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  • Marche Bacchus

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Marche Bacchus

(702) 804-8008

We make ordering easy. Learn more

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  • 2620 Regatta Drive, Las Vegas, NV 89128
  • No cuisines specified

  • Grubhub.com
  • Marche Bacchus

  • (702) 804-8008

    We make ordering easy.

  • Menu
  • Appetizers
    • Beef Carpaccio $16.00

      Shaved Parmesan, lemon aioli, truffled arugula.

    • Bacchus Platter $24.00

      Wagyu salami, chorizo, prosciutto, country pork terrine, olive medley, giardiniera, Dijon mustard, 2 artisanal cheeses.

    • Yellowtail Crudo $16.00

      Shaved fennel, radish, yuzu dressing.

    • Escargot "Persillade" $12.00

      Garlic herb butter, parmigiano bread crumbs.

    • Smoked Salmon Tartine $14.00

      Avocado, red onion, capers, creme fraiche, country bread.

    • Charred Octopus $16.00

      Chick peas, roasted bell pepper, nicoise olives pea shoots, cherry tomatoes, lemon.

    • Lump Crab Salad $18.00

      Asian greens, cantaloupe, avocado, goat cheese sesame citrus vinaigrette.

    • Truffled Goat Cheese Napoleon $14.00

      Layered puff pastry, pistachios, honey, arugula, frisee.

    • Hudson Valley Foie Gras Mousse $18.00

      Huckleberry jam, toasted croissant.

    • Croque Monsieur $12.00

      Swiss cheese, ham, mornay sauce.

  • Soups & Salads
    • French Onion Soup $10.00

      Caramelized onions, Gruyere, brioche crouton.

    • Caesar Salad $9.00

      Romaine, shaved Parmesan, rosemary croutons.

    • Garden Salad $9.00

      Mixed greens, tomatoes, fennel orange poppy seed vinaigrette.

    • Heirloom Tomato Panzanella Salad $12.00

      Cucumber, red onions, kalamata olives, feta cheese basil, chives, croutons, banyuls caper vinaigrette.

  • Sandwiches
    Choice of caesar salad, house salad or French fries.
    • Bistro Bacon Burger $15.00

      Tomato bacon chutney, greens, garlic aioli, Brie cheese.

    • Blackened Salmon Blt $15.00

      Tomato, bibb lettuce, bacon, avocado, potato bun.

    • Bacchus Warm Turkey Sandwich $14.00

      Coleslaw, caramelized onions, swiss cheese, cranberry sauce.

    • Classic Reuben Sandwich $15.00

      House smoked pastrami, sauerkraut, swiss cheese Thousand island dressing, toasted marble rye bread.

    • Lobster Salad Croissant $14.00

      Tomato, avocado, red onion, tarragon citrus aioli.

    • Roasted Free Range Chicken Sandwich $15.00

      Roasted chicken breast, caramelized onion, arugula, roasted peppers, basil aioli, ciabatta bread.

    • Croque Monsieur $12.00

      Swiss cheese, ham, mornay sauce.

  • Entrees
    Choice of side: house salad, caesar salad, French fries, or breakfast potatoes.
    • Scottish Salmon Salad $17.00

      Spinach, chopped arugula, red onions green goddess dressing.

    • Roasted Chicken & Spinach Salad $15.00

      Roasted chicken, spinach, quinoa, candied walnuts, goat cheese, dried cranberries, citrus honey vinaigrette.

    • Prince Edward Island Mussels $19.00

      Chorizo, chilli flakes, white wine, shallots, butter, garlic.

    • Steak "Frites" $36.00

      Prime wagyu flat iron, bearnaise, French fries, herb butter.

    • Lobster Crepe $21.00

      Lobster stuffed crepe, lobster veloute, creme fraiche.

    • Garden Frittata $13.00

      Roasted tomatoes, wild mushrooms, spinach, swiss cheese.

    • Forbidden Rice with Chicken $16.00

      Black rice risotto style, pan roasted chicken white asparagus cream sauce.

    • Fish & Chips $27.00

      Tempura battered halibut, tartar sauce, housemade pickles, French fries.

    • Eggplant Terrine $12.00

      Layered eggplant, Gruyere, Parmesan, arugulaand watercress salad, marinara.

    • Roasted Chicken $15.00

      Chicken breast, brown chicken jus, French fries.

    • Roasted Vegetable Gemelli $16.00

      Gemelli pasta, broccolini, garlic, roasted tomatoes, pine nuts, Parmesan black pepper sauce.

    • Veal Ragu Pappardelle $18.00

      Roasted tomatoes, Parmesan.

    • Chopped Cobb Salad $23.00

      Roasted chicken, avocado, smoked bacon, hard boiled egg, tomatoes, romaine, crumbled blue cheese, red wine vinaigrette.

    • Niman Ranch Pork Chop $34.00

      Mascarpone potato puree, garlic green beans, peach mustardo, shoestring crispy potatoes.

    • Bistro Chicken $28.00

      Mary's organic roasted half chicken, artichokes roasted tomatoes, asparagus, citrus cream.

    • Seared Scallops $31.00

      Asparagus, shrimp, blood orange beurre blanc.

    • Pan Roasted Duck Breast $28.00

      Warm farro salad, sauteed kale, beets, walnuts, apple, cherry reduction.

    • Oven Roasted Alaskan Halibut $32.00

      Chanterelle mushrooms, roasted corn, bacon lardons confit gold potatoes, black truffle jus.

    • Red Wine Braised Beef Short Ribs $31.00

      White truffle grits, roasted cipollini onions.

    • New Zealand Lamb Chops $39.00

      Sweet onion puree, sauteed snap peas, baby carrots mushrooms, salsa verde, herb jus.

  • Lunch Menu - Vegetarian/Vegan
    • Asparagus Salad $14.00

      Vegan. Oven-dried tomatoes, olives, citrus vinaigrette.

    • House Salad $9.00

      Vegan. Mixed greens, fennel, tomatoes orange poppy seed vinaigrette.

    • Heirloom Tomato Salad $14.00

      Vegan no cheese. Burrata cheese, balsamic, basil oil.

    • Pasta Primavera $16.00

      Spring vegetables, oven-dried tomatoes semolina pasta.

    • Warm Spinach Salad $9.00

      Vegan. Apples, spiced croutons, candied walnuts.

  • Sides
    • Parmesan Truffle Fries $10.00

    • Fried Onion Rings $10.00

    • Sauteed Spinach $9.00

    • Truffled Mac & Cheese $10.00

    • Garlic Bread $3.50

    • Glazed Baby Carrots $9.00

    • Mixed Seasonal Vegetables $9.00

    • Roasted Asparagus $9.00

    • Whipped Potatoes $9.00

  • Desserts
    • Fromage $17.00

      Selection of imported and domestic cheeses.

Menu for Marche Bacchus provided by Allmenus.com

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