Served baked or grilled.
Scallops, crab, shrimp, smoked salmon, shiitake tobiko and green onion grilled with teriyaki sauce and stuffed in an orange and baked with yummy dressing and black sesame.
4 rock shrimps, mixed with celery root, crab, cilantro, coconut and bread crumbs and green onion and garnished with sweet chili sauce.
Deep fried with a batter.
Grilled chicken with green salad mix, saifon noodles, green onions, cashew, grilled asparagus, black sesame and orange slices with citrus soy vinaigrette.
Seared togarashi tuna with green salad, cashew saifon noodles, green onions, grilled asparagus, black sesame and orange slices with citrus soy vinaigrette.
Green salad, cashew saifon noodles, green onions, grilled asparagus, black sesame and orange slices with ginger dressing.
Seared tuna with smoked prawns, green onions, grilled asparagus and black sesame topped with mustard sauce. Served with green salad, rice and miso soup.
Marinated in white and grilled with salt and pepper, topped with mustard sauce and sliced lemon. Served with green salad, rice and miso soup.
Beef short ribs, marinated in special BBQ sauce and garnished with green onion, veggie and shrimp tempura. Served with green salad and miso soup.
Tender pork slice with spicy pepper sauce and garlic juice, garnished with green onion, veggie and shrimp tempura. Served with green salad and miso soup.
Char-broiled chicken strip with teriyaki sauce, garnished with green onion, veggie and shrimp tempura. Served with green salad and miso soup.
Tempura pork slice with bread crumbs and grill dressing. Served with veggie and shrimp tempura, green salad, rice and miso soup.
Tempura chicken breast with bread crumbs and grill dressing. Served with veggie and shrimp tempura, green salad, rice and miso soup.
Tempura cod fish with bread crumbs and grill dressing. Served with veggie and shrimp tempura, green salad, rice and miso soup.
Grilled salmon, light salt and teriyaki dressing. Served with shrimp and veggie tempura, green salad, rice and miso soup.
Deep fried tofu, green onion and teriyaki dressing. Served with shrimp and veggie tempura, green salad, rice and miso soup.
Deep fried vegetables and shrimp. Served with shrimp and veggie tempura, green salad, rice and miso soup.
Assorted fish on top of a rice bowl with tobiko and green onion. Served with house salad and miso soup.
Sliced unagi on top of a rice bowl with green onion and sesame. Served with house salad and miso soup.
General noodle soup with dried tofu, green onion, nori, kamaboko, dried seaweed and shattered tamago. Served with pickled daikon radish.
Shrimp, scallop, kanikama, kamaboko, dried seaweed, nori, dried tofu, green onion and shattered tamago. Served with pickled daikon radish.
Stir fried noodles with cabbage, carrot, onion with teriyaki and black sesame and green onion. Served with pickled daikon radish.
Stir fried noodles with shrimp, cabbage, onion, carrot and teriyaki with black sesame and green onion. Served with pickled daikon radish.
Tuna.
Albacore.
Yellowtail.
Salmon.
Octopus.
Fresh water eel.
Snapper.
Scallops.
Crab.
Flying fish roe.
Salmon roe.
Egg omelette.
Fried tofu.
Quail eggs.
Mackerel.
Squid.
Steamed shrimp.
Surf clam.
Tobiko and quail egg.
Escolar.
Cooked scallops, crab mix and avocado.
Seared tuna, crab mix and avocado.
Salmon, crab mix and avocado.
Seared tuna, tenkasu, garlic mayo and spicy sauce.
Ebi, spicy tuna, spicy crab and avocado.
Deep fried yellowtail, green onions and spicy sauce.
Tempura shrimp, cream cheese and crab.
Avocado and crab.
Tempura shrimp, avocado and lemon slices.
Salmon, cream cheese, jalapenos, lemon slices and cilantro.
Tuna, avocado and crab.
Yellowtail and cream cheese topped with crab spicy mayo.
Crystal shrimp inside, topped with salmon, tuna, crab and green onions.
Tempura shrimp and cream cheese inside, topped with salmon, avocado and lemon slices.
Tempura shrimp and cucumber inside, topped with seared tuna, crab and tobiko.
Unagi, crab and cucumber inside, topped with avocado.
Soft shell crab, cucumber, yamagobo, sprouts, tobiko and daikon inside.
Crab, spicy tuna, salmon, cucumber and tempura shrimp wrapped in soy paper.
Tempura shrimp and cucumber inside, topped with unagi and avocado.
Tempura shrimp, spicy crab and avocado inside, topped with mango togarashi.
Tempura lobster, tempura asparagus and crab inside, topped with ebi, avocado, crab mix and cooked scallops.
Tempura crab and cilantro inside, topped with smoked salmon and avocado with garlic mayo.
Shrimp, tempura kani and cucumber inside, topped with avocado, chipotle mayo, green onion, cilantro and crispy salmon skin.
Crab mix, tempura shrimp and tempura jalapenos inside, topped with tuna and escolar.
Spicy crab, cucumber and jalapenos inside, topped with salmon, avocado and lemon slices.
Tempura shrimp, spicy crab, cilantro and jalapeno inside, topped with snapper and sweet chili sauce.
5 pieces. Fresh salmon, tuna, kani and avocado wrapped in cucumber inside. No rice.
Tempura shrimp and cream cheese inside, topped with ebi, avocado and macadamia nuts.
Tempura shrimp, crab and cilantro inside, topped with smoked salmon, crab, spicy mayo, green onions and tobiko.
Tempura shrimp and cucumber inside, topped with avocado and crab.
Tempura veggies and spicy crab inside, topped with tuna, ebi and avocado.
Kani, cooked salmon, cream cheese and jalapenos inside, topped with salmon, avocado and lemon slices.
Tuna, salmon, hamachi, ebi, green onion, rolled and deep fried inside, topped with crab mix and scallops.
Mango and spicy crab inside, topped with kiwi, strawberry, tuna, strawberry sauce and macadamia nuts.
Spicy crab, ebi, cilantro and tempura onions inside, topped with salmon, ponzu sauce and green onions.
Cooked salmon, cooked scallops, crab, jalapenos, cream cheese and tempura shrimp inside, topped with spicy tuna.
Crystal shrimp inside, topped with salmon, lemon slices, cilantro and green onions.
Crab, cream cheese and lemon slices inside, topped with salmon and JP sauce. Torched. Allow 15 minutes.
Salmon and tempura asparagus inside, topped with beef and sauce. Torched. Allow 15 minutes.
Cooked scallops, crab mix, cream cheese and avocado inside, topped with salmon and sauce and torched with tobiko and green onion. Allow 15 minutes.
Tempura lobster, crab mix and avocado inside, topped with white tuna, torched sauce and tenkaso. Allow 15 minutes.
Spicy tuna and tempura shrimp inside, topped with white tuna, tuna, avocado and sauce and torched. Allow 15 minutes.
Tuna, cooked scallop, crab mix, green onions and tobiko.
Ebi, avocado and scallops.
Unagi, ebi and avocado.
Hamachi, cucumber, jalapeno, cilantro and squeezed lemon.
Salmon, cilantro, squeezed lemon and chili oil.
Tuna, mango, macadamia nut and mango sauce.
Crab, cucumber and avocado.
Shrimp, avocado, cream cheese and tenkaso.
Spicy tuna, cucumber and green onions with Sriracha sauce.
Salmon, cream cheese and avocado.
Tuna, jalapenos, garlic and sesame oil with aoi nori.
Salmon, hamachi, tuna and tobiko.
Tempura shrimp, spicy mayo, onions and avocado.
Grilled salmon skin, cucumber, sprouts and yamagobo.
Ebi and avocado.
Scallops, crab mix and green onions.
Crystal shrimp, cream cheese, avocado, tuna, green onions and crab.
Tuna, cilantro, jalapenos, tomatoes, fried leeks and white onions.
Baby cooked scallops, tobiko and green onions.
Salmon, mango, tobiko and ebi.
Ebi, salmon, mango, tobiko and mango sauce.
Crab mix, ebi, cilantro, tempura and jalapeno with spicy mayo.
Avocado, cucumber, mango and cashew.
Cooked salmon, cream cheese and jalapeno.
Cooked scallops and crystal shrimp.
Crab, avocado, tamago and tobiko.
Crab, tomatoes, cilantro, jalapeno and fried leeks.
Spicy tuna, spicy crab, avocado, cilantro and jalapeno.
Tuna, hamachi, cilantro, jalapeno and tenkasu.
Served with french fries.
Served with rice and miso soup.