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  • SoDo Restaurant + Bar

SoDo Restaurant + Bar

(775) 322-2710

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  • 275 Hill Street, Reno, NV 89501
  • No cuisines specified

  • $$$$$
  • SoDo Restaurant + Bar

  • (775) 322-2710
  • Lunch Menu
  • Dinner Menu
  • Happy Hour
  • Drink Menu
  • Share Plates
    add three cheese sauce for $3 and / or pork belly for $4
    • Pork Belly Egg Rolls $8.00

      cilantro, pickled carrots, jalapeno, kimchi, hot & sweet mustard

    • Coconut Prawns $12.00

      six coconut & panko crusted prawns, orange marmalade

    • Poke Lettuce Wraps $12.00

      hamachi poke, sesame seeds, house made green sriracha, bean spouts, cilantro, lime

    • Petaluma Chicken Wings $10.00

      free range, sticky thai sauce, scallion, sesame

    • Wagyu Beef Lettuce Cups $12.00

      bulgogi style, kimchi cucumbers, puffed rice noodles

    • Irish Nachos $10.00

      waffle fries, three cheese blend, bacon, chives, sour cream

  • Salads & Soup
    • Soup of the Moment $6.00+

      seasonally inspired

    • Artisan Salad $6.00+

      stone fruit, cotija cheese, chili-lime sunflower seeds, grilled corn, lemon vinaigrette

    • Caesar Salad $5.00+

      romaine hearts, brioche croutons, vella dry jack, caesar dressing

    • Super Food Salad $6.00+

      kale, cabbage, quinoa, avocado, cranberries, pomegranate vinaigrette

    • Heirloom Tomato Caprese $7.00+

      burrata, basil oil, champagne vinegar reduction

  • Mains
    all sandwiches & burgers come with your choice of hand cut fries, waffle fries, side salad or pickled vegetables (gluten free bread available upon request)
    • Washoe Burger $15.00

      choice of 1/2 lb. F.O.A. beef patty or 1/2 lb. pancetta & bacon beef patty, house made pickles, bibb lettuce, tomato, caramelized onions, bacon, N.Y. white cheddar, beer mustard, on a challah bun

    • Washoe Veggie Burger $13.00

      beet, quinoa and black bean patty, bibb lettuce, tomato, beer mustard, on a challah bun

    • B.L.T.A. $12.00

      thick cut bacon, tomato, bibb lettuce, avocado, lemon pepper mayo, sourdough

    • Tri-Tip Wrap $14.00

      grilled summer squash, artisan lettuce, tomato, avocado, chimichurri

    • Pork Belly Bahn Mi $13.00

      kimchi, jalapeno, cilantro, french roll

    • Salmon Fish and Chips $12.00

      house cut fries, asian slaw, tartar sauce

    • Rock Candy Short Rib Grilled Cheese $15.00

      swiss, N.Y white cheddar, caramelized onions, sourdough

    • Open Faced Turkey Reuben $12.00

      oven roasted turkey, swiss, jalapeno, pickled red cabbage, chipotle aioli, thick cut brioche

    • Prosciutto Panini $14.00

      humboldt fog goat cheese, raw local honeycomb, arugula

    • Grilled Chicken Sandwich $13.00

      swiss, avocado, lettuce, tomato, lemon pepper mayo

    • Pork & Chicken Meatball Sub $14.00

      grilled pineapple, Mae Ploy sweet chili sauce, togarashi, scallion, french roll

    • Artisan Pork Cheek Tacos $13.00

      grilled corn / mango / black bean salsa, cilantro, cotija, jalapeno, locally made corn tortillas

    • Curried Chicken Lettuce Cups $12.00

      golden raisins, celery, shallots

    • Unagi Udon Bowl $14.00

      udon noodles, dashi broth, unagi, bok choy, mushrooms, bean sprouts

    • Protein Power Bowl $12.00

      super green blend, quinoa, beets, barley

  • Locally Made Sausage
    choice of pork and veal brat or jalapeno cheddar brat, served on a poppy seed bun
    • Traditional Bratwurst $10.00

      sauerkraut, whole grain mustard

    • Spicy Muenster $12.00

      muenster cheese, pickled jalapeno, habanero mayo

    • The 808 $12.00

      spam, fried egg, scallion, teriyaki glaze

    • Chi Town $14.00

      sport peppers, green sweet relish, onions, tomatoes, pickle spear, yellow mustard, celery salt

  • Take It up a Notch!
    add these items to any dish on the menu for some extra flavor:
    • Fried Egg $2.00

    • Pork Belly $4.00

    • Oven Roasted Turkey $4.00

    • Curried Chicken Salad $6.00

    • Grilled Chicken Breast $6.00

    • Marinated Tri-Tip $7.00

    • Pan Seared Salmon $8.00

    • Rock Candy Short Ribs $8.00

  • Share Plates
    add three cheese sauce for $3 and / or pork belly for $4
    • Pork Belly Egg Rolls $8.00

      cilantro, pickled carrots, jalapeno, kimchi, hot & sweet mustard

    • Coconut Prawns $12.00

      six coconut & panko crusted prawns, orange marmalade

    • Poke Lettuce Wraps $12.00

      hamachi poke, sesame seeds, house made green sriracha, bean spouts, cilantro, lime

    • Petaluma Chicken Wings $10.00

      free range, sticky thai sauce, scallion, sesame

    • Wagyu Beef Lettuce Cups $12.00

      bulgogi style, kimchi cucumbers, puffed rice noodles

    • Irish Nachos $10.00

      waffle fries, three cheese blend, bacon, chives, sour cream

  • Salads & Soup
    • Soup of the Moment $6.00+

      seasonally inspired

    • Artisan Salad $6.00+

      stone fruit, cotija cheese, chili-lime sunflower seeds, grilled corn, lemon vinaigrette

    • Caesar Salad $5.00+

      romaine hearts, brioche croutons, vella dry jack, caesar dressing

    • Super Food Salad $6.00+

      kale, cabbage, quinoa, avocado, cranberries, pomegranate vinaigrette

    • Heirloom Tomato Caprese $7.00+

      burrata, basil oil, champagne vinegar reduction

  • Take It up a Notch!
    add these items to any dish on the menu for some extra flavor:
    • Fried Egg $2.00

    • Pork Belly $4.00

    • Oven Roasted Turkey $4.00

    • Curried Chicken Salad $6.00

    • Grilled Chicken Breast $6.00

    • Marinated Tri-Tip $7.00

    • Pan Seared Salmon $8.00

    • Rock Candy Short Ribs $8.00

  • Mains
    • Washoe Burger $15.00

      choice of 1/2 lb. F.O.A. beef patty or 1/2 lb. pancetta & bacon beef patty, house made pickles, bibb lettuce, tomato, caramelized onions, bacon, N.Y. white cheddar, beer mustard, on a challah bun, served with hand cut fries, waffle fries, side salad or pickled vegetables

    • Washoe Veggie Burger $13.00

      beet, quinoa and black bean patty, bibb lettuce, tomato, beer mustard, on a challah bun, served with hand cut fries, waffle fries, side salad or pickled vegetables

    • Weekly Cut of Sanford Ranch Beef

      local, all natural, pasture raised beef

    • Berkshire Tomahawk Pork Chop $32.00

      cheesy grits, braised kale, stone fruit mostarda, apple cider gastrique

    • Double Elk Chop $34.00

      lemon fork crushed potatoes, grilled squash, luxardo cherry demi-glace

    • Liberty Duck Breast $30.00

      chilled green tea soba noodles, soy glazed baby bok choy, dashi broth, watermelon radish

    • Rock Candy Short Ribs $28.00

      salted marble potatoes, carrot chips

    • Sustainably Raised Salmon $28.00

      lemongrass & coconut wild rice, garlic confit, shaved fennel salad

    • Wild Halibut $30.00

      sage & squash pave, stone fruit salad

    • Green Curry Lentils $18.00

      seasonal vegetables, mushrooms, cilantro

    • Adriatic Risotto $25.00

      clams, mussels, squid, fried lemon

    • Cavatapi Mac and Cheese $15.00

      bacon, cherry tomatoes, jack, cheddar, smoked gouda

  • Additions
    • Shishito Peppers $6.00

      sweet soy, lime

    • Grilled Summer Squash $7.00

    • House Cut Fries $4.00

    • Waffle Fries $5.00

    • House Pickled Vegetables $5.00

    • Mac and Cheese $7.00

  • Sweet Stuff
    • Grandma Geraghty's Lemon Cake $6.00

      Geraghty Family Secret

    • "It's It?" S'mores Edition $8.00

      graham cracker cookie, vanilla ice cream, toasted marshmallow fluff, dipped in chocolate

    • Flourless Chocolate Cake $6.00

      chambord, raspberries, whipped cream

    • Stone Fruit Cobbler $6.00

      rotating selection of summer stone fruit, strudel topping

    • Mixed Berry Creme Brulee $6.00

      sugar cookie

  • Main
    $4 each
    • Corn Fritters

      smoked paprika, chipotle aioli

    • Pretzel Bites

      beer cheese dipping sauce

    • Scotch Egg

      whole grain mustard

    • Falafel

      tahini sauce

  • Drinks
    • Drinks

      1/2 off house wine and draft beer

  • Summer Features
    $12 each
    • How We Mule

      vodka, blackberry-jalapeño jam, lime, topped with ginger syrup

    • Bonnie Blue's Bubbles

      gin, blueberry, lemon, prosecco

    • Raspberry Creek

      Woody Creek bourbon, mint, raspberry, lime

    • Buzzed Lemon Drop

      vodka, honey-hibiscus, lemon, egg whites

    • Wild Roots Punch

      Wild Roots raspberry infused vodka, pineapple, lime

  • The Forgotten Classics
    $12 each
    • The Dark Side Daiquiri

      Kirk and Sweeney 12 year dark rum, lime, hand shaken

    • Midnight Manhattan

      scotch, carpano antica, cherry heering

    • Eastside

      gin, mint, cucumber, lime

    • The Godfather

      Rittenhouse 100 proof rye whiskey, amaretto, angostura bitters

    • Pancho Villa's Paloma

      mezcal, ancho chili agave, grapefruit, lime, smoked paprika

  • Bottled Beer
    • Budweiser $4.00

      Misssouri

    • Bud LIght $4.00

      Missouri

    • Coors Light $4.00

      Colorado

    • Corona $5.00

      Mexico

    • Blue Moon $5.00

      Colorado

    • 805 $6.00

      California

    • Scrimshaw $6.00

      California

    • Sierra Nevada Pale Ale $6.00

      California

    • Ballest Point Grapefruit Sculpin IPA $7.00

      California

    • St. Pauli Girl N.A. $4.00

      Germany

    • Seasonal Cider $8.00

      Rotating

    • Mystery Can $3.00

      Rotating

  • Draft Beer
    • Draft Beer

      Ask your Server for Local Rotating Selections

  • Wine List
  • White Wine
  • Sparkling
    • Shramsberg Sparkling $44.00

    • Veuve Clicquot Champagne $90.00

    • La Marca Prosecco $8.00+

  • Crisp Whites
    • Honig Sauvignon Blanc, Napa 2016 $11.00+

    • Ferrari Carano Fume, Sonoma 2015 $10.00+

    • Banfi Pinot Grigio, Italy 2014 $9.00+

    • Laird Pinot Grigio, Carneros 2016 $11.00+

    • Bex Riesling, Germany 2014 $30.00

    • Barnard Griffin Rosé, Washington 2016 $33.00

    • House Sauvignon Blanc $8.00+

    • House Rosé $8.00+

  • Chardonnay
    • Latour Macon France 2013 $14.00+

    • Frank Family Carneros 2014 $16.00+

    • Hartford Court Russian River 2015 $65.00

    • Kistler Les Noisetiers, Sonoma County 2014 $120.00

    • House Chardonnay $8.00+

  • Red Wine
  • Pinot Noir
    • Schug Sonoma Coast 2016 $14.00+

    • Copain Anderson Valley 2014 $70.00

    • Raptor Ridge Willamette County 2013 $75.00

    • Walt Sonoma Sonoma Valley 2014 $80.00

    • Goldeneye Anderson Valley 2014 $95.00

    • Flowers Sonoma Coast 2014 $100.00

    • House Pinot Noir $8.00+

  • Cabernet Sauvignon
    • Justin Paso Robles 2014 $16.00+

    • ZD Napa 2014 $80.00

    • Hall Sonoma Napa 2013 $90.00

    • House Cabernet Sauvignon $8.00+

  • Merlot
    • Banard Griffin Washington 2014 $11.00+

    • Pride Sonoma County 2012 $110.00

  • Additional Reds
    • Cline Old Vine Zinfandel, Sonoma 2015 $10.00+

    • Caltapa Malbec, Argentina 2015 $11.00+

    • Taureau Blend, Napa 2014 $15.00+

    • Coudoulet de Beaucastel Granache, Italy 2013 $75.00

    • Argiano Brunello di Montalcino, Italy 2011 $70.00

Menu for SoDo Restaurant + Bar provided by Allmenus.com

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