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19th Hole
Scrambled eggs with sausage, bacon or Canadian bacon, and American cheese on grilled English muffin or choice of toast.
Scrambled eggs, hash browns, choice of bacon, sausage, or diced ham with shredded cheese and salsa.
Breakfast potatoes topped with bacon, ham, and sausage, smothered in country gravy, and 2 eggs with choice of toast.
Made with 3 eggs, your choice of 1 item below and served with hash browns or breakfast potatoes and toast.
Made to order, served with butter, and syrup. Add strawberries, whipped cream, ham, bacon or sausage for an additional charge.
Made to order served with butter and syrup. Add strawberries and whip cream, ham, bacon or sausage for an additional charge.
2 pieces. Grilled golden brown Texas toast. Add strawberries and whip cream, ham, bacon, or sausage for an additional charge.
2 eggs any style with hash browns and a country fried steak topped with homemade country gravy and choice of toast.
2 eggs any style with hash browns, toast, and choice of ham, bacon, sausage patties or links.
2 pieces.
Four 2 oz. Italian style meatballs smothered in a rich marinara topped with Parmesan cheese.
A flavorful 6 chilled shrimp served with lemon and cocktail sauce.
Deep-fried, golden-brown rings served with marinara dipping sauce.
Tossed in your choice of hot, mild, bbq or sweet Thai chili sauce, and served with ranch.
Tossed in your choice of hot, mild, bbq or sweet Thai chili sauce, and served with ranch.
3 Mini Angus hamburgers grilled with American cheese and pickles on a toasted sesame seed bun.
3 shaved prime rib sliders topped with caramelized onions and a mild horseradish sauce on a toasted brioche bun.
A flour tortilla stuffed with chicken, cheddar, and Monterey Jack cheese and our homemade salsa verde.
A heaping stack of tortilla chips smothered in our cheese sauce and homemade salsa verde, topped with pico de gallo, jalapenos, and served with fresh salsa.
Romaine, Parmesan cheese, and housemade croutons, lightly tossed on Caesar dressing. Add chicken for an additional charge.
Chicken, bacon, blue cheese, tomato, avocado, and egg.
Blackened chicken breast or seasoned ground beef, pico de gallo, cheddar, and Monterey Jack cheese and avocado.
A mix of romaine and spinach, cherry tomatoes, red onion, and topped with grilled salmon.
A mix of romaine and spinach, cherry tomatoes, red onion, and topped with grilled steak.
A wedge of iceberg lettuce, bacon, blue cheese crumbles, diced tomato, and candied walnuts topped with blue cheese dressing and drizzled with balsamic vinegar.
Homemade chicken salad. Served on your choice of bread, mayo, lettuce, tomato, red onion, and your choice of side.
Homemade tuna salad. Served on your choice of bread, mayo, lettuce, tomato, red onion, and your choice of side.
Your choice of bread, ham, turkey, or roast beef served with mayo, lettuce, tomato, red onion, and your choice of side.
Your choice of bread, ham, turkey, or roast beef served with mayo, lettuce, tomato, red onion, and your choice of side.
Warm pastrami served on marble rye bread topped with Swiss cheese, sauerkraut, and Thousand Island dressing.
Shaved prime rib sauteed with sweet peppers, onions, and mushrooms with melted Swiss cheese on a toasted hoagie roll.
Diced chicken breast, bacon, avocado, and tomato topped with melted white cheddar cheese on Parmesan-crusted flatbread.
Grilled chicken breast topped with bacon, bbq sauce, cheddar cheese, and an onion ring on a brioche bun.
Crispy popcorn shrimp on a hoagie roll with lettuce, tomato, and remoulade.
Choices of ham, turkey, roast beef.
Cooked to your specification or substitute chicken breast.
Housemade, falling-off-the-bone, pot roast on a buttery grilled hoagie roll with savory dipping gravy.
Served with turkey, ham, bacon, lettuce, tomatoes, and choice of bread.
2 pieces of beer-battered cod, deep-fried golden brown and served with coleslaw, fries, and tartar sauce.
3 flour tortillas stuffed with seasoned ground beef or grilled.
Choice of chicken or burger patty. Sauteed mushroom and Swiss cheese on a brioche bun. Served with tomato, onion, lettuce, pickle, and your choice of side.
Choice of chicken or burger patty. Bacon, cheddar, onion, ring, and bbq sauce on a brioche bun. Served with tomato, onion, lettuce, pickle, and your choice of side.
Choice of chicken or burger patty. Bacon and American cheese on a brioche bun. Served with tomato, onion, lettuce, pickle, and your choice of side.
Choice of chicken or burger patty. Bacon, avocado, and Swiss cheese. Served with tomato, onion, lettuce, pickle, and your choice of side.
Turkey, ham, bacon, lettuce, tomato, mayo on sourdough. Served with tomato, onion, lettuce, pickle, and your choice of side.
Hot pastrami, sauerkraut, Swiss cheese, and Thousand Island on marble rye and your choice of side.
Thinly sliced prime rib, sauteed mushrooms, peppers, and onions with Swiss cheese on a hoagie roll and your choice of side.
Meatballs smothered with marinara and mozzarella cheese. Served on a hoagie roll and your choice of side.
Two 3oz. filet medallions grilled to your liking and topped with herb butter served with seasonal veggies and your choice of side.
10 oz. house cut ribeye grilled to your liking topped with herb butter. Served with seasonal veggies and your choice of side.
8 oz. Angus steak grilled to your specifications. Served with seasonal veggies and your choice of side.
Grilled liver topped with sauteed onions and crispy bacon. Served with seasonal veggies and your choice of side. Add liver steak for an additional charge.
Beer battered cod deep fried and served with fries and coleslaw.
Fried to perfection served with seasoned veggies and your choice of side. Add coconut shrimp for an additional charge.
Choice of peach bbq or cedar plank roasted. Served with seasonal veggies and your choice of side.
The classic lightly-floured and sauteed chicken breast with mushrooms and a rich Marsala sauce. Served with seasonal veggies and your choice of side.
Tossed in your choice of hot, mild, bbq or sweet Thai chili sauce and served with ranch, seasonal veggies and your choice of side.
Eggs benedict, cheese blintzes, and LP "SPA" omelet.
A beef filet and fried shrimp served with choice of side and veggies.
A grilled chicken breast with an Angelo sauce served with choice of side and veggies.
A hearty stew of veggies and potatoes served with a lamb shank and sourdough bread wedges.
Homemade peppered steak served over white rice and garlic bread.
A grilled salmon filet with a ginger glaze served with choice of side and veggies.
Chicken enchiladas topped with an enchilada sauce and cheese served with refried beans and Spanish rice.
4 Italian style meatballs covered in marinara on a bed of spaghetti. Served with garlic bread.
Fettuccini tossed in a rich housemade Alfredo sauce. Served with garlic bread.
Jumbo shrimp sauteed with garlic lemon and our house herbs served on spaghetti. Served with garlic bread.
Linguine pasta tossed in homemade white wine, garlic butter, and clam sauce. Served with garlic bread.
Breaded, deep-fried, and covered in marinara, mozzarella, and Parmesan cheese. Served with garlic bread.
Breaded, deep-fried, and covered in marinara, mozzarella, and Parmesan cheese. Served with garlic bread.
Homemade brownie covered with ice cream, chocolate sauce, and whipped cream.
An American classic! 2 scoops of ice cream, covered with A&W root beer.
New York cheesecake covered with your choice of sauces.
Menu for 19th Hole provided by Allmenus.com
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