broccoli, ground peanut with green onion.

Silver noodles, cabbage, celery and carrots wrapped in a thin rice sheet and deep fried.

Carrots, red lettuce, cucumber, rice noodles and basil wrapped in a rice sheet. Served with sweet & sour sauce and peanut sauce.

Deep fried tofu with a sweet & sour dipping sauce, topped with crushed peanuts.

Sauteed minced potatoes, onions and curry powder. Deep fried and served with cucumber salad.

Wrapped, imitation crab and cream cheese. Deep fried and served with sweet & sour sauce.

Deep fried shrimp in a coconut batter until golden brown. Served with sweet and sour sauce.

Chicken or tofu, marinated in coconut milk and charbroiled to perfection. Served with cucumber salad and peanut sauce.

Deep fried white fish, green beans and kaffir lime leaf. Served with fresh cucumber salad.

Deep fried chicken wings topped with our homemade sauce.

Combination of four most popular appetizers: Siam spring rolls, curry puffs, crab and shrimp pockets, and chicken or tofu satay. Served with a combination of sauces.

Chicken and veggie.

Colorful fresh mixed greens, vegetables, cucumber, steamed chicken, onions, carrots, tomato and tofu.

Lettuce and topped with minced chicken breast arranged with our special chili lime sauce, red onion, green onion and carrot.

Grilled, marinated beef tossed with cilantro, lemon grass, onions in our spicy lime sauce, served with lettuce, cucumber and tomato.

Silver noodles, minced chicken, shrimp, scallion, tomato spiced with roasted chili paste and mixed with our special chili lime juice.

Lightly grilled shrimp and lemon grass mixed with special chili lime sauce.

The ultimate seafood combo. Marinated in our traditional chili lime sauce with lemon grass onion and lettuce.

Shredded green papaya, shrimp, green beans, peanuts and tomato mixed with our special chili lime sauce.

Silver noodles served in a special broth with shrimp, chicken, vegetable and scallions

A combination of seasoned minced chicken, wrapped in wonton. Served in a special broth with shrimp, spinach, vegetables and topped with scallions.

Slightly spicy soup with chicken, lemongrass, mushrooms, galangal and carrots in coconut milk.

A spicy, sour soup with chicken, mushrooms, onion and tomato. We spice up the taste with fresh lime juice and Thai chili pepper.

A spicy, sour soup with assorted seafood, mushrooms, onions, lemon grass and galangal. We Spice up the flavor with fresh lime juice and Thai chili pepper.

Fried rice with egg, onion, peas and carrots.

Spicy. Fried rice with Thai chili paste, bell pepper, onions and basil.

Special Thai fried rice `Hawaiian style' with shrimp, egg, curry powder, pineapple chunks, pea and carrot, onion, cashew nuts and raisins.

Fried rice with shrimp, chicken, beef, pork, onions, peas, carrots and scallions.

Fried rice with real crab, crab claw onions, peas, carrots and scallions.

Combination of bamboo shoots, basil and bell pepper in our classic Thai red chili paste.

Homemade spicy Thai green curry with peas, carrots, bell pepper, zucchini, green beans, coconut milk and basil.

Traditional Thai yellow curry, the mildest of all Thai curries, flavored with potato, onion, carrots and coconut milk.

Panang curry in coconut milk, bell pepper and kaffir leaves.

Thai style beef stew in our authentic curry with potato, carrots, onions and cashew nuts.

Roasted duck, tomato, pineapple, bell pepper and kaffir leaves in red curry.

Shrimp, bell pepper, pineapple and kaffir leaves in red curry.

Red curry based Mango with Thai basil in our classic Thai red chili paste with Kaffir leaves.

Traditional Thai yellow curry with Avocado , flavored with onion, asparagus ,carrots and coconut milk. The mildest of all Thai curries.

Red curry based in coconut milk, bell pepper, basil and kaffir leaves.

Combination of coconut milk of basil, Zucchini, pea and carrot, bell pepper in our classic Thai red chili paste.

Rice noodles stir-fried with egg, bean sprouts and green onions in our Simply Thai special sauce with chopped peanuts on the side. Thai spaghetti, pure and simple! And oh, the sauce.

Flat rice noodles with broccoli, carrots, cabbage, egg and our special sauce.

Flat rice noodles with Thai chili paste, basil, onion and bell pepper.

Flat rice noodles, chicken and egg, served over lettuce with Thai spicy sauce.

Flat rice noodles, mixed vegetables and finished with soy bean gravy sauce.

Stir-fried egg noodle with cabbage, bean sprouts, broccoli, bell pepper, onion and carrots.

Silver noodles with mixed vegetables, egg and our special sauce.

Flat rice noodles, assorted seafood, onion, bell pepper, basil and Thai chili paste.

Sauteed assorted fresh vegetable in a light sauce.

Sauteed with a touch of ginger, mushrooms, celery, onion, bell pepper and scallions.

Pineapple, bell pepper, onion, carrots, cucumber and tomato in sweet and sour sauce.

Spicy with chili, garlic, bell pepper, bamboo shoots, onion, green bean and basil.

Cashew nuts, carrot, scallions, onion, bell pepper, celery and Thai chili paste.

Stir-fried, sauteed meat with Thai chili paste, green beans and carrots.

Grilled fillet chicken topped with teriyaki sauce. Served with steam broccoli and carrots.

Thai Style Lemon grass chicken. Tender, tasty marinated chicken Cornish hen In Thai barbecued sauce. Served with sweet and sour sauce.

Fried crispy chicken nuggets coated with tangerine sauce.

Bed of spinach, topped with peanut sauce.

Sauteed meat with garlic, black pepper, steamed broccoli and carrots.

Tender pork, grilled golden brown, marinated in lemon grass, garlic, pepper, oyster sauce, and served with sweet and sour sauce.

Tender and juicy! Marinated pork ribs slowly cooked in our special Thai barbecue sauce.

Eggplant, bell pepper and basil with a touch of spice.

Sauteed marinated beef with onion, mushroom, bell pepper and carrots. Served on a sizzling hot platter with Thai chili paste prepared to perfection.

Sauteed boneless duck with fresh ginger, onions, bell pepper and mushrooms.

Roasted duck with eggplant, onions, bell pepper and basil.

Sauteed with onion and carrots in a Thai special sauce.

Sauteed, lightly fried salmon and green beans with Thai curry paste.

Stir fried shrimp, calamari, carrots, bell peppers and onions with Thai chili paste.

Grilled salmon with our traditional teriyaki sauce. Served with steamed broccoli and carrots.

Deep-fried salmon fillet, topped with a homemade 3-flavors sauce.

Roasted duck baked with a honey glaze served over steam vegetables.

Stir-fried calamari, scallops, shrimp, mussels, crab legs with basil leaves, chili, bell pepper, bamboo shoots, onions and green beans.

Stir-fried, sauteed shrimp, calamari, scallops, mussels, crab legs in green curry paste with bamboo shoots, lemon grass, zucchini and basil leaves.

Stir-fried shrimp and crab with eggs, chili paste, bell pepper and coconut milk in curry powder.

Sauteed crab legs and shrimp with shiitake mushrooms, chilies, silver noodles, lemon grass, garlic, ginger, basil and vegetables in the Chef's special sauce.

Shrimp, calamari, crab claws, mussels and egg steamed in red curry topped with vegetables.

Deep fried shrimp in tempura batter, topped with tamarind sauce.

Green and jasmine.