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Marche Bacchus
Shaved Parmesan, lemon aioli, truffled arugula.
Wagyu salami, chorizo, prosciutto, country pork terrine, olive medley, giardiniera, Dijon mustard, 2 artisanal cheeses.
Shaved fennel, radish, yuzu dressing.
Garlic herb butter, parmigiano bread crumbs.
Avocado, red onion, capers, creme fraiche, country bread.
Chick peas, roasted bell pepper, nicoise olives pea shoots, cherry tomatoes, lemon.
Asian greens, cantaloupe, avocado, goat cheese sesame citrus vinaigrette.
Layered puff pastry, pistachios, honey, arugula, frisee.
Huckleberry jam, toasted croissant.
Swiss cheese, ham, mornay sauce.
Caramelized onions, Gruyere, brioche crouton.
Romaine, shaved Parmesan, rosemary croutons.
Mixed greens, tomatoes, fennel orange poppy seed vinaigrette.
Cucumber, red onions, kalamata olives, feta cheese basil, chives, croutons, banyuls caper vinaigrette.
Tomato bacon chutney, greens, garlic aioli, Brie cheese.
Tomato, bibb lettuce, bacon, avocado, potato bun.
Coleslaw, caramelized onions, swiss cheese, cranberry sauce.
House smoked pastrami, sauerkraut, swiss cheese Thousand island dressing, toasted marble rye bread.
Tomato, avocado, red onion, tarragon citrus aioli.
Roasted chicken breast, caramelized onion, arugula, roasted peppers, basil aioli, ciabatta bread.
Swiss cheese, ham, mornay sauce.
Spinach, chopped arugula, red onions green goddess dressing.
Roasted chicken, spinach, quinoa, candied walnuts, goat cheese, dried cranberries, citrus honey vinaigrette.
Chorizo, chilli flakes, white wine, shallots, butter, garlic.
Prime wagyu flat iron, bearnaise, French fries, herb butter.
Lobster stuffed crepe, lobster veloute, creme fraiche.
Roasted tomatoes, wild mushrooms, spinach, swiss cheese.
Black rice risotto style, pan roasted chicken white asparagus cream sauce.
Tempura battered halibut, tartar sauce, housemade pickles, French fries.
Layered eggplant, Gruyere, Parmesan, arugulaand watercress salad, marinara.
Chicken breast, brown chicken jus, French fries.
Gemelli pasta, broccolini, garlic, roasted tomatoes, pine nuts, Parmesan black pepper sauce.
Roasted tomatoes, Parmesan.
Roasted chicken, avocado, smoked bacon, hard boiled egg, tomatoes, romaine, crumbled blue cheese, red wine vinaigrette.
Mascarpone potato puree, garlic green beans, peach mustardo, shoestring crispy potatoes.
Mary's organic roasted half chicken, artichokes roasted tomatoes, asparagus, citrus cream.
Asparagus, shrimp, blood orange beurre blanc.
Warm farro salad, sauteed kale, beets, walnuts, apple, cherry reduction.
Chanterelle mushrooms, roasted corn, bacon lardons confit gold potatoes, black truffle jus.
White truffle grits, roasted cipollini onions.
Sweet onion puree, sauteed snap peas, baby carrots mushrooms, salsa verde, herb jus.
Vegan. Oven-dried tomatoes, olives, citrus vinaigrette.
Vegan. Mixed greens, fennel, tomatoes orange poppy seed vinaigrette.
Vegan no cheese. Burrata cheese, balsamic, basil oil.
Spring vegetables, oven-dried tomatoes semolina pasta.
Vegan. Apples, spiced croutons, candied walnuts.
Selection of imported and domestic cheeses.
Menu for Marche Bacchus provided by Allmenus.com
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