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108 Eats
Basil ricotta and Blanco Pomodoro.
Rapini, chilis, and provolone.
Fontina, boschetto al tartufo, and garlic aioli.
Jalapeno jack cheese and bacon jam.
Fresh mozzarella, basil pesto, sea salt, and tapenade aioli.
Italian meats, fontina, and vinegar slaw.
Menu for 108 Eats provided by Allmenus.com
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