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Ping Pang Pong

(702) 247-8136

We make ordering easy. Learn more

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  • 4000 West Flamingo Road, Las Vegas, NV 89103
  • No cuisines specified

  • Grubhub.com
  • Ping Pang Pong

  • (702) 247-8136

    We make ordering easy.

  • Menu
  • Starters
    • Grilled Lamb Chops (3) $13.95

    • Salt & Pepper Calamari $13.95

    • Sesame Shrimp Roll (3) $7.95

    • Pot-Stickers (6) $8.00

    • Mooshu with Chicken or Pork (2) $7.95

    • Vegetable Spring Rolls (4) $6.00

    • Soft-Shell Crab Rice Paper Wrap (4) $10.95

      Available during dinner.

    • Minced Squab Lettuce Cups (3) $9.95

      Savory minced squab and pork tenderloin, served with hoisin sauce.

  • Soups
    • Seafood Tofu Soup $12.95

    • West Lake Beef Soup $10.95

    • Seafood Fish Maw Soup $15.95

    • Hot and Sour Soup $9.00

      Spicy.

    • Wor Won Ton Soup $10.95

  • Provincial Favorites
    • Lamb Stew Hotpot $22.95

    • Taiwanese Style 3 Cup Chicken $16.95

      Spicy.

    • Cantonese Princess Chicken $15.95

      Available during dinner. Steamed chicken served with dry scallops and ginger sauces.

    • Chitlin Hot Pot $12.95

      Asian menudo.

    • Chitlin Spicy Fish Stew $23.95

      Spicy.

    • Braised Oxtail with Red Wine $20.95

  • Meat & Poultry
    • Lamb Tenderloin $13.95

      Wok-tossed with ginger and scallion sauce.

    • Crisp Roasted Chicken (Half) $15.95

      Spicy. With spicy scallion sauce.

    • Stir Fried Jelly Fish and Sliced Roast Duck with Xo Sauce $16.95

      Spicy.

    • Gobo Beef $16.95

      Sirloin cubes wok-tossed with gobo julienne and Asian basil.

    • Orange Chicken/Beef $13.00

      Spicy.

    • Classic Cantonese Brisket Stew $13.95

    • Black Pepper Beef Medallions $17.00

      Spicy.

    • Hot Braised Chicken $11.95

      Marinated and wok-tossed in a mildly spicy sweet chili reduction.

    • Sweet & Sour Pork $12.95

    • House Style Braised Pork Belly $11.95

    • Laddle Fried Chicken (Half) $15.95

    • Stir Fry Black Hog Belly & Mushrooms with Black Pepper $14.95

    • Julienne Pork Tendeloin with Spicy Bean Burd $11.95

      Spicy.

    • King Du Pork Chops $12.95

      Smothered in a sweet and tangy citrus red sauce.

    • Salt and Pepper Pork Chops $13.00

    • Chicken with Black Bean Sauce $12.95

  • Fish & Shellfish
    • Garlid Butter Scallop & Shrimp $19.00

    • Seafood Tofu Hot Pot $19.95

    • Manila Clams with Black Bean Sauce $16.95

    • San Pan Tiger Prawns $16.95

      Pan-seared prawns in the shell with aged soy sauce, garlic and shallots.

    • Walnut Prawns $16.95

      Butterflied prawns dressed with sesame mayonnaise and honey-glazed walnuts.

    • Dragon Well Shrimp $13.95

      Wok-toassed shrimp, infused with a mild Chinese green tea flavor.

    • Pan Seared Chilean Seabass $21.95

      With ginger soy sauce.

    • Double Braised Sea Bass Hotpot $21.95

      Sea bass seared, then simmered with garlic oyster sauce in a sealed cay pot.

    • Xo Calamari & Lotus Root $15.95

      Spicy.

  • Tofu & Vegetables
    • 3 Mushrooms In Oyster Sauce $12.95

    • Ma Po Tofu $11.95

      Spicy.

    • Stir Fried Chinese Broccoli with Ginger $11.95

    • Wrinkled String Beans $11.95

      High flame wok-tossed with a tarragon-like fresh Chinese herb.

    • Bitter Melon with Salty Eggyolk $10.95

    • Enoki Mushroom with Pickled Snow Cabbage and Tofu $12.95

    • Snow Pea Leaves with Garlic $14.95

    • Asparagus Stir Fry with Wood Ear Mushroom & Mountain Yam $13.95

    • Sauteed Farm Fresh Greens $11.95

  • Rice
    • Yang Chow Fried Rice $13.95

    • Cantonese Sausage Egg White Fried Rice $12.95

    • Anchovy and Chicken Fried Rice $12.95

    • Curry Pineapple Seafood Fried Rice $14.95

    • Night Market Fried Rice $13.95

      Spicy. Sliced beef, tossed with fresh Thia chilies, bean sprouts and diced tomatoes.

  • Noodles
    • Mushroom Braised Yee Fu Noodle $12.95

    • Xo Shrimp Lai Fen $14.00

      Spicy. Hand-rolled rice noodles, wok-tossed with spicy XO chili sauce.

    • Beef Flat Rice Noodles $12.95

    • Singapore Rice Noodles $13.95

      Spicy. Light curry-flavored rice vermicelli with shrimp, BBQ pork and onions.

    • Hongkong Wonton Noodle $11.95

    • Seafood Stir-Fried Soft Noodles $13.95

    • Shanghai Noodles $12.95

      Stir-fried napa cabbage, mushrooms, spinach and pork.

    • Snow Cabbage Pork Julian with Vermcelli & Glassy Noodle $13.95

    • Chicken Stir-Fried Soft Noodles $10.95

    • Spicy Yingnan Rice Noodle Soup $11.95

      Spicy. Vermicelli and shrimp enveloped in a sumptuous chicken broth with ying nan chili paste, scallions and cilantro.

    • Crispy Noodle with Golden Chive & Pork Julian $12.95

  • Clay Pot Rice & Congee
    • Black Bean Spare Ribs Rice $15.95

    • Seafood Porridge $10.95

    • Preserved Egg Porridge $8.95

    • Sausage Duck Confit Rice $20.95

    • Fish Porridge $10.95

    • Ginger Mushroom Chicken Rice $21.00

Menu for Ping Pang Pong provided by Allmenus.com

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